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    Dehydration Lab Report

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    hydrogen groups from the carbons. Concentrated phosphoric acid was used as a catalyst to help move the reaction towards the products motioned above. To determine the successfulness of the experiment and the amount of product(s) recovered‚ IR spectroscopy‚ Gas Chromatography and percent yield calculations were used. Equations and Structures 6. References 1. "18. Dehydration of 2- Methylcyclohexanol." Organic Chemistry Lab 2040L. XU Chemistry‚ n.d. Web. 12 Feb. 2013. 2. "Material

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    Immunology Lab Report

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    Radial Immunodiffussion (RID) Christian Crespo 18 October 2013 Immunology Lab Report Purpose of the Experiment: The objective of this experiment is to quantitatively observe the foundational reaction in our Immune system; the Antigen-Antibody interactions. The Ouchterlony procedure is what will be used in this lab to detect nature of the antibody interaction. The orientations of the band will provide more information about the interaction of antibody and antigen

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    Chymotrypsin Lab Report

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    The Kinetics of α-Chymotrypsin Introduction Chymotrypsin is a protease which cleaves proteins by a hydrolysis reaction‚ it does this by adding a molecule of water to a peptide bond. Although the hydrolysis reaction is thermodynamically favoured in the absence of a catalyst the half-life for a typical hydrolysis reaction by a protease is between 10 and 100 years‚ needless to say it is extremely slow1. Though this is true peptide bonds are hydrolysed within milliseconds in the body in the presence

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    Enzyme Lab Report

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    AP Biology Lab: Catalase (Enzymes) Abstract In this laboratory exercise‚ studies of enzyme catalase‚ which accelerates the breakdown of hydrogen peroxide into water and oxygen. The purpose was to isolate catalase from starch and measure the rate of activity under different conditions. The laboratory was also conducted in association with a second laboratory that measured the effects of an inhibitor on the enzymes. Changes in temperature and pH along with Substrate Concentration and Enzyme

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    Good and Bad Carbohydrates

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    essential carbohydrates needed for athletes‚ and the effects of consuming carbohydrates before and during competition is very important in helping with the enhancing of an athlete’s endurance and his or her exercise performance. It is critical for athletes to ingest a significant amount of carbohydrates in their bodies in order to compete at high performance levels. Carbohydrates are the main fuel source for our body‚ but as athletes we must know the difference between good and bad carbohydrates. Good

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    Carbohydrate Polymers 39 (1999) 109–117 Compositional features of polysaccharides from Aloe vera (Aloe barbadensis Miller) plant tissues ´ ´ Antoni Femenia*‚ Emma S. Sanchez‚ Susana Simal‚ Carmen Rossello ´ ´ Enginyeria Quımica‚ Departament de Quımica. Universitat de les Illes Balears‚ Ctra. Valldemossa km 7.5‚ 07071 Palma de Mallorca‚ Illes Balears‚ Spain Received 22 September 1998; received in revised form 27 October 1998; accepted 20 November 1998 Abstract A complete chemical characterisation

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    Analysis: Which sample do you suspect has diabetes mellitus? Provide your reasons. Diabetes mellitus is a condition created by the inadequate secretion of insulin from the pancreas. Insulin is a hormone that allows your body to use carbohydrates or store them for future use. Inadequate amounts of insulin causes a condition called hyperglycemia‚ which is an excessive amount of glucose in the blood stream. When the blood is filtered through the kidney‚ a large of amount of glucose is retained in the

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    Lab Report

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    Abstract: This report presents the reason why the ocean does not freeze in the winter. Since the ocean consists of salt water‚ an experiment was done to test the effect of freezing on salt water compared to pure water. The experiment was conducted three times in order to obtain accurate results and eliminate errors. In addition to the salt and pure water experiment‚ a variation of this experiment was created to test other options. In the variation experiment the effect of freezing on sugar water

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    Example Lab Report Experiment 4 1. Judith Anthony‚” Strong Acid/Strong Base Titrations”‚ CHEM 1130‚ T.A-Joseph Kreft‚ Tuesday 8am‚Room 1871‚Donna Ellitnorpe. 2. Purpose of this experiment: The purpose of this experiment is to observe the neutralization reaction that occurs between strong acid and strong base solutions. The technique of titration is used to observe the acid content of the fluid in a car battery. 3. Procedure: Calculate the volume of 6.00 M NaoH that is needed

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    Chemistry lab report

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    Alka-Seltzer Rocket Formal Lab Report Abstract In the Alka-Seltzer Rocket lab one was to experimentally determine how much (grams) Alka-Seltzer and water in mL‚ is needed to launch the rocket the highest/longest distance in cm. Also to experimentally determine the % NaHCO3 in the tablet using the information from the highest/longest distance. Calculate the error and % error of NaHCO3 in an Alka-Seltzer tablet and to determine the limiting reagent for the highest/longest distance traveled. Alka-Seltzer

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