beverages of the guests in our Kale-Aesthetic Boutique Hotel‚ Aesthetically Kale restaurant is established with the theme that makes our gourmets feel elegantly cozy‚ relaxed and joyful. There is only one outlet available in our hotel because there are only 60 our hotel rooms with maximum 3 pax per room. Also‚ we do not want to spread too much attention on too many restaurants or bars‚ as we can concentrate in our restaurant and invest all the resources solely and effectively. In details‚ the service
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Food Safety and Sanitation | Five Guys Burgers and Fries Interview and Inspection | Course Project | Carmen Hall 4/15/2012 | Table of Contents Introduction2 Interview With Five Guys Burgers And Fries3-5 Restaurant Inspection Report6 Inspection Scores6 Weaknesses7 Correction Solutions8 Recommendations9 Overall Assessment9-10 Inspection of Interior and Exterior10 Cleaning List11 Summary12 Appendix A13-15 Dinning Room13 Exterior14 Employees14 Bathroom15 Total Score15
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Snapps Restaurant and the Aids Rumor Someone started a malicious rumor to a fast-foot chain called Snapp in Fort Pierce Florida. The rumor was started before the flyer stating that a manager that worked at that location had aids and was putting blood into the meat they served. This rumor was circulating around the same time that the girl got aids from the dentist in the same geographic location. Being that the rumor of the patient got aids from the dentist in the location it was very believable
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Karen Solliday English Comp 1 2/10/2013 My favorite dine in restaurants I love all different kinds of food. There are a lot of places to go sit and have a nice family dinner or a dinner date with the boyfriend. The best friend also loves to dine in at a small restaurant out in Sturtevant. Its small but the breakfast is very good there. I love to eat but I don’t like the weight gain. I don’t think anyone does really. Food now days have gotten us so overweight with all the fat in food
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Jose’s Authentic Mexican Restaurant is a small‚ 58 seats restaurant‚ situated in a mature business district. It offers a broad range of Mexican food prepared and served in traditional Mexican theme. There were many customers‚ and tips for waiter Ivan Karetski were great; however they started declining. (Krajewski‚ Ritzman‚ & Malhotra‚ 2013). After made customer survey regarding Friday and Saturday evening mealtime‚ the management of The Jose’s Authentic Mexican Restaurant noticed that customers
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385 2/12/2015 In the first question of the Medici Mediterranean Restaurant case study‚ it asks if there are any other options that Alissa might consider solving this problem. There are many other options that are not listed in the study that Alissa could exercise in this scenario to make Guido focus more on his job. In this particular case‚ the head chef Guido has not been through business school like the owner Alissa has. Guido lacks the business skills that are imperative to keep a
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While the team at Treetops Restaurant specializes in delicious buffets and authentic Hawaiian food‚ they also encourage visitors to seek out the area’s hidden treasures. After all‚ breathtaking views and stunning weather are only part of Honolulu’s endless charm. From the scenic Monoa Falls Trail where the beloved eatery is situated to the intriguing Kaniakapupu Ruins‚ there is plenty to see after indulging in a hearty meal at the local Hawaiian restaurant. Visitors to Honolulu may not even be aware
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such as CityMint or GrubHub. Restaurant owners interested in this future trend have three choices in how advanced they want their technological restaurant to be. The first kind involves using technology to its maximum and an extremely small amount of customer-employee interaction. This kind of technology was first established by Michael Mack in his new-idea gourmet‚ fast-food restaurant‚ S’ Baggars‚ located in Nuremburg‚ Germany. One critic states that the restaurant basically looks like an indoor
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French fries and drinks‚ handled? 8) How long (time) does the process of an order take? 9) Observe and describe the layout of the place. Fast Food Restaurant: McDonald’s 1) McDonald provides self-service facilities to its customers. The customers come to the restaurant‚ book their order at the order and payment counter. The staff of the restaurant provides the food items on the table of the customer or the customer himself can take it to the table. All the franchise of the Organization follows
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always head out to one of my favorite restaurants‚ Boston Pizza. Boston Pizza has been around since the 1960’s and started out as a small one store location but has grown into one of western Canada’s most popular restaurants with over 150 locations in Canada with a few locations also spread out in the USA. There are many choices that can compare in some aspect to the feeling I get when I go to a Boston Pizza but the combination of cleanliness of the restaurant‚ a variety of choices on the menu and
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