Title of experiment 3: Gel Filtration Chromatography of LDH INTRODUCTION Gel filtration chromatography is a type of column chromatography in which separated protein‚ peptides and amino acids on their molecular size. The stationary phase consists of beads containing pores. The mobile phase is the solvent that is found both around the beads and in the pores of the stationary phase matrix. As the sample is passes through the column‚ the molecule that are larger than the pores will not retarded by
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High-performance liquid chromatography (formerly referred to as high-pressure liquid chromatography)‚ HPLC‚ is a chromatographic technique used to separate the components in a mixture‚ to identify each component‚ and to quantify each component. HPLC is considered an instrumental technique of analytical chemistry (as opposed to a gravimetric technique). In general‚ the method involves a liquid sample being passed over a solid adsorbent material packed into a column using a flow of liquid solvent.
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Biochemistry Exam I Terminology Boiling point is the temperature at which the vapor pressure of the liquid equals the pressure surrounding the liquid. At this temperature the liquid phase changes into the gaseous phase (also a colligative property) Melting point is the temperature at which the solid and liquid phases are in equilibrium. At this temperature the solid state changes into a liquid phase (also a colligative property) Specific heat is the amount of energy (in joules or calories) needed
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al.Qaimare Rifqa Shawer Lab report 5 21-3-2013 Adsorption Chromatography Introduction: The technique of adsorption chromatography may be illustrated by a description of how two dyes are separated when a solution of the dyes is passed through a column of powdered silica contained in a vertical glass tube‚ it’s a method used to separate solids or liquids. At the first the two dyes are adsorbed at the top of the column‚ giving this region a nearly dark blue color. However‚ when the flow
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Adsorption Chromatography Separating Ferrocene and Acetylferrocene by Adsorption Chromatography Dry Pack Method Leah Monroe February 27‚ 2003 Organic Chemistry Lab II Experiment performed on February 18 and 20‚ 2003 Abstract: Adsorption column chromatography is one way to separate compounds out of a mixture. In this technique‚ a solid stationary phase called the adsorbent is packed in a glass column and an eluent‚ which is the mobile phase‚ moves slowly through the packed column. In this
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First‚ the amount of total protein removed by the Affinity Chromatography is difficult to quantify because there appears to be an error in the analysis data for 65% cut precipitate. The protein from the previous purification step limits the amount of protein that can be recovered by the subsequent purification step. In this case‚ the total protein recovered by 65% cut was 159 mg‚ but Affinity Chromatography recovered 350 mg of protein. Purification steps cannot gain protein unless
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purifying LDH (fold purification). As we can see looking at the Total Protein column on Table 3‚ the most effective step with regard to the percent of remaining protein removed was affinity chromatography because it was able to remove 98.6% of the remaining proteins. In comparison to 81.93% removed during the 65% ammonium sulfate precipitation and 81.3% during the size exclusion. This means that the affinity chromatography removed a big percentage of contaminating proteins. However‚ removing this huge
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Lab 5 Column Chromatography: Isolation of Lycopene from Tomato Paste Reading: Zubrick‚ pages 79-82‚ 127-130‚ 138-139‚ 141-143‚ and 235-240 Pre-lab: look up the structure of lycopene. Introduction: Lycopene is the red pigment in ripe tomatoes and‚ as an antioxidant‚ helps to fight certain cancers. In this lab you will isolate lycopene from tomato paste. To do this you will first extract carotenoid pigments from the paste and then use column chromatography to isolate the lycopene from
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INTRODUCTION Plant pigments consist of four main chemicals. These are Chlorophylls‚ The carotenoids‚ Anthocyanin and Betacaine. The aims of this experiment is to separate the plant pigment into different colours using solvents and column chromatography. The hypothesis of this experiment is that this plant pigment from spinach will contain the chlorophyll pigment or may contain the others too. Chlorophyll: Chlorophyll a is the main component of the plant pigments. This is used for the most
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distillation‚ the difference of boiling points between the substances must be more than 40 to 50 degrees C. A fractional distillation column is needed in a fractional distillation. The column in a fractional distillation column provides a temperature gradient where the temperature is lower at the top of the column and the temperature is greater at the bottom at the column. In the first step‚ the unknown solution was added to a round bottom flask with a stir bar. The reason the stir bar was needed‚ was
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