Abstract Carbohydrates are the most abundant organic compounds in the plant world. They act as storehouses of chemical energy (glucose‚ starch‚ glycogen); are components of supportive structures in plants (cellulose)‚crustacean shells (chitin)‚ and connective tissues in animals (glucosaminoglycans); and are essential components of nucleic acids (D-ribose and 2-deoxy-D-ribose). Monosaccharides‚ oligosaccharides‚ and polysaccharides are theclassifications of carbohydrates. This experiment involves
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Carbohydrate Loading There are many threats to an athlete during physical endurance competition whether it is a marathon or the decathlon. The most common forms of these threats include hypoglycaemia‚ fatigue‚ and loss of morale (which is usually caused by hypoglycaemia and fatigue). There is one connection that can be made between these threats and that is that all are caused one way or another through the lack of carbohydrates (Peterson). The most common way to combat these threats
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Nutrition Research Task – Year 10 Pass Carbohydrate loading is a strategy involving changes to training and nutrition that can maximise muscle glycogen stores prior to endurance competition. The technique was originally developed in the late 1960’s and typically involved a 3-4 day ’depletion phase’ involving 3-4 days of hard training plus a low carbohydrate diet. This depletion phase was thought to be necessary to stimulate the enzyme glycogen synthase. This was then followed immediately by
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Carbon‚ Hydrogen and Oxygen. These three simple elements make up one of the most useful substances for many living organisms: Carbohydrates. Carbohydrates are used for numerous processes in organisms from acting in important roles of cellular recognition in the human body to storing chemical energy in plants in the form or starch. The roles of carbohydrates in the human body alone are numerous; providing energy for working muscles‚ providing energy for the regulation of blood glucose‚ preventing
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Carbohydrate Metabolism Carbohydrate metabolism starts with digestion in the small intestines. This is the site where monosaccharides are absorbed into the blood stream. This type of metabolism is basically considered to be glucose metabolism because carbohydrates are eventually broken down into glucose so that it can diffuse into the blood stream. There are three hormones in the body that control the concentration on glucose in the body: Insulin‚ glucagon‚ and epinephrine. If sugars are too
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Carbohydrates For my health project I did carbohydrates. They are the bodies energy source. Carbohydrates supply the body with the energy it needs to function. They are found almost exclusively in plant foods‚ such as fruits‚ vegetables‚ peas‚ and beans. Milk and milk products are the only foods derived from animals that contain a significant amount of carbohydrates. Carbohydrates are divided into two groups‚ simple carbohydrates and complex carbohydrates. Simple carbohydrates‚ sometimes
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In case you are on a lower carb diet plan counting carbohydrates is a vital component of making specific that your diet regime can be a good results. Theres an artwork to counting carbohydrates which youll need to grasp prior to you can do well at your diet regime. Initial you have to be able to study a carbohydrate chart accurately. There are many components to a carbohydrate chart. Very first there is the food item becoming referenced. Usually this is an ingredient or main dish with out any toppings
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Complex Carbohydrates PERSONAL SUMARY: There is a very real difference between simple and complex carbohydrates. Let’s look at them. Simple carbohydrates‚ found in rice‚ pasta‚ white potatoes‚ and some dairy products‚ contain sugars that are broken down quickly by your body. This will provide your body with a quick burst of energy‚ but if the carbohydrates are not used quickly‚ the sugar will turn to fat. That’s why low-carb diets cut them out. But those diets often lump all carbs together
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What are Carbohydrates? Carbohydrates are the sugars‚ starches‚ and fibers found in fruits‚ grains‚ vegetables and milk products. Carbohydrates are sugars that break down inside the body to create glucose. Glucose is moved around the body in the blood and is the primary source of energy for the brain‚ muscles‚ and other essential cells. There are two types of carbohydrates‚ simple and complex; Simple carbohydrates refer to sugars with a simple molecular construction of one or two parts. Because
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Name: _____________________________ Chapter 4 – The Carbohydrates: Sugar‚ Starch‚ and Fiber The Simple Carbohydrates: Sugars Identify food sources for each of the monosaccharides: • Glucose: • Fructose: • Galactose: Identify food sources for each of the disaccharides listed: • Sucrose: • Lactose: Describe the condition called lactose intolerance. What causes lactose intolerance? Lactose intolerance: Cause: Are there any treatments for lactose intolerance? What foods may
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