Introduction to the Hospitality (Unit 1/2 BTEC Hospitality) [pic] First edition Issued Monthly Price £1 [pic][pic] [pic] [pic] Dear Reader‚ Welcome to this the first edition of my new “Hospitality in Focus” magazine. I hope you enjoy the information and news it has to offer you. In future editions you can look forward to restaurant reviews‚ specialist articles from‚ Guest reporters
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Jacob Morton Mrs. Easton English 1301-018 12 March 2013 An Enlightened Path How would the average person react if the electricity suddenly went off‚ and remained off? Would they hunt down a flashlight or light up the candles? Many people would simply stay in the dark waiting for the power to come back on. My desire to find solutions to problems would not allow me to sit still for long. A recent job loss forced
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Report to : Duty Manager and Food and Beverage Lecturer Reflecting from my management shift‚ restaurant manager has many different kinds of important tasks and responsibilities in the restaurant. Restaurant manager plays an important role in the hospitality and food and beverage department as they can motivate the staff and maintain the high quality service which will help the business run successfully. Manager can provide appropriate ambiance in the restaurant which will provide warm and comfortable
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culinary arts and hospitality industry Leadership roles and managerial competencies Michael W. Riggs and Aaron W. Hughey Abstract: It is important that education and training programmes align with the needs of the professions they are designed to support. The culinary arts and hospitality industry is a vocational area that needs to be examined more closely to ensure that the skills and competencies taught are those that will actually be needed when students matriculate from career preparation programmes
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A Path to Success 25 years ago‚ my parents came to America looking for a new life. They both were teachers in Vietnam with highly educated backgrounds. However‚ when we got to America‚ everything changed. It is not about who you were‚ but it is about how we can learn to adapt to the new environment with a new culture. My parent had to struggle to make a living; I remember both of my parents had to work at a restaurant; cleaning tables and washing dishes. At that time‚ there was no dish washer
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Why I Selected a Career Path as a Special Education Teacher A career in special education offers challenges and rewards‚ and plenty of opportunities for those interested in the field. Special education teachers have a wide range of choices which determine the specifics of their tasks. They have the choice of working with children of any age‚ from infancy through high school graduation‚ for instance. They might choose to work with physically challenged children‚ or they might choose to focus on
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David Bowie‚ born on January 8‚ 1947 as David Robert Jones‚ is widely considered to be one of the most excellent rock stars that ever lived. Since the age of 13‚ Bowie has been playing music‚ beginning on the saxophone. After graduating from high school at the age of 16‚ he acquired a job as a professional artist. Though it was just a hobby‚ Bowie continued to play music in his own band‚ called Davy Jones and the Lower Third. Eventually‚ the band split up‚ and Bowie continued on his own. In soon
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1. Briefly explain the functions and key characteristics of each of the above noted sectors of the hospitality industry and related industries Accommodation: the key characteristics of a resort manager is to ensure reception is ran appropriately‚ opening and closing at correct times‚ with high levels of customer service during all hours of business. A resort manager must be actively involved in recruitment and compile with department rosters‚ and most of all must implement work place health and
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Culture‚ Hospitality and Tourism The word “culture” cannot be defined with a precise and singular definition. In fact‚ Raymond Williams‚ a leading cultural theorist‚ pointed out “Culture is one of the two or three most complicated words in the English language” (Williams 1983:87). There are more than one hundred definitions of culture depending upon the various academic disciplines‚ ranging from literacy studies to anthropology and sociology. Different scholars have different views about what
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Gentlemen serving Ladies and Gentlemen”‚ Ritz-Carlton’s culture is person culture. Ritz Carlton pursues their vision of making Marriott the #1 hospitality company in the world‚ they never lose sight of their founding principles and their proud heritage. Managers exist only with the consent of those managed. The culture main focus on luxury‚ comfort‚ style‚ hospitality and the cuisine‚ in order to meet the objective of company is to give its customers a service like kings and queens. Employees of this organization
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