The mung or moong bean[1] (also known as green gram or golden gram) is the seed of Vigna radiata‚[2][3] native to the Indian subcontinent‚[4] and mainly cultivated in India‚ China‚ The mung bean was domesticated in Mongolia‚ where its progenitor (Vigna radiata subspecies sublobata) occurs wild.[6][7] Archaeological evidence has turned up carbonized mung beans on many sites in India.[8] Areas with early finds include the eastern zone of the Harappan civilization in Punjab and Haryana‚ where finds
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and coupled with knowledge of fabrication times‚ allows all members of the supply chain to provide the right quantity at the right time to their customers. 3. What role does forecasting play in the supply chain of a mail order firm such as LL Bean? LL Bean has historically operated almost exclusively in a make-to-stock mode and with very few exceptions‚ stocked products that did not go out of style as rapidly as many other clothing and accessory lines. A pre-worldwide web existence would have relied
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Investigating the effect of intraspecific competition on the growth of mung beans Introduction When plants reproduce‚ size is highly correlated with reproductive. The struggle for reproductive survival among plants is the struggle to grow in the face of competition from neighbours. So the question this experiment asks is how competition affects the growth of plants. A plant growing in a nutrient-abundant environment free from competition will exhibit maximum growth. One way to address this question
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Brief Background: Starbucks was founded in Seattle‚ Washington in 1971 as a small coffee shop by three friends‚ Jerry Baldwin‚ Zev Siegel‚ and Gordon Bowker. The idea came from the premise of selling high quality coffee to consumers. However it did not evolve into the present brand until 1982 when Howard Shultz bought the company. Shultz brought about his traveling experiences from Milian‚ Italy where the coffee culture was an inspiration for the role the espresso bars played in the community
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cup of dark roasted coffee with a touch of milk. Caffeine is an essential part of my life. So much so that I get a headache if I do not have a cup of coffee. After careful investigation on the production of coffee‚ its benefits and risks to health. I have concluded that coffee is much more than a morning beverage‚ it is a culture and a huge part of Canadian’s lives. The ideology of the “North American Dream” begins and ends with coffee. The Oxford Dictionary defines coffee as “a hot drink made
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Chinese tea art from the Tang dynasty until recent times in China or overseas. Describe the main features of Beijing Opera and explain why it is popular to general audience. Please discuss the special interaction between the actors on stage and the audience during the performance. attchment HYPERLINK "javascript:void(0);" Cancel order5m Development of tea from the Tang Dynasty age to present day Name Institution Introduction Tea is a very common beverage all around the world. Tea is the
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Describe how an important idea is developed in one text you have studied The main theme from ’The Bean Trees’ by Barbara Kingsolver is the burden of womanhood. This theme was expressed how the characters’ change. Firstly‚ Taylor Geer has changed from a strong and practical girl to become more worldly by a tough decision in her life when the woman from the reservation told her to ’Take this baby’. Secondly‚ Lou Ann Ruiz has changed from a woman that is insecure and frighten of everything to become
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Coffee Supply and Demand Besides the high demand and cost for gasoline these days‚ coffee is considered the second most traded commodity on worldwide markets next to oil. "Coffee is grown in more than 50 countries in a band around the equator and provides a living for more than 20 million farmers. Altogether‚ up to 100 million people worldwide are involved in the growing‚ processing‚ trading and retailing of the product" (Spilling the Beans ‚ ). In 2001‚ coffee farmers and plantations produced
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THE USE OF ROASTED COFFEE PULP AS A FEED SUPPLEMENT IN PRACTICAL DIETS FOR NILE TILAPIA‚ Oreochromis niloticus (L.) Mohsen Abdel-Tawwab Department of Fish Biology and Ecology‚ Central Laboratory for Aquaculture Research‚ Abbassa‚ Abo-Hammad‚ Sharqia 44662‚ Egypt. * Corresponding author E-mail address: mohsentawwab@yahoo.com Abstract The present study was undertaken to evaluate the use of ground roasted coffee (Coffee Arabica; GRC) as a natural feed additive in practical fish
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Question: Which cell fraction from the prepared bean sprout homogenate‚ after multiple different intensity centrifuges‚ will contain the most present amount of mitochondria represented by the biochemical marker succinate dehydrogenase (SDH) in the cell fraction? The initial cell fraction‚ Pellet 1 (P1)‚ consisted of 20 g of bean sprouts grinded down with 5 g of purified sand and Grinding Buffer chilled for a total amount of 40 mL. This (P1) was then centrifuged for 2 min at 600 x g to get the denser
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