000 Chinese restaurants in the United States. Chinese cuisine has been available for a long time in a form that suits American tastes (sometimes called "Chinese-American food"). In the nineteenth century thousands of Chinese workers have arrived to the western territories of United States to build railroads‚ dig mines‚ as well as to perform other types of demanding industrial operations. Early California "chow chow" were simple restaurants managed by the Cantonese Chinese‚ nursing his Chinese compatriots
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June 08‚ 2010 Experiencing Chow-Mein If I were to ask a group of people “What is your favorite food?” most of them would say countless varieties of food‚ starting with the delicious French pushing it to Chinese and Indian Cuisine. But whatever it is‚ whenever it comes to my favorite food‚ I would say Chow-Mein‚ which hit the top of my most favorite food. Chow-Mein is a Chinese term for a dish of stir-fried noodles‚ which eventually carries many varieties: chicken Chow-Mein‚ beef Chow-Mein
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2013 Word Count 706 Fine Dinning vs. Fast Food The experience of working in the restaurant business can vary greatly depending on the type of restaurant it is. Although‚ there is thought put into the preparation of food in every restaurant; the systems by which this is done are very different. The two main types of restaurants in this world are Fine Dining and Fast Food. When walking into a fast food joint or a “fancy” restaurant people expect to order their food‚ wait for it to be prepared‚ then
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Differences between Chinese and Western Food Cheng Hoi Man Upper Iowa University Term 4 2012 – 2013 COMM 221(DT) – Intercultural Communication Ms. Jamie Ku 9th June 2013 The Cultural Differences between Chinese and Western Food Abstract Food is one of the most enjoyable aspects of cultures to share. Every place has its own culinary delights to discover. Food culture can reflect the indication of human social development and improvement. In this paper‚ food ideas and values‚ food production
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least 8 different cuisines so while the foods in northern coastal China have similarities such as the use of wasabi and lots of seafood‚ in the western part they use mostly lamb and eat noodles. Its hard to do a true comparison but I’ll try. - Raw vs cooked – Traditionally Chinese distinguished themselves from other cultures by saying they had mastered fire‚ and thus had quite a taboo on raw food for most of Chinese history. Japanese clearly like raw foods. - Role of visual aesthetic – While both
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American Food Some people may think that foods from fast food restaurants or iconic snacks and drinks lying around the house may be the most American foods‚ but in my opinion it’s the turkey. Although it may be a fact that not everyone eats turkey all that frequently‚ I still vision it as being the most American food because of what it represents on a certain holiday that we all know and love‚ Thanksgiving. From the point of view of other countries‚ we Americans have certain holidays that define
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Differences between Chinese and American food culture The histories‚ boundaries‚ population‚ religions‚ politics‚ folks‚ economy of America and China are not the same‚ so the food culture of the two countries are not the same. Chinese culture starts from 1‚700‚000 years ago. When someone says something about Chinese food culture‚ they must praise the color‚ taste‚ smell‚ shape of the Chinese dish and the types of the dish. Most of people in China are used to have rice and wheat as their
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Comparison of Chinese and Western Food Culture Food is closely related to people’s lives and it is considered the most important element in Chinese culture. Chinese food is famous all over the world too. American Chinese cuisine differs significantly from the traditional Chinese cuisine and even though the variation in taste can be so it is still attractive to many people. When it comes to food‚ Chinese people always care about the color‚ taste‚ smell and shape of Chinese dishes. In 1784‚ a
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Healthy foods vs. not healthy foods ENG121 Tina Santino September 10‚ 2012 Eating is something that we all have to do to stay alive and we do it at least three times a day. We live in a world where there are so many choices and no one but ourselves are responsible for the
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Fresh Foods vs. Canned Foods As children we often have no say in what we choose to eat. We were always taught to eat the food that was given to us on our plates. It’s not until we reach adulthood that we make conscious decisions on what we choose to consume. As adults we seem to indulge in the foods that make us happy‚ as well as the foods that will take the least amount of time out of our day to day schedule. Eating is an activity that we as humans do at least two times a day. We live in a world
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