of Chemical Engineering CHME 426 –Chemical Engineering Laboratory III Title Page (Full Report) Title of the Experiment: Reaction through three CSTR in series Submitted by: Group (4) Section: Female 1. Name: Amina Ali ID: 200550284 2. Name: Duaa Tabarak ID: 200553858 3. Name: Mariam Rustom ID: 200552242 Date of experiment: 31st March‚ 2010 Date of submission: 11th April‚ 2010 Grades: Report presentation………………………………………… /15 Abstract and Objective(s)……………………………………/10 Introduction
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Rachel Bohnenberger Professor Van Doorn ENVS 150-002 27 April 2015 GMOs Lab Report Introduction As the population of Earth increases exponentially‚ so does the demand for more food. One of the solutions to the question of how more food can be produced is Genetically Modified Organisms‚ or GMOs. There is an ongoing debate about whether or not GMOs are more beneficial or harmful to society. Some of the benefits to GMOs are: growing plants‚ such as corn‚ that are resistant to weeds and pests‚ larger
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[pic] Department of Chemical & Biomolecular Engineering THE NATIONAL UNIVERSITY Of SINGAPORE Chemical Engineering Process Laboratory I SEMESTER 4 Experiment F2 Flow Measurement in Closed Conduit and Centrifugal Pump Characteristics Name : Ang Sok Gek Chai Chang Er Cherry Chen Mingli Matriculation No. : U046941L U046938W U046882J Group : Th1 Date of Experiment : 16th March 2006 Table of Contents
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INTRODUCTION There are many reasons for knowing the identity of microorganisms. The reasons range from the knowing the causative agent of a disease to knowing the correct microorganism in order to make antibiotics. This study was done by applying the following methods; OF Glucose‚ Indole Production‚ and Malonate Utilization test for the identification of an unknown bacterium. The methods will assist in determining the unknown bacterium found in a 55 year old male that was passing blood and mucous
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West Coast Cheese- Autohor: Sasha Davies Cheese- Author: Alix Baboin-Jaubert Cheese- Author: Juliet Harbutt The Washington Post 12/26/1993‚ article by John Dornberg (Internet Sources): www.cheesemonthclub.com www.mttownsendcreamery.com www.gothbergfarms.com www.goldenglencreamery.com www.estrallafamilycreamery.com www.jarlsberg.com homecooking.com rosecrestfarms.org public.wsu.edu/~creamery/1 flavors.html Wikipedia There are so many amazing cheeses to choose
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EXPERIMENT NO. 1 INTRODUCTION TO LAB INSTRUMENTS. 1. BREADBOARD We should be familiar to the following things about a breadboard: * What is a breadboard and what is it used for? * How does it work? * Setting Up. * Limitations. What is a breadboard and what is it used for? A breadboard (or protoboard) is usually a construction base for prototyping of electronics. The term "breadboard" is commonly used to refer to a solderless breadboard (plugboard). It was designed by
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The Difficulty Limited/Extensive choices pose: Its Effect on motivation and Satisfaction The Difficulty Limited and Extensive choices pose: Its Effect on motivation and Satisfaction Teagan. R. Donnelly 214282075 HPS121 Psychology B: Individual and Social Development The Difficulty Limited/Extensive choices pose: Its Effect on motivation and Satisfaction Abstract The conducted study is based on personal choice in limited and extensive choice experimental
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Abstract: This report presents the reason why the ocean does not freeze in the winter. Since the ocean consists of salt water‚ an experiment was done to test the effect of freezing on salt water compared to pure water. The experiment was conducted three times in order to obtain accurate results and eliminate errors. In addition to the salt and pure water experiment‚ a variation of this experiment was created to test other options. In the variation experiment the effect of freezing on sugar water
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NDEJJE UNIVERSITY FACULTY OF ENGINEERING YEAR: ONE ASSIGNGMENT REPORT ON MODEL MAKING THE ROAD AND RAIL CROSSING INTRODUCTION A level crossing is an intersection where a railway line crosses a road or path at the same level. The term also applies when a light rail line with separate right-of-way or reserved track crosses a road in the same fashion. Other names include railway crossing‚ grade crossing‚ road through railroad‚ and train crossing. Railway level crossings are the location
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Processed Cheese Report 1.0 Abstract The effect of using emulsifying salts singularly or in combination‚ on processed cheese was studied. Emulsifying salts‚ sodium citrate‚ monosodium phosphate (MSP)‚ disodium phosphate (DSP)‚ trisodium phosphate (TSP)‚ sodium hexametaphosphate (SHMP)‚ and tetra sodium pyrophosphate (TSPP) were used. Young cheese (which gives textural property) and old cheese (which contribute to the flavour) were used in combination or by themselves in the processed cheese manufacture
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