Academic Council 25/05/2011 Item No. 4.59 UNIVERSITY OF MUMBAI Syllabus for the F.Y.B.Sc. Program: B.Sc. Course : Zoology (Credit Based Semester and Grading System with effect from the academic year 2011–2012) 1 F.Y.B.Sc. Zoology Syllabus Restructured for Credit Based and Grading System To be implemented from the Academic year 2010-2011 SEMESTER I Course Code UNIT I USZO101 II III I USZO102 II III USZO P1 TOPICS Diversity of Animal Kingdom I Life processes I Ecology Molecular basis of life
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------------------------------------------------- Impacts of Applications of Chemistry on Society and the Environment ------------------------------------------------- Open Ended Investigation Madeline De-Sanctis INTRODUCTION From the earliest times‚ Chemistry has played a pivotal role in the advancement and enrichment of civilization‚ although sometimes it has also caused harmful and occasional long-reaching catastrophic effects on the environment. The importance of this sphere of science can
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Beach Channel High School Dr. David Morris‚ Principal The Living Environment Laboratory Study Guide The Living Regents Examination is at 9:00 a.m. on Friday January 26‚ 2007 Lab Activity 1 - Relationships and Biodiversity In this lab‚ students are introduced to classification and the importance of biodiversity. Organisms are according to similar characteristics. Some of these characteristics are physical (structural) and others are Biodiversity is the amount of the different organisms
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Monosaccharide also called SIMPLE SUGAR‚ any of the basic compounds that serve as the building blocks of carbohydrates. Monosaccharides are polyhydroxy aldehydes or ketones; that is‚ they are molecules with more than one hydroxyl group (-OH)‚ and a carbonyl group (C=O) either at the terminal carbon atom (aldose) or at the second carbon atom (ketose). The carbonyl group combines in aqueous solution with one hydroxyl group to form a cyclic compound (hemi-acetal or hemi-ketal). Monosaccharides are
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COLUMN AND THIN LAYER CHROMATOGRAPHY Mark Paul P. Pastrana‚ Mariah Ericka M. Patawaran‚ Princess Juneire M. Peligro‚ Francisco Q. Pua III‚ Rose Anne L. Quyo and Janille P. Ragpa Group 8 2B Medical Technology Organic Chemistry Laboratory ABSTRACT The main objectives were to separate the colored components of malunggay leaves by means of column chromatography‚ as well as to determine the purity of the components using thin layer chromatography (TLC) and measure the Rf values of the colored
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PAPER AND THIN-LAYER CHROMATOGRAPHY Lab 47 Michael Stravino‚ CHM 2211L‚ June 3‚ 2012 Abstract Thin-Layer Chromatography and Paper Chromatography can be used to identify identical compounds‚ unknown compounds‚ the number of components in a mixture‚ as well as other important uses not explored in this laboratory. This experiment explores these techniques to identify an unknown amino acid by TLC and analyze food colors using paper chromatography. By using 2.0 mL of dimethoxyethane and 18 mL of
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Introduction In order to understand what HPLC‚ that is‚ High Performance Chromatography‚ it is necessary to understand the meaning of the term chromatography itself. Chromatography Chromatography is defined as a procedure by which inert materials and drug principles encountered in pharmaceuticals preparations are separated by fractional extraction‚ adsorption‚ or ion exchange on a porous solid. Chromatography is particularly useful as a means of separating and purifying complex and closely
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Post Lab Report Experiment 3 - Chromatography – Analyzing Analgesics by TLC and Isolation of β–Carotene by Column Chromatography Chemicals 1. Acetaminophen (C8H9NO2) 2. Aspirin (C9H8O4) 3. Caffeine (C8H10N4O2) 4. Ibuprofen (C13hH18O2) Introduction In this experiment‚ several analgesics were analyzed by Thin Layer Chromatography (TLC) and the composition of an unknown tablet was identified. We define chromatography as the separation of two or more compounds or ions by
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Candy Chromatography By: Avani Reddy 7th Grade Introduction Ever wondered why candies are different colors? Ever wondered why candies are different colors? Many candies contain colored dyes. Bags of M&Ms or Skittles contain candies of various colors. The labels tell us the names of the dyes used in the candies. But which dyes are used in which candies? We can answer this by dissolving the dyes out of the candies and separating them using a method called chromatography. Research
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WATER WILL MOVE INTO THE CELL 12. CHLOROPLAST 13. GREEN 14. IN THE STROMA 15. H20 16. IT EXCITES ELECTRONS IN CHLOROPHYLL 17. Making sugar 18. pigment‚ then to chlorophyll A 19. WATER SPLITTING 20. ELECTRONS ARE PASSED DOWN DEPENDENT REACTIONS Lab 5 1. a. What is the name of the pigment that captures light? (2 points) b. Why does the pigment appear green? (2 points) --Answer below: A. Chlorophyll B. Due to wavelengths of light that appear green to the human eye. 2. List two variables
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