He also stressed upon drinking a lot of water all day and giving up the processed carbohydrates that are combine with fats and sucrose. It also enhance body metabolism and also operate as fat blocker of the body. He also emphasize on eating green-leaf like spinach‚ collards‚ kale and etc as they are full of properties to reduce weight and
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Dehydration-synthesis is a reaction that occurs to form different types of macromolecules. It is a reaction that leaves a macromolecule structure along the lines of developing its own specific function in a living organism. The 4 most common ones are carbohydrates which includes monosaccharides and polysaccharides‚ lipids‚ proteins and nucleic acids (Mack 2012). Scientists identify different types of macromolecules to achieve a better understanding on how they function in our bodies. This can be achieved
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therefore‚ decreases the risk for nocturnal hypoglycemia. The advantage of lispro is its fast acting and absorption abilities over other insulin options. 8. CHO counting is a system for controlling the amount of carbohydrates you eat at meals and snacks. By counting carbohydrates in food‚ you can control the portion you have in every meal and the total you have for the entire day. It will help YL improve her blood glucose control (which will decrease risk for other future complications) and help
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E20111002578 KAVITHIRAKASWIN A/P KUMARCHELVAN E20111002632 BAAVITHRA A/P GOPAL KISHNAM E20111002590 MUHAMAD AZIM BIN AZUIDIN E20111002704 TUTOR: CIK AZI AZEYANTY JAMALUDIN Introduction: Animal and plant both synthesize fats and proteins from carbohydrate. Thus‚ glucose is a basic energy source for all living organisms. The oxygen released(with water vapour‚ in transpiration) as a photosynthetic byproduct‚ principally of‚ phytoplankton‚ provides most of the atmospheric oxygen vital to respiration
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sugar factories‚ producing millions of new glucose molecules per second. Plants use much of this glucose‚ a carbohydrate‚ as an energy source to build leaves‚ flowers‚ fruits‚ and seeds. They also convert glucose to cellulose‚ the structural material used in their cell walls. Most plants produce more glucose than they use‚ however‚ and they store it in the form of starch and other carbohydrates in roots‚ stems‚ and leaves. The plants can then draw on these reserves for extra energy or building materials
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Starch is a type of Carbohydrate that’s made from thousands of glucose units. Simple sugars are the basic units that make up starch. Carbohydrates provide us with energy so that we can carry out our daily routines. Our body then digests it into glucose so we can have energy to do that. Saliva is a form of chemical digestion that is in the mouth. Amylase is an enzyme that catalysts the breakdown of starch into sugars. Amylase is present in human saliva‚ where it begins the chemical process of digestion
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Sports Nutritionist: Semi-professional baseball team Jason McCawley SPHE 320 Winter 14 19 February 2014 -2- When it comes to baseball‚ in particular‚ semi professional baseball‚ i.e. the players in the particular league most likely fall into one of three possible categories. The first category are those being the players who are trying to get noticed by a Major League team. The second category of players are those who may have previously played professional ball‚ and for whatever reason
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a correlation between these variables? Deadline: ( )‚ Mathematics - Statistics Need full class for Ashford - BUS 308 To avoid problems with the freshman 15 or even the freshman 20‚ be sure to keep a close eye on the amount of simple carbohydrates you consume. Steer clear of sugary items and processed foods. Instead‚ try to consume vegetables with your meals and fruits for snacks. Avoid eating too much protein since it could cause health issues. This paperwork of BUS 308 Week 5 Discussion
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accurate tests on biological molecules to detect the presence of carbohydrates and proteins‚ as well as the action of an enzyme on specific molecules. Introduction Unknown biological molecules can be correctly identified using various tests‚ including colorimetric chemical tests. Colorimetric tests are when a chemical reagent‚ such as Benedict’s‚ is used on a substance or solution and a certain color change occurs as a response. Carbohydrates and proteins‚ two of the larger types of biological molecules
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Danny Fish 10/9/11 Chemical Testing To identify An Unknown The hypothesis tested was that depending on the solution presented‚ which would test positive for one of the following‚ proteins‚ carbohydrates‚ or lipids through use of chemical testing. (Sudan IV‚ Benedicts’ Solution‚ Iodine‚ Biuret’s) . In order to gain more information for the hypothesis‚ one must know how to test for said macromolecule. Each of the above stated molecules has their own individual solution that will in turn identify
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