than they use‚ however it is just not thrown away‚ it is stored in the form of starch and other carbs which is then reserved for extra energy or building materials. The metabolic processes of cellular respiration and photosynthesis recycle oxygen‚ as it is a reactant in respiration and a product in photosynthesis. Oxygen is used as the last receptor in the Electron Transport Chain‚ when the hydrogen ions from the NADH bind to the oxygen forming water (Freeman‚ 2002). The water enters
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[pic] Department of Chemical & Biomolecular Engineering THE NATIONAL UNIVERSITY Of SINGAPORE Chemical Engineering Process Laboratory I SEMESTER 4 Experiment F2 Flow Measurement in Closed Conduit and Centrifugal Pump Characteristics Name : Ang Sok Gek Chai Chang Er Cherry Chen Mingli Matriculation No. : U046941L U046938W U046882J Group : Th1 Date of Experiment : 16th March 2006 Table of Contents
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References: http://webs.mn.catholic.edu.au/physics/emery/measurement.htm#Measurement http://www.digipac.ca/chemical/sigfigs/experimental_errors.htm http://www.tsb.gc.ca/eng/rapports-reports/rail/2011/r11v0057/r11v0057.pdf
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St Joseph ’s College Gregory Terrace Year 12 Biology Assessment Item 6: Extended Experimental Investigation Part A Term 1 2014 The Effect of Exercise on the Maintenance of Homeostasis Name: Jonah McLennan Class: C Teacher: Mrs Hart Group Members: James Wilkinson‚ Samuel Stark‚ Christopher Daly‚ Thomas Yip‚ Andrew
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Experiment IV: Study of Krebs cycle using Mitochondria from Mung Bean Seedlings INTRODUCTION The mitochondria is a very important organelle in the plant cell because it carries out very important cellular reactions in the cell like the Krebs cycle and oxidative phosphorylation which is how the plants produce ATP from the pyruvate produced through glycolysis (Meyer and Millar‚ 2008). Glycolysis produces a net of 2 ATP for the plant which is not enough for the cell to function while the Krebs cycle
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BioLab3 Lab Report 7 Cellular Respiration Answer Key Student Name: I. The ATP Cycle Define the following terms: Autotroph Heterotroph Aerobic respiration Anaerobic respiration Complete the chart below: Letter Defining Term A B C D II. Anaerobic Respiration Define the following terms: Alcoholic fermentation EXERCISE 1 – Alcoholic fermentation At intervals of 20‚ 40‚ and 60 minutes‚ the tubes are removed. Record the
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Abstract Photosynthesis is a food making process for algae and plants. The photosynthesis process rate varies from different wavelengths and intensities of light. This lab will evaluate the optimal wavelengths and degrees of intensity during photosynthesis when chloroplast is exposed to light. The mixtures of DCPIP with water‚ PO4 buffer‚ and chloroplast will be prepared in a number of cuvettes. The cuvettes were tested individually at different wavelengths and intensities to find the optimal rate
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Abstract: This report presents the reason why the ocean does not freeze in the winter. Since the ocean consists of salt water‚ an experiment was done to test the effect of freezing on salt water compared to pure water. The experiment was conducted three times in order to obtain accurate results and eliminate errors. In addition to the salt and pure water experiment‚ a variation of this experiment was created to test other options. In the variation experiment the effect of freezing on sugar water
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figure 2. In figure 1‚ we can see that none of the plants were able to photosynthesize. Respiration rates happen during the night when there is no sun or light to fuel the plants energy source. We can also see that the blue light didn’t do to well and started conserving it’s energy and oxygen. In figure 3‚ we get the gross data which is the sum of the absolute value of photosynthesis in the light and respiration in the dark. We are able to see that the white light did far better than the
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Comparing the Rate of Fermentation of Yeast in Solutions with Different Concentrations of Glucose Brandon Bosley BIO 121 11/19/2013 Introduction: In our lab this week we tried to see how different amounts of substrates affect our organism‚ yeast‚ in its fermentation process. Yeast (Saccharomyces cerevisiae) is an organism that is cultured for the cells themselves‚ as well as the end products that they produce during fermentation. Yeasts are commonly known for the ethanol fermentation due
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