starch‚ proteins and lipids What is the role of ATP? ATP is the driving force for catabolic and anabolic reactions. ATP stores energy that is produced from the catabolic reactions which is later released to drive the anabolic reaction and other cellular work. ATP is stored energy in cells (phosphate groups held together by high energy reacting bonds) ATP is required for synthesis and some of the energy is given off as heat What are enzymes and their components? Enzymes are biological catalysts
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Located in the cytoplasm‚ they are the sites of cellular respiration which ultimately generates fuel for the cell’s activities. Mitochondria are also involved in other cell processes such as cell division and growth‚ as well as cell death. They convert oxygen and nutrients into adenosine triphosphate (ATP). ATP is the chemical energy "currency" of the cell that powers the cell’s metabolic activities. This process is called aerobic respiration and is the reason animals breathe oxygen. Mitochondria
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purpose of this lab was to gain a complete understanding around the rate of cellular respiration within multicellular organisms‚ also to research and understand how to use a CO2. Background: Living systems require free energy and matter to maintain order‚ to reproduce‚ and grow. Energy deficiencies cause disruptions at the population and ecosystem levels as well. 1 mol of H2O produces 1 mol of CO2 through cellular respiration. Autotrophic organisms capture free energy from the environment through the
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through cellular respiration (The process in which a cell breaks down sugar or other organic compounds to release energy used for cellular work). This process includes glycolysis‚ pyruvate oxidation‚ the kreb cycle‚ and the electron transport chain. The theoretical ATP output by this process is 36 ATP per glucose (C6H1206). Lipids are broken down to fatty acid chains and through a process called beta oxidation; the fatty acid chain is broken down to many acetyl-Co A‚ which then enters cellular respiration
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Burning peanuts to simulate cellular respiration This lab will be assessed on Conclusion & Evaluation. Aim To determine the average energy content of 1g of peanut. Method 1. Set up a clamp stand so that it is holding a 100cm3 beaker. 2. Using a measuring cylinder‚ pour 50cm3 of water into the beaker. 3. Use a thermometer to record the temperature of the water. 4. Place some aluminium foil over the beaker to prevent heat loss. 5. Record the mass of a peanut using an electronic balance
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NATIONAL CENTER FOR CASE STUDY TEACHING IN SCIENCE The Mystery of the Seven Deaths: A Case Study in Cellular Respiration by Michaela A. Gazdik Biology Department Ferrum College‚ Ferrum VA Part I – The Symptoms Imagine that you work at the medical examiner’s office for a major metropolitan city. As Chief Medical Officer‚ you investigate suspicious deaths and provide toxicology services for the county. Unfortunately‚ it’s been a busy week. In the past five days‚ seven people have died‚ all with similar
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Lab: Cellular Respiration in Yeast Lab Report Form Your Name: Katlin Moore “What do you think? – What do you know?” Questions: In this lab‚ we will investigate the effect of sucrose concentration on the rate of cellular respiration in yeast. Under specific conditions‚ yeast will convert sucrose into glucose and then use this glucose in cellular respiration. Yeasts have been used by humans in the development of civilization for millennia. What is yeast? How have humans used yeasts?
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Respiration and Fermentation Lab on-line #10 Objectives: Monitor respiration activity in yeast by observing CO2 production as sugar is metabolized Investigate the effects of temperature on yeast fermentation Respiration Living cells use ATP (adenosine triphosphate) as their energy "currency". The energy released when a molecule of ATP is hydrolyzed (ATP ADP + PO4) is used to drive cellular reactions. To stay alive‚ a cell must continually regenerate its supply of ATP (from ADP
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Experiment on Cellular respiration of Mung Beans Seeds with the Effects of Temperature Introduction: ATP is generated from aerobic respiration from the use of biosynthetic pathways. Glycolysis is where respiration starts in the cells and produces ATP‚ NADH‚ and 2 pyruvate molecules from the oxidation of six carbon carbohydrate and glucose. Even if oxygen is there or not‚ enzymes are mediated in the cytoplasm. The electron transport chain‚ chemiosmosis‚ and aerobic respiration use NADH molecule
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1. Explain how photosynthesis and respiration are linked in order to provide you with energy from the food you eat. Include in your paper: •Complete descriptions of photosynthesis and aerobic respiration. •Describe how these two processes are linked between plants and animals based on the reactants and products (water‚ carbon dioxide‚ glucose and oxygen) of both pathways. •Include a description of how energy is transferred from sunlight to ATP‚ from ATP to sugars‚ and from sugars
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