Analysis 1. Examine the structures of the FD&C Red No. 40‚ Blue No. 1 and Yellow No. 5 dyes. What are the similarities and differences in the structures of the three dyes? a. Red No. 40‚ Blue No. 1‚ Yellow No. 5 contain carbon rings and NaSO3. Additionally‚ Red No. 40 and Yellow No. 5 are very similar‚ as they both contain one nitrogen double bond‚ a hydroxyl group‚ and no ions. Blue No.1 contains nitrogen and chlorine ions and N(C2H5)CH2. 2. In the Introductory Activity‚ the developing solvents
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101 9/6/13 Hair Dye Hair dye has always been a controversial product. Many believe that it is harmful to not only the consumer but to the environment. While other believe that it is perfectly okay to use and that the only cons to it is that it can dry your hair out or turn it orange. But what really are the pros and cons of hair dye? Is it safe? No doubt there are many different kinds‚ and colors as well as purposes. Let’s take a look at the various kinds and see why hair dye is one of the most
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ANALYSIS OF MOUTHWASH Background Information: Commercial mouthwashes are mixtures of water‚ alcohol‚ dyes‚ flavorings‚ and other compounds. In this experiment‚ you will use gas chromatography to determine the alcohol content of the mouthwash. Since the volumes of alcohol and water are not additive when mixed‚ a calibration curve must be used. It will provide the correction factor needed for alcohol-water mixtures. The calibration curve will be prepared by placing a known amount of alcohol
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Separation Of A Dye Mixture Using Chromatography ********* AP Chemistry (3rd Block) Fauquier High School 8/ 31/ 13 ABSTRACT: The Rf values of seven known color dyes and three unknown samples were observed in order to compare results and discover the hidden identities of the three samples. Three solvents‚ H2O‚ Isopropyl alcohol‚ and a 2% NaCl solution‚ were introduced to the dotted chromatography strips to show three different ratios for each dye on account
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Chromatography is the separation of compounds to allow us to see the different colours of that compound‚ for instance we may use chromatography in a school lab to see the real colour compounds of plants and grass‚ by using chemicals such as acetone we it will allow the object to break compounds and thus we can see the true colour of the grass. In today’s society there are many real world applications which use the chromatography technique in their line of work‚ an example of one of these applications
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exchange Chromatography Ion exchange chromatography is a process for separating proteins and other molecules in a solution based on differences in net charge. Ion Exchange Chromatography relies on charge-charge interactions between the proteins in your sample and the charges immobilized on the resin of your choice. Ion exchange chromatography can be subdivided into cation exchange chromatography‚ in which positively charged ions bind to a negatively charged resin; and anion exchange chromatography‚ in
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Abstract In this experiment paper chromatography was used in order to identify two unknown amino acids using eight known amino ones. The two unknown ones were identified by comparing the distance they travelled up the chromatography paper and their Rf values to the corresponding values of the other eight known amino acids. The unknown amino acids identified were Glycine and Methionine. Introduction Proteins in cells are important in many ways. There are different types of proteins such as
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Candy Chromatography: What makes those colors? The point of doing this project is to use paper chromatography to see which dyes are used in the coatings of your favorite colored candies. Chromatography is a technique for separating mixtures. Chromatography can be used to separate specific components from a complex mixture‚ based on molecular size or other chemical properties. It can also be used to identify chemicals‚ for example crime scene samples like blood‚ drugs‚ or explosive residue. Highly
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corresponding anthocyanidins using paper chromatography‚ and spectrophotometric analysis procedures. Based on experimental data the blueberries contained the most amount of anthocyanins at 1.92 x 10-6 g‚ followed by blackberries at 1.19 x 10-6 g‚ finally followed by raspberries at 5.84 x 10-7 g. The paper chromatography data also supports the idea that blueberries contained the most anthocyanidins‚ since it contained the most streaks on the chromatography paper. The main conclusion that can be
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any one factor that affects retention on paper chromatography Design and carry out a scientific investigation on any one factor that affects retention on paper chromatography CHEMISTRY LAB REPORT CHEMISTRY LAB REPORT Name: Sri Danielle Class: 9A Teacher: Sir Ajay Name: Sri Danielle Class: 9A Teacher: Sir Ajay Aim My aim for this experiment is to find out how different types of solvent will affect the retention factor in paper chromatography. Hypothesis I think that there will be a
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