[pic] BHTM 450: Internship in Hospitality& tourism Summer 9.10- Beirut campus Prepared by: …………………………. Presented to: Dr. Baghdadi Ibrahim [pic] Training at the F&B department Summer 9/10 Dedication ……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………….. Table of content Introduction Fact sheet Outlet summary sheet Daily service duties Practical techniques Job breakdown Conclusion List of figures Figure 1: the brochure of the
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Hispanic Cuisine: A Significant Ingredient in Like Water for Chocolate Eating is a fundamental activity. Food‚ itself‚ is a major component of survival‚ for without it there would be no life on this earth. Throughout the evolution of man‚ it has come to have a greater importance with multiple significances to human beings. In fact‚ it has become a defining factor for families‚ classes‚ and cultures all through history. Hispanic societies are no exception. Furthermore‚ Hispanic women writers
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are some general particulars regarding the accommodations‚ location‚ atmosphere‚ menu‚ cooking classes‚ and finances: The Palate is a 50 seat fine-dining restaurant with a 20 seat wine bar. An additional space adjacent to the restaurant includes kitchen stations able to cater to a
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they can wait up to 45 minutes (Krajewski et al.‚ p. 154). Customers who decide to stay and wait have to wait outside of the restaurant‚ because there is no waiting area in the restaurant (Krajewski et al.‚ p. 154). The menu consists of 23 main entrees that are assembled from the basics such as chicken‚ beef‚ rice‚ corn tortillas‚ flour tortillas‚ tomatoes‚ and lettuce (Krajewski et al.‚ p. 154). The cook will prep the basics before
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Assignment-I Read the case study carefully and answer the questions given at the end. WEGMANS FOOD MARKETS : a Case Study. Wegmans Food Markets‚ Inc.‚ is one of the premier grocery chains in the United States. Headquartered in Rochester‚ NY‚ Wegmans operates over 70 stores. The company employs over 23‚000 people‚ and has annual sales of over Rs. 2.0 billion. Wegmans has a strong reputation for offering its customers high product quality and excellent service. Through a combination
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many variable that can cause food or drinks to come out at unpredictable times. The kitchen or bar may be very busy which can cause food and drinks to come out later than usual. My guests often do not understand this and may get frustrated their food or drinks are taking a long time. Efficiency is another important step to pleasing guests. The fewer trips you have to take to get out drinks‚ appetizers‚ entrees‚ and deserts greatly improve the tip. The more efficient I am‚ the more tables I am able
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| 2010 | | Colgate-Palmolive Company | PRODUCT ANALYSIS | LECTURER: Le Khac Huy GROUP: 1 MARKETING DEPARTMENT: Nguyen Cam Tu (S3230474) La Vo Khanh Vy (S3246084) Pham Hoang Oanh (S3210309) Tran Thi My Dung (S3231518) Pham Viet Anh Vy (S3246087) Nguyen Trong Anh (S3192382) | RMIT International University Vietnam Bachelor of Commerce Program ASSIGNMENT COVER PAGE Your assessment will not be accepted unless all fields below are completed Subject
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COLGATE-PALMOLIVE Colgate-Palmolive Company (NYSE: CL) is an American diversified multinational corporation focused on the production‚ distribution and provision of household‚ into two product segments: Personal and Home Care‚ and Pet Nutrition‚ known for its toothpaste and oral hygiene products (including toothpaste and toothbrushes). Colgate-Palmolive is one of the world’s largest Consumer Products companies by market share with commercial presence on six continents. Founded in 1806‚ Colgate-Palmolive
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revealed after the Great Depression began in 1929. It was then that that young Powell ran a soup kitchen serving the hard hit population in Harlem. There‚ he earned a reputation for tremendous compassion. It was said‚ that Powell also gave his own shoes to a man unable to find the right size in the church shoe bin that he attended. Following a brief stint at the City College of New York‚ Powell entered Colgate University in upstate New York in 1930. His plan
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All the Comforts of Home Personal Chef Service Executive Summary All the Comforts of Home will provide catered gourmet dinners in the Ahwatukee area of the East Valley. This "personal chef" service with a goal of providing supplemental income to the owner‚ will focus on intimate dinners and small dinner parties. The meals will be prepared in the client ’s home with fresh ingredients purchased specifically for the selected meal. Serving sizes will be for 2-8‚ with a focus on intimate dinners
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