Due to the frustration‚ lack of belief and low morale of US soldiers in post-Tet Vietnam‚ a village named My Lai had been massacred in March 1968. The village had been a stronghold for Vietcong troops and most of the villagers had been communist‚ Vietcong sympathizers. During a routine search and destroy mission‚ Charlie Company‚ led by Lieutenant William L. Calley‚ was ordered to destroy the village. Charlie Company had lost a total 28 men which is almost 1/5 of the companies original size. While
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developed all of my abilities. EDUCATION BACKGROUND 2006 – 2010 University of Technical Education Ho Chi Minh City Bachelor of Engineering‚. Major: Food technology. WORKING EXPERIENCE 6-7/2008: Practiced in Viet Phu seafood company and learn about: Some frozen seafood processes. Managed worker. Practised HACCP in this company. 6-7/2009: Practiced in Ba Chin Nem shop and learn about: Nem product process. Chosen good pork. Found material source and consumer. 1-2/2010: Worked as worker
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FACILITATE LEARNING SESSION Training Activity Matrix Training Activity Trainee Facilities/Tools and Equipment Venue Date & Time Remarks Mise en Place Ingredients for Sandwiches Alfeche‚ Marcelo Bolotaolo‚ Merriam Cueto‚ Gerard Niasca‚ Grace Tools: PPE (Chefs Uniform a) Tool manuals (Syllabus / Courseware) b) Learning elements c) Books d) Video (CD) e) module 2. Tools a) Knives and Spreader b) Kitchen Equipment c) Visual Aids d) PPE e) Types of breads Practical Work Area1
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|Date and time: |No of pages: |Enclosures: | |FROM MONDAY 3RD OF DECEMBER2012 12:00 (NOON) TO THURSDAY 6TH OF DECEMBER 2012 12:00 (NOON)| | | | |7 |2 | |Course number: |Course name:
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Description of business This entrepreneur will be opening a new business which will operate as a sole trader. The name of this business is CJ’s Seafood joint.CJ’s Seafood joint will operate under the logo “Come have a mouthful of flavor. Operating as a sole trader would mean that the entrepreneur would make all the descions himself but would also have to carry the responsibilities for himself.The main aim of the business is to have every customer who comes comes through our doors impressed by
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Vanessa Flores Nutrition 101 Professor Meltz December 5‚ 2014 Project 2. RDA/AI comparison (Nutrient Report) a) Which subgroup (age/gender/life stage) of the RDA’s best describes you? I am 21 years old / female and my life stage is that I am very activate I play sports such as volleyball and I also go to the gym to work out. My workout routine mostly consists in weight lifting and 15-30 min cardio. b) List the nutrient recommendations that you met (OK) (UNDER) (ABOVE) On October 26‚2014 the
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known. Different types of soups‚ from seafood to meats‚ are portrayed in the Irish cuisine. From thick consistencies and hearty ingredients that including potatoes‚ which are filling and satisfying. Because most of the country is surrounded by water‚ many types of seafood are abundant‚ especially in soups. The Irish enjoy many types of seafood such as scallops‚ salmon‚ oysters‚ and mussels. In addition‚ meat is frequently consumed in Irish meals more than seafood or other ingredients. Typical meats
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WRITING A52 Tuesday 1300-1430; 1440-1610 Isungga‚ Maria Camille M. Type: Quiz 4 – Dining Feature Singlish Café: While Quezon City has Maginhawa street‚ and Kapitolyo street is famous in Pasig‚ Marikina also has a street full of dining havens. From Korean restaurants to Pinoy tapsilogans‚ and from hangout places to dinner dates for two‚ Lilac street in Marikina has it all. There were a huge variety of dishes along Lilac‚ but what seems to be eye-catching is the newly opened Singlish Café. Singlish
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a. SATURATED FATS FROM NONSATURATED FATS An unsaturated fat is a fat or fatty acid in which there is at least one double bond within the fatty acid chain. A fat molecule is monounsaturated if it contains one double bond‚ and polyunsaturated if it contains more than one double bond. Where double bonds are formed‚ hydrogen atoms are eliminated. Thus‚ asaturated fat has no double bonds‚ has the maximum number of hydrogens bonded to the carbons‚ and therefore is "saturated" with hydrogen atoms. In cellularmetabolism
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America’s fishing and tourism industries are still feeling the effects of the BP oil spill. Due to the oil contamination of our sea life‚ it’s been very difficult for fishermen to find healthy‚ safe‚ seafood to bring to the stores‚ and eventually home to feed families. In an article by Maria Gallucci‚ the author interviewed a fisher/business owner by the name of Brian Harvey. Mr. Harvey explained that over 5 years following the Since the spillage‚ their
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