depending on the time of year;[4] longer leaves with robust traps are usually formed after flowering. Flytraps that have more than 7 leaves are colonies formed by rosettes that have divided beneath the ground. Illustration from Curtis’s Botanical Magazine by William Curtis (1746–1799) The leaf blade is divided into two regions: a flat‚ heart-shaped photosynthesis-capable petiole‚ and a pair of terminal lobes hinged at the midrib‚ forming the trap which is the true leaf. The upper surface of these lobes
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Danish Cheese industry Introduction The danish cheese industry is not the most profitable out there. There is a small estimated growth of 2% for the next decade‚ nonetheless‚ it is vital for with the EU. I have found articles that date back to 1949 where the danish milk and cheese industry trades occur meaning that this industry has a long standing history‚ professionalism and know-how. Eight years ago during the Nordost Coppenhagen convention the following figures were given about the danish
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* 1 tea spoon Italian seasoning * 1 table spoon salt * 1/4 teaspoon ground black pepper * 4 tablespoons chopped fresh parsley * 12lasagna noodles * 16 ounces ricotta cheese * 1egg * 1/2 tea spoon salt * 3/4 pound mozzarella cheese‚ sliced * 3/4 cup grated Parmesan cheese Directions: 1. In a Dutch oven‚ cook sausage‚ ground beef‚ onion‚ and garlic over medium heat until well browned. Stir in crushed tomatoes‚ tomato paste‚ tomato sauce‚ and water. Season
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Bank of America Corp.: Fortune 500 Company Cristina Robinson Florida State College at Jacksonville Organization Brief History Bank of America Corp.‚ also known as Bank of America‚ has a history that dates all the way back to July 5th‚ 1784! Before the corporation was found by Amadeo Peter Giannini or known as Bank of America the company had taken quite a journey to be at today’s successful status. The BofA predates five years before America’s first president was inaugurated but at the time
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The Swiss Cheese Model Natalya Semeryuk HCM 370 Quality and Risk Management in Healthcare Colorado State University- Global Campus Professor Cheryl Chance March 1‚ 2015 The Swiss Cheese Model Every institution ran by humans’ faces the risk of error. Errors can be anything from a missing file‚ to operating on the wrong patient. These errors can have serious consequences‚ such as malpractice suet. The Swiss Cheese Model shows the reasons behind why errors occur. It explains that it is not necessarily
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Who Moved My Cheese? By Spencer Johnson‚ M.D. Penguin Putnam Inc. 375 Hudson Street NY 10014 Manuel Vasquez (Book Summary) The story involves four characters who live in a maze: the mice Scurry and Sniff‚ and two ’little people’‚ Hem and Haw. All is going well because they have found a huge source of their favorite food‚ cheese. Hem and Haw have even moved their houses to be near it and it has becomes the center of their lives. But they do not notice that it is getting smaller‚ and are
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Yogurt and Labneh Cheese Yogurt is made by adding cultures called lactic bacteria to fresh milk. The bacteria are added to heated and pasteurized milk and incubate to maximize the bacterial activity. The bacteria then covert the lactose to lactic acid‚ which thickens the milk and makes it tangy. Milks natural Ph is 6.5 but when it rises to 5.5 the capping casin that keeps the micelles separate in milk no longer repel and this results in loose clusters that that call curdles. At around 4.7 Ph the
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BSBMKG501A Evaluate marketing opportunities Assessment #2 1. How has brand value been created by the Tilba Cheese Factory? (5 points) Within the context of evaluating marketing opportunities‚ brand value relates to the intangible aspects of a company that act as a major source of competitive advantage and benefit for both consumers and sellers. For example‚ a strong brand value allows for a faster purchase decision process for consumers as information can be gathered quickly‚ and alternatives
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and June 1970‚ booby traps and mines caused 12 percent of the fatalities and 18 percent of the wounding that were inflicted on American soldiers (9). Booby traps were used mainly to delay and disrupt the movement of American troops‚ divert manpower towards clearing traps and mines‚ and also to fill up American field hospitals. Booby traps were a key component in pre-arranged killing zones. The use of booby traps also had a psychological effect on Marines. The fear of booby traps was so great that even
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make a grilled cheese sandwich Abstract The grilled cheese sandwich is a simple culinary delight‚ the warm gooey cheese dripping from inside the toasted bread‚ the aroma and the taste has made it a popular sandwich. It has been around since ancient times‚ it became popular in the US around the 1920’s during the depression years [ (Wikipedia) ]. Making a grilled cheese sandwich is a simple process and I will take you through it step by step. Making a grilled cheese sandwich is not
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