production contributes much towards carbon emission. Renewable energy or green energies are not only perennial but less polluting due to low or nil carbon emission. Rationale behind construction Mega power production of electricity is unable to fulfill the energy requirement due to exponential industrial growth‚ population growth and high-living standards. This has led to the concept of micro-power generation where individuals or small communities generate zero or low carbon electrical power to meet their
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Adventures of Zircon and Carbon Zircon and Carbon were brothers from the Triangulum Galaxy. They are two twin aliens that stood 6’7 and were a stunning color of mint green. They traveled 2.7 light years to get to Earth for a special mission. The mission was currently unknown. They were rushed on to a spacecraft and only sent with coordinates and supplies to lead them along the way. The coordinates they had read “Latitude: -64.15164‚ Longitude: -10.58414‚ Distortion: 5.26.” The spacecraft finally
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Fiber Optic Safe Working Procedures Most of the standards‚ created by industry groups to insure product compatibility‚ they are not “codes” or actual laws that must be followed to be in compliance with local ordinances. The only mandatory standard is the NEC. The NEC specifies fire prevention standards for fiber optic cables. They are however‚ the standards we must follow. Installation Hazards: When installing burial or aerial cable‚ cables containing conductive materials could pose a potential
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advancement of technology‚ metal/conductive textiles found extensive functional applications. These materials have high electrical conductivity and radar reflecting property‚ yet are lightweight and flexible. Various methods have been developed to coat fibers and textile materials by metals. » sputter coating » coating metal powder with binders » electro less coating » vacuum deposition Many technical applications demand properties which cannot be obtained by simply processing common textile material
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1.1 Types of Inventories Inventory is a list of goods and materials‚ or those goods and materials themselves‚ held available in stock by a business. 1) The type of inventories using by Padini Holdings Berhad is categorised under “Goods for Sale”. For example‚ cotton‚ polyester‚ viscose‚ fibre‚ yarn and et cetera. For “Goods for Sales” inventory is usually divided into 1. Raw Materials : a) Natural Raw Materials: Cotton‚ Wools and etc. b) Synthetic Raw Materials: Acrylic‚ Viscose‚ Nylon
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Title: Looking at fibres Aim: To investigate natural and synthetic fibres under the microscope. Hypothesis: I predict that natural fibres will appear rough and taper under the microscope and synthetic fibres will appear smooth. Method: Refer to text book 1‚ 2-2 fibres and fabrics. Results: Fabric sample to touch Description/observation 1. Silk Soft 2. Leather Soft 3. Corduroy Soft‚ rough underside 4. Nylon Soft‚ stretchy 5. Linen Soft 6. Wool Soft‚ rough‚ fluffy 7. Polyester
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MAIN SOURCES 5 FUNCTIONS 5 ENERGY SUPPLY 5 PROTEINS 6 MAIN SOURCES 6 DIETARY IMPORTANCE (FUNCTIONS) 6 ENERGY SUPPLY 6 LIPIDS 7 PRINCIPAL SOURCES 7 DIETARY IMPORTANCE (FUNCTIONS) 7 ENERGY SUPPLY 7 VITAMINS 8 MINERALS 9 WATER 10 FUNCTIONS 10 DIETARY FIBER /ROUGHAGE 11 FUNCTIONS 11 PROBLEMS OF AN UNBALANCED DIET 12 MALNUTRITION 12 EFFECTS OF MALNUTRITION 12 CONSTIPATION 13 HEART DISEASE 13 OBESITY 14 STARVATION 15 Poverty 15 Over population 15 Drought 15 RESEARCH WORK 16 MAMEE NOODLES 16 OREO 16 MR POTATO
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Major changes came to the textile industry during the 20th century‚ with continuing technological innovations in machinery‚ synthetic fibre‚ logistics‚ and globalization of the business. The business model that had dominated the industry for centuries was to change radically. Cotton and wool producers were not the only source for fibres‚ as chemical companies created new synthetic fibres that had superior qualities for many uses‚ such as rayon‚ invented in 1910‚ and DuPont’s nylon‚ invented in 1935
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ABSTRACT: Water is omnipresent in foodstuffs and the surrounding atmosphere. In principle‚ the moisture content of a food can therefore be determined accurately by measuring the number or mass of water molecules present in a known mass of sample. It is not possible to directly measure the number of water molecules present in a sample because of the huge number of molecules involved. A number of analytical techniques commonly used to determine the moisture content of foods are based on determinations
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How a faster pulse rate after exercise affects the amount of carbon dioxide in breath and how males and females pulse rates change or don’t after exercise Introduction There is a chemical reaction that takes place in this lab‚ O2 + C6H12O6 –> H2O + CO2 + ATP. This represents cellular respiration‚ the reaction. The reactants are Oxygen and Glucose. The products are water‚ carbon dioxide‚ and ATP. This reaction is split into 3 stages‚ the Glycolysis stage‚ the Krebs cycle‚ and the Electron Transport
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