Cited: E.S.Dallas (1877)‚ Kettner ’s Book of the Table‚ Dullau and Co.‚ London‚ digitized by Google‚ retrieved 2008 Lebensky‚ Sarah R. 2011 On Cooking: a textbook of culinary fundamentals / Sarah R. Lebensky‚ Allen M. Hause‚ Priscilla A. Martel. 5th Edition ISBN 0-13-715576-x(978-0-13-717556-7) Linda Stradley‚ Sauces - History of Sauces‚ 1997. http://whatscookingamerica.net/History/SauceHistory
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natural juices are healthy and their taste is even better than a burger’s. - It saves a lot of time. Lately‚ we don’t have time to cook‚ especially if we work all day long. Not to mention that cooking involves a visit to the supermarket‚ to buy the ingredients for the recipe you are cooking. Instead of cooking‚ you will have more time to spend it with the family and friends. - Fast food is cheap. This is great‚ since there are students‚ single men and women who don’t like to cook or can’t and fast
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river pass by. We caught several fishes from the river‚ and picked up some branches from the small grove. Besides that‚ we also constructed oursleves cooking stove. There were so many joyful things happening‚ that I can not tell you all of them. One thing I remember deeply is the simple noodle cooking. Several classmates with me took charge of cooking noodle; unfortunately‚ we are all not good cooks at that age‚ we even do not know the correct order to cook a bowl of noodle. So we put all the vegetables
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1‚ No other housemate sharing the common bathroom. Landladies and their domestic helper are using their master bedroom attached bathroom. 2‚ Domestic helper can help to clean up the room 3‚ Landlady allow tenants to do light cooking (e.g. instant noodle) 4‚ The room is bright with nature light shining 5‚ Giant Express super market is just downstair 1‚ The nearest coffee shop is about 800m away‚ about 10mins walking distance 2‚ Located furthest away from your company (about 3.1km‚ approximately
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experience where customers are entertained by highly skilled Japanese chefs preparing and cooking their food in front of them. Unlike a common American restaurant where food was prepared in the kitchen and served by the assigned wait staff‚ Benihana is far from the American tradition. It brings excitement in the table through chefs who are certified and well-trained in perfecting the art and form of hibachi table cooking. Customers were very much enjoy watching their food being prepared while they can interact
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restauranthas become a popular option‚ because of it has many advantages‚ such as covalence convenienceand providing awide variety of option. Although people think eating out is good‚ it’s better to cook at home‚ because eating out has many drawbacks and cooking at home has more advantages. Many people gone out to eatchoose to eat at the restaurant because it has many advantages. First of allFor example‚ to eating in a restaurant is so much more convenient than to prepare food and cook at home. People nowadays
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Topic: Compare and contrast eating at home and eating out Life is more and more modern and convenience but people are busier. Nowadays‚ eating out becomes more popular. Restaurants are like heroes which rescue busy people from cooking because they have no time to prepare food at home. Some people choose restaurants to enjoy their meals‚ while others prefer to prepare and eat at home. Therefore‚ the choice between eating at home and eating out still raises many debates. Eating at home and eating
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washing the dishes. Such problems simply don’t exist when going for fast food. This is also an excellent choice for people who don’t like or don’t know to cook or for single people who don’t feel like cooking for one. Fast food is definitely cheaper‚ especially for people who live on their own. When cooking for a single person‚ you almost always end up with more food than necessary. Fast food on the other hand comes at a lower price than home cooked meals. Even though the main disadvantages of fast
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10/29/2011 Food in my family English: 1841 I come from a very diverse ethnic background‚ with many variations of what maybe considered cultural foods. I have many fond memories of family reunions and all the interesting dishes my relatives would prepare. Food in my family holds so much meaning; it’s the glue that has held us together for many years even before I was born. Food in my family isn’t just a
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is the most common staple food （主食） in china. Different areas have different type of rice ‚it tastes different . Cooking method : boiling steaming （蒸） stir-frying （炒） ⒈ rice （米饭） Porridge rice fried ⒉ noodles （面条） Noodles is a very old food and it originated in china‚has a long history.As a staple food （主食） ‚it usually used in northeast. Also noodles have many different cooking methods. Every kind Next I will give the introduction of various noodles in china. ⒉ noodles （面条） Wuhan hot noodles
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