"Consumer perception towards fast food and obesity" Essays and Research Papers

Sort By:
Satisfactory Essays
Good Essays
Better Essays
Powerful Essays
Best Essays
Page 37 of 50 - About 500 Essays
  • Powerful Essays

    Fast Food Nation Analysis

    • 1303 Words
    • 4 Pages

    AP Human Geography    Fast Food Nation Analysis    ● Summary    In the book ​ Fast Food Nation‚ ​ Eric Schlosser explains the roots of the fast food industry‚ rising in  the post World War II era and then the “Meat and Potatoes‚” which unravels the specific details of the  fast food industry. This includes the working conditions of the industry‚ the dangers of consuming meat‚  and the chemicals that they put into their products. The thesis of Fast Food Nation‚ in my opinion‚ is that  the development of the fast fo

    Free Obesity Nutrition Fast Food Nation

    • 1303 Words
    • 4 Pages
    Powerful Essays
  • Good Essays

    Step up The Marketing for McDonalds happy meals aim toward the children‚ advertising the meal along with the must have toy of the month. This is having concerned parents lash out against the company‚ saying their advertising is making is hard to do their job on parenting their children if they have to push back against the relentless tide of marketing aimed for their children. My opinion on the way McDonalds markets their product towards children‚ is just a way for a company to advertise there

    Premium Fast food restaurant Parenting Childhood

    • 858 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Fast Food-a Silent Killer

    • 457 Words
    • 2 Pages

    Fast Food – A Silent Killer It’s recognized that fast food isn’t healthy or nutritious at all and as a matter of fact‚ it’s completely harmful to you. Therefore it is crucial for you to know about fast food nutrition details that will help you become more conscious of the unknown dangers of eating fast foods which can be even worse than you may ever have thought possible. Americans have for ages been familiar with consuming fast foods and recently‚ this problem has also spread to the rest of the

    Premium Nutrition

    • 457 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Fast Food, Who to Blame

    • 580 Words
    • 3 Pages

    Over the past few decades‚ American’s increase in food marketing to children has closely tracked their increase in weight. Since 1980‚ the number of obese children has more than doubled to 16 percent. It soon becomes a big issue in our society because it threads American children’s health which causes them to consider fast food as their “primary meal”. Then the society starts to think who to blame. Is it the fast food companies’ false marketing or the parents’ responsibilities? According to the articles

    Premium Nutrition Obesity Health

    • 580 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    and more international companies focus their global marketing strategies on the developing countries. This report will discuss the representative American fast food industry such as KFC and McDonald’s sets their successful global strategies in China and brings the changes of American fast food culture with Chinese characteristic. Chinese fast food market: The economic reform opened China market to the outside world and improved the standard of living of average Chinese people. In late 1978 china began

    Free Fast food KFC Fast food restaurant

    • 1959 Words
    • 6 Pages
    Powerful Essays
  • Satisfactory Essays

    home-made food has less attraction than fast food. A reason for this is that home-made food needs lots of time until it gets ready. For instance‚ people should wait for several hours in order to have a ready home-made meal. Another reason is that home-made food is less convenient than fast food. For example‚ you may not find all the ingredients you need in one grocery‚ yet you have to look in several groceries until you find all the ingredients. Home-made food is much healthier than fast food‚ and therefore

    Premium Nutrition Food Health

    • 318 Words
    • 2 Pages
    Satisfactory Essays
  • Better Essays

    Essay Fast Food Popularity in China Student’s Name: ******* Student ID #: ********* Teacher: ********* Due Date: 23 May 2013 Word count: 615 Question: Examine the reasons for the popularity of fast food restaurants in your country. When‚ why‚ and how have these restaurants become so popular? (Cause) Demonstrate the impact of this popularity on your country’s culture‚ i.e.‚ food‚ health‚ economy‚ lifestyle. (Effect) You will need to do some research on the fast food chains

    Premium Fast food restaurant Fast food KFC

    • 1174 Words
    • 5 Pages
    Better Essays
  • Satisfactory Essays

    Fast Food Persuasive Essay

    • 1992 Words
    • 8 Pages

    with a citation following each sentence or series of sentences on the same point. Thesis: The dramatic growth of the fast food industry has been detrimental to North America in term of health as it is directly link to the obesity rate and many chronic diseases. It will also be harmful to the future generation. To begin with‚ the dependence and over-consumption of fast food by the general population causes

    Premium Nutrition Scientific method Health

    • 1992 Words
    • 8 Pages
    Satisfactory Essays
  • Better Essays

    Fast Food; the Culprit Not the Cure Food comes in many different forms; frozen foods‚ fresh foods‚ processed foods‚ natural foods‚ healthy foods and unhealthy foods. There comes a time when one has to look at what is being consumed on a regular basis and evaluate the situation on what may be helping in terms of health or slowly killing off the body he or she possess. Individuals eat unhealthy foods every day‚ knowing and not knowing what types of affects these foods are having on their bodies

    Premium Nutrition

    • 1265 Words
    • 6 Pages
    Better Essays
  • Good Essays

    Fast Food Nation

    • 505 Words
    • 3 Pages

    “Natural Flavors” also known as “Artificial Flavors.” They are man made additives that gives food their flavors by blending scores of different chemicals in small amounts. The flavor industries consist of five chemical plants in New Jersey. The area produces two thirds of flavor additives sold in the United States. Flavor is the smell of gasses being released by chemicals that you’ve put in your mouth. The Food and Drug Administration

    Premium French fries Flavor

    • 505 Words
    • 3 Pages
    Good Essays
Page 1 34 35 36 37 38 39 40 41 50