Student’s Name Date of Experiment- 11/27/12 Date Report Submitted 11/27/12 Title: Caloric Content of Food Purpose: to be able to measure the energy content of foods Procedure: We are going to take food items and burn them to heat water to be able to determine the amount of “energy” a food source can emit. Data Tables: |Data Table 1: Food Item - Observations
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LAB REPORT FOR EXPERIMENT 3 COPPER CYCLE OLANREWAJU OYINDAMOLA TUESDAY 27TH February 2013 Abstract This experiment is based on copper‚ to synthesize some copper compound using Copper (II) nitrate solution to obtain copper metal at the end. Changes of copper complexes when various are added and filtering out the precipitate by using Buchner funnel for vacuum filtration .The experiment started with preparation of copper (II) hydroxide and addition of copper oxide then addition of droplets
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DEMONSTRATOR: BONEYFACE ANTWI DATE: 8TH FEBRAURY 2011. AIM To determine the carbonate content of garden lime‚ by performing an analysis involving a back titration. INTRODUCTION Garden lime is used by gardeners to reduce the acidity of the soil. It consists of ground limestone which is predominantly calcium carbonate.
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Lab Report – Strong Example Problem/Question Does using a base coat before painting nails prevent chipping? Background Information When painting nails‚ some manicurists use a base coat before applying the polish. The purpose of a base coat is to help the polish stick to your nails more easily. Base coats also help to protect your natural nail from the staining effects of colored polishes. Ridge-filling base coats fill in the grooves and cracks in the nail to create a smoother appearance
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"The Circuit" by Francisco Jiménez Some stories tell you about someone’s life as a migrant worker. One story is “The Circuit”. In this story by Francisco Jimenez it about a young boy who lived in Mexico that works on farms with his brother and father to help support his family. Throughout his story‚ Francisco describes to the audience how his family moves around from farm to farm for work‚ how it is important about helping out your family and how he wants to go to school. At the beginning of
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Lab Report 3 In this lab‚ we will take a trip to the planetarium lab and will learn about Right ascension and declination‚ and altitude and zenith. After looking at the different points shown‚ we will log the altitude and zenith in the chart in our lab manual. Now we will look at the same points and label the right ascension and declination. Then we will learn about the easiest way to locate the star Polaris. As we started the first program‚ we answered a few questions to make sure we knew
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patterns of percolation in various places. This lab tested how soil would absorb water based on different places. Distance from a group of trees‚ distance from a swamp‚ and different types of soil were tested. From the results collected‚ you can not prove‚ but you can infer that the ability to absorb increases as you go farther away from a swamp‚ and a group of trees. The ability to absorb also increases based on how much silt is in soil. Introduction In the first article‚ which was a research
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Intra-abdominal hypertension (IAH) and abdominal compartment syndrome (ACS) are common and connected with significant morbidity and mortality among critically ill adults (1-4). The World Society of abdominal compartment syndrome (WSACS) accord report in 2004 indicated that in the critically ill patient‚ the IAP is frequently elevated above patient’s normal baseline which is roughly 5 to 7 mmHg (1‚3). Increased IAP or Intra-abdominal hypertension (IAH) described as a sustained or repeated pathological
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Sixth Edition‚ last update July 25‚ 2007 2 Lessons In Electric Circuits‚ Volume II – AC By Tony R. Kuphaldt Sixth Edition‚ last update July 25‚ 2007 i c 2000-2010‚ Tony R. Kuphaldt This book is published under the terms and conditions of the Design Science License. These terms and conditions allow for free copying‚ distribution‚ and/or modification of this document by the general public. The full Design Science License text is included in the last chapter. As an open and collaboratively
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Leila Espinal Grade 8 O.L.C.A. November 20‚ 2013 Lab Report 1. Problem: To find the density of a Hershey chocolate bar. 2. Hypothesis: I think the chocolate bar will gradually decrease in density as it gets smaller. 3: Materials: 1 whole Hershey chocolate bar‚ ruler‚ triple balance beam‚ tray‚ calculator. 4. Procedure: First‚ find the mass‚ volume‚ and density of an entire Hershey Bar. Then‚ systematically‚ break off one section at a time to calculate the
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