What is e-waste? E-waste is those waste materials consisting of any broken or unwanted / obsolete electrical or electronic appliances & gadgets. If it is not carried out properly it can dangerous to the human health or to the environment. India currently produces 500‚000 tones of e-waste annually and the figure is expected to touch one million tones in 2012. However‚ India lacks a proper e-waste disposal system and it is left up to the unorganized sector to dispose of the waste. The unorganized
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INTRODUCTION Background of the Study RA 9003‚ otherwise known as the "Ecological Solid Waste Management Act of 2000‚" mandates that segregation and collection of solid waste at source shall be conducted at the barangay level specifically for biodegradable‚ compostable and recyclable wastes‚ and that the respective cities and municipalities shall promote initiatives in the community to undertake waste segregation and collection at source pursuant to the spirit of the law. Complementing this provision
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The Problem Household hazardous waste along with E-waste is not only becoming an enormous problem locally in developed nations but also a major issue on a global scale. “A hazardous waste is a waste that exhibits a hazardous characteristic or is a listed waste. There are four criteria that define a characteristic hazardous waste. They are: 1. Ignitability‚ 2. Corrosivity‚ 3. Reactivity‚ 4. Toxicity.” These materials can be flammable‚ reactive‚ or unstable enough to release toxic fumes
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Recycling of Food Waste in Tsuen Wan A. Introduction From the Environmental Protection Department‚ 3584 tonnes of food waste are produced in Hong Kong everyday and it fill up all the landfills in Hong King. To reduce food waste‚ the government propose recycling of food waste. The following report will analyse the opinions on whether the government should carry out recycling of food waste in Tsuen Wan. Food waste is defined as uneaten food and food preparation wastes from residences
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EFFECTS OF TOURISM ON WASTE DISPOSAL What is tourism? Is the commercial organization‚ operation and travelling for recreation‚ vacation‚ business or visit to interesting places. The people going o these visits are called tourists. What is waste disposal? Waste management is the collection‚ transport‚ processing‚ recycling or disposal‚ and monitoring of waste materials. What are the Effects of Poor Domestic Waste management? Solid wastes‚ when improperly disposed off can be an environmental
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Improper Disposal of Waste By Frederick S. Blackmon‚ eHow Contributor According to the Centers for Disease Control and Prevention‚ improper waste disposal means that hazardous materials enter the environment and require removal‚ clean-up or neutralization according to federal‚ state or local law. This happens when people dispose of waste materials at unauthorized dumps and random locations. 1. Environmental Impact o The improper disposal of waste impacts the environment by polluting groundwater
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WASTE MANAGEMENT ASSESSMENT 1 Management of municipal solid waste (MSW) or otherwise known as trash or garbage is an ongoing environmental and economic issue not only in the Unites States but also around the world especially in a developing country like the Philippines. The need for a community assessment that aims at assessing the current problems related to the way trash is managed in Pateros‚ the smallest
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To pursue a career in Biomedical science is to choose a path of limitless discoveries. The human race is regarded as the most advanced specie on this planet‚ and we find our identity through our advancement in science. Biomedical science is a field that is constantly evolving and as a result has changed the lives of countless individuals. It is vital for our civilisation that medicinal science continues to flourish thus I feel compelled to contribute to this constantly growing field. My love and
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Food waste or food loss is food material that is discarded or unable to be used. Various political organizations and entities have their own definition of what constitutes food waste. The causes of wasted food are numerous‚ and occur at the stages of production‚ processing‚ and retailing. As of 2011‚ 1.3 billion tons of food‚ about one third of the global food production‚ is lost or wasted annually. Loss and wastage occurs on all steps in the food supply chain. In low-income countries‚ most loss
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Waste Management in Ghana GROUP NUMBER 4 LEVEL 200 INDEX NUMBER: BIT/DP/09/10/1063 NAME: DANQUAH ASIAMAH EMMANUEL TERM PAPER TOPIC: WASTE MANAGEMENT IN ACCRA OR TEMA THESIS: The effective waste management can be done by public education on environmental cleanliness‚ enough dumping grounds for the waste generated‚ the practice of the polluter pays all‚ inspection of sanitary inspectors‚ reduction of waste of a firm or individual‚ re-used in the production process‚ recovery of waste‚ rendering harmless
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