DIGESTION SYSTEM OF CARBOHYDRATE Carbohydrate Digestion and Absorption Basically‚ digestion of carbohydrate involves conversion of the large molecules of carbohydrates like di-saccharides and polysaccharides into simple mono-saccharide molecules which can be easily absorbed by the body. The first step of digestion is the moment we put the food in mouth. As we chew the food‚ the saliva released by the salivary glands of the mouth starts its work of breaking up of the carbohydrates. This is possible
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1500 kcal diet is 65% carbohydrate. How many kcal come from CHO? How many grams of CHO?
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market in February 2012‚ and has since been rolled out to various international markets (for instance‚ it was launched in Australia in September 2012). The new product is described as a mid-calorie cola beverage‚ having a mix of sugar and artificial sweeteners‚ designed to deliver a full cola taste with reduced calories. While filling the market gap between full sugar and diet soft drinks‚ PepsiCo has indicated that its prime target market is lapsed cola drinkers (giving them a reason to return to the
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Every item consumed in the three day recorded provided carbohydrates. The red bull energy drink provided 10.9 grams of carbohydrates‚ the monster energy drink with 27.0 carbohydrates‚ chicken soup with 6.9 grams of carbohydrates‚ flaming hot cheetos with 15.0 grams of carbohydrates‚ white rice with 22.3 grams of carbohydrates‚ egg and cheese omelet with 2.2 grams of carbohydrates‚ and Italian pork sausage with 2.4 grams of carbohydrates. The food and beverages consumed within the three day food
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too many carbohydrates are eaten and not enough insulin is present‚ then you get a high blood sugar reading. The amount of carbohydrates needed for the body to properly function in a diabetic state is set by either the doctor or nutritionist. For example‚ a serving of carbohydrates is normally 15 grams. The doctor may tell you to only eat 15 carbohydrates serving a day. At this point‚ you will need to monitor your carbohydrate intake to be sure not to go over 225 grams of carbohydrates. The other
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Extraction Department where the workers will add them first in a huge metal colander which are designed to squeeze the juice from the fruit. The collected juice shall then be transferred to the Mixing Department where they will be adding Material A (Sweetener). After intense mixing‚ Material B (Preservatives) shall then be added and the mixture shall immediately be transferred to the Bottling Department where they will be contained and sealed in glass bottles. The full manufacturing process ends in the
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EFFECTS OF SUGARY DRINKS ON THE BODY As you already know‚ nearly all of the drinks you consume contain sugar. What you may not already know is‚ those drinks contain excessive amounts of sugar along with being the cause of various health problems. Nevertheless‚ this does not change the fact that numerous amounts of people drink sugary drinks daily. If you look at the diet of a child or adolescent‚ you would notice that soda is quite high on the chart for sources of sugar. According to the Huffington
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7:00pm Food: Napoli Pasta (portion of a typical main course‚ around 300g of pasta excluding sauce) Reasons: Whole-grain varieties are best in providing carbohydrates and pasta is one of them‚ even though proteins in pasta are at a relatively small amount‚ carbohydrates are still the single most important component of an athlete’s diet. Carbohydrate is especially important to be replaced after series of training sessions and it helps the body to get ready for tomorrow’s swimming carnival. Pastas have
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Diet is legitimate. 1: Carbohydrates can be good and bad. For the most part‚ if they are eaten before the body begins its day or before an exertion on the body‚ they are helpful. They give the body fuel to run on so that the body can make it through the day. However‚ when eaten at the wrong time‚ such as before bed‚ carbohydrates are not used for energy and they can instead be turned into fat if a person
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1. Which of the following is NOT an essential nutrient? A) water B) alcohol C) vitamins D) minerals 2. Which of the following is a micronutrient? A) carbohydrates B) vitamins C) lipids D) alcohol 3. Christopher’s lunch contains 121 grams of carbohydrate‚ 40 grams of protein‚ and 25 grams of fat. What percent of kilocalories in this meal come from fat? A) 19% B) 26% C) 34% D) 42% 4. The building blocks of proteins are called: A) fatty acids.
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