order to gain stability with each other (Larsen). To have stability which each other‚ the atoms share electrons so that their outer electron shell is equal. Ionic bonding is the complete transfer of valence electron(s) between atoms. It is a type of chemical bond that generates two oppositely charged ions (Larsen‚ 2010). Element that have a positive ion are able to bond with elements with negative ions. This is because the elements share the electrons so that the ionization becomes neutral and both atoms
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26 26 CHEMISTRY UNIT 2 STRUCTURE OF ATOM The rich diversity of chemical behaviour of different elements can be traced to the differences in the internal structure of atoms of these elements. After studying this unit you will be able to • know about the discovery of electron‚ proton and neutron and their characteristics; • describe Thomson‚ Rutherford and Bohr atomic models; • understand the important features of the quantum mechanical model of atom; •
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Chemical Reactions Lab Synthesis Reactions: Synthesis reactions occur when two elements or compounds combine to create one single compound. The general equation of synthesis reactions is: A+B→AB. The following are the complete balanced equations for the five synthesis reactions performed in the lab. Reaction 1: Reaction 2: Reaction 3: Reaction 4: Reaction 5: The reaction of CO2 and water is a prime example of a synthesis reaction. This is a synthesis reaction because it follows the general
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32 48 13 32 48 14 32 48 Ratio: 48:32=6:4=3:2=1.5 Conclusion: Answer the following questions in complete sentences‚ giving detailed explanations and support for each of your answers. 1. Explain in your own words what it means for a chemical system to be in the state of dynamic equilibrium. After a reaction has occurred for awhile at a given temperature‚ the forward and reverse reaction rate will eventually be equal. Although you may get this confused‚ the concentration may not be
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Stephany Matos Chem Lab: Chemical Equilibrium Lab 52 Synopsis Iron (III) ions react with thiocyanate ions (SCN-) to form iron (III) thiocyanate‚ FeSCN2+. It is represented in the equation below: Fe3+ (aq) + SCN- (aq) FeSCN2+ (aq) Therefor the equilibrium constant for this reaction is: KC = [FeSCN2+]/([Fe3+]•[SCN-] For this experiment we were able to determine the equilibrium constant KC for this reaction. First we prepared five different mixtures with known initial concentrations of
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4Chapter 2: the Structure of the Atom A) Matter 1. Matter 2 3 Element Compound 4. Atom 5. Molecule 6. Ion 7. Diffusion Is anything that occupies space and has mass. Is made up of tiny and discrete particles. There are spaces between these particles. These particles may be atoms‚ molecules or ions. Matter exists in three states solid‚ liquid and gas Is a substance that consists of only one type of atom Is a substance that contains two or more elements that are chemically bonded together Molecule
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Introduction The reaction rate of a chemical reaction is determined as the change in the concentration of a reactant or product over the change in time. [1] The rate of a reaction is determined by experiment. Many factors influence the rate of a reaction: the nature of the reaction‚ concentration‚ pressure‚ temperature‚ and surface area‚ presence of catalyst and intensity of light. [2] For a chemical reaction‚ the rate law or rate equation is a mathematical expressed equation that links the reaction
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Eggs are a key ingredient used to make a foam. Investigate the functional and chemical properties of eggs and other ingredients when making meringue. Chemical and Functional properties of eggs: Background information Eggs give a smoother texture to microwaveable dishes‚ frozen dishes are better to freeze. The yolk and the egg white cam be used in many different ways for different products of food. Eggs contain a lot of protein and a balance of other nutrition. Some producers require fresh eggs to
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Lab Report Experiment #3 Chemical Aspects of Life The objective of the Reducing Sugar Test was to test if the substance has a reducing sugar in it by adding Benedict’s solution and heating it‚ there would be a color change if a reducing sugar is present‚ or it will remain blue (no reducing sugar). The objective of the Starch test was to test for starch in substances by using Iodine. The iodine will cause a substance to turn to a dark blue color if it is positive for starch. The objective for
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This experimental procedure uses compounds from spinach leaves that are exposed to chromatography‚ TLC plate to indicate the different pigments within the spinach extract. ‘Column chromatography in chemistry is a method used to purify individual chemical compounds from mixtures of compounds’ (Wikipedia‚ 2011). This method is similar to thin layer chromatography‚ but the compounds in the mixture are collected separately. Green dye is used in this experiment that consists of blue and yellow constituents
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