would be restaurant food‚ but prepared and served to take it away. A business would be a take away restaurant. It will have a normal (non-fast food) menu. It will be specialized on takeaways and delivery service. It will be different from normal restaurants‚ because our product (meal) won’t be consumed in the restaurant‚ costumer will pick up his order for consuming in some different place‚ for example home or work place. My competitors will be a fast food restaurants and normal restaurants. These
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various fast food restaurant brands Table 4.3 | | Frequency | Percent | Valid | KFC | 28 | 28.0 | | McDonalds | 23 | 23.0 | | Dominos Pizza | 13 | 13.0 | | Pizza Hut | 17 | 17.0 | | Cafe Coffee Day | 19 | 19.0 | | Total | 100 | 100.0 | Figure 4.3 Interpretation: From the above study on the familiarity of fast food restaurants‚ we can see that KFC has the highest familiarity (28%) and McDonalds stands second with 23%. Cafe Coffee day has a familiarity of 19%
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"Explain the causes for the popularity of fast food restaurants" In this modern lifestyle the popularity of fast food restaurants are growing every day. Fast food restaurants have appeared in large quantities all over the world and these restaurants have become more popular‚ because fast food can be prepared and served very fast. Jessica Williams (2007‚ p. 216) finds that “Fast food restaurants were firstly appeared in Unites States in the 1940s. Today there are hundreds of thousands of them.
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2013 The Causes for the Popularity of Fast Food Restaurants Brainstorming ~Modernization has come a long way. Many things evolve with it. This evolutionary process causes people to remain busy all through the rest part of the day. ~ The busy schedule leaves not time for making food either for breakfast‚ lunch‚ or dinner. ~ Restaurants offering fast foods. ~This problem triggered the popularity and rise of fast food restaurants. ~Fast food has never been an issue in the past since people could
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Freshroll has many different rivalry restaurants around their vicinity. A few restaurants close by to the Metreon location are Chipotle‚ Noodles & Company‚ Split Bread‚ and Lemonade. Many people choose to go to Chipotle instead of Freshroll because of how long the line at Freshroll gets. Although Freshroll is a fast-paced environment‚ the lines tend increase and stay long because of the amount of time customers take to decide on their orders since they’re given a variety of options. Chipotle’s serving
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system of the Orishas Restaurant. This case study intends the improvement of bill transaction of the guest‚ instead of a manual calculation. The restaurant must produce a high technology Point Of Sale (POS) to fasten the process‚ less time and effort. Secondly‚ the case study focuses on the security purposes of the restaurant for the better arranged and to become successful. INTRODUCTION BACKGROUND OF THE STUDY The Orishas Restaurant and Karaoke Rooms is a family owned by Jocelyn Cinco
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1. EXECUTIVE SUMMARY As employees of XXX‚ we pride ourselves to be working in one of the most popular restaurant and believe that each employee who contributes his share for the growth of the company will reap the rewards of a long lasting amicable working relationship‚ gainful employability and compensation for his or her dedicated work. This drives the team to find improvements that will lead XXX to have a better competitive advantage over her competitors and at the same time to equip the
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2 Budget Summary 2 Budget Breakdown 2 Project Tools 2 Communications Management Plan 3 Quality Management Plan 3 Risk Management Plan 3 Contingency Plan 3 References 3 Project Approvals 4 Appendix A 0 Introduction The Twilight Zone Take Away Restaurant has recently approved the development of a website to move their marketing online. The website will aim to capture
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AP Book Report 1. Title of Work: Dinner at the Homesick Restaurant 2. Author and date written: Anne Tyler‚ written during the 1970s-1980s. 3. Country of author: Baltimore‚ Maryland‚ United States of America 4. Characters: Pearl Tull (major)- The single mother of three children‚ Cody‚ Ezra‚ and Jenny. She is very independent and resourceful. Pearl sets very high standards for herself and does not want assistance from anyone. Ezra Tull (major)- Ezra is the middle child and the youngest son of Pearl
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there is a lot of offer already existing in Jomtien. If the restaurants want to make profit they need to distinguish themselves from the others. Furthermore‚ it takes a lot of paperwork for a foreign person to open a restaurant in Thailand. He needs to follow many rules. Many of these rules are not for a Thai person. However‚ they need to have a bit of starting capital in order to start a restaurant. Supplier power: The restaurants often buy their products in the harbour or on a market. There
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