FOUN 1102 COURSE TITLE: Academic writing for different disciplines- Option C TUTOR’S NAME: Claudette Jessop TUTORIAL DAY AND TIME: Thursday 10-12noon COURSEWORK ASSIGNMENT: Expository method- Classification DATE OF SUBMISSION: Monday 28th 2010. Essay Topic: Methods of food preservation Thesis Statement: Methods of food preservation can be categorized as use of chemical preservatives‚ removal of moisture‚ irradiation and temperature control. |Sub-topics:
Premium Food preservation
FOOD PRESERVATION 1.0 Definition Food preservation is the process of treating and handling food to stop or slow down spoilage (loss of quality‚ edibility or nutritional value) and thus allow for longer storage. Preservation usually involves preventing the growth of bacteria‚ yeasts‚ fungi‚ and other micro-organisms (although some methods work by introducing benign bacteria‚ or fungi to the food)‚ as well as retarding the oxidation of fats which cause rancidity. Food preservation can also include
Premium Food preservation
Table of Contents 1. Introduction 1 2. Scope definition and management 4 3. Issue analysis of the project 7 4. Financial analysis f UAI 9 5. Conclusion 13 6. Recommendation 13 7. List of references 14 Executive summary Safe drinking water is an upcoming market in India. 80% of the population is depended on the bottled water for their regular consumption. Universal Aqua Industries is going to engage in the production and distribution of bottled water. They are planning to cater the needs
Premium Project management
Text and Context Despite the changes in the values and concerns of society over time‚ humanity remains the same. A text is a reflection of the context in which it is composed. It captures the religious and social influences and the values placed upon them. Despite the changes in the values and concerns of society over time‚ humanity seems to remain the same. Geoffrey Chaucer’s “The pardoners Tale” written in the 14th century and Sam Raimi’s “A Simple Plan” released in 1998 both explore the unchanging
Premium The Canterbury Tales Sin
4/4/2013 Food Preservation Methods Food Preservation Using Chemicals SMY04032012 A naturally / synthetically produced substances that is added to food/beverages to prevent spoilage Preservatives: The good‚ bad and ugly! 1 4/4/2013 Sometimes‚ food may spoil because of the changes in the food itself. When food spoils‚ the following may change: • appearance • taste • texture • odour © Food – a fact of life 2007 Food may become unsafe to eat. Micro-organisms need certain
Premium Food preservation Bacteria Carboxylic acid
Preserving the Earth Abstract Over the years many developments have been made about how Christians can preserve the Earth. From recycling‚ to using solar energy‚ to planting trees for fresh oxygen to provide clean air that deforestation has caused are the many ways Christians have took a stand in conserving our Earth. Isaiah 45:18 says‚ “ the Lord created the earth and made it; he established it‚ he created it not in vain‚ he formed it to be inhabited: I am the Lord and there is none else”
Premium Global warming Carbon dioxide Protection
Question 1 Outline. The issue is Torture. Torture is a serious violation of human rights and is strictly prohibited by international law covered in article 5 of no torture in 1948 “No one shall be subjected to torture or to cruel‚ inhuman or degrading treatment or punishment.” The reason for this is because torture strikes at the very heart of civil and political freedoms. Torture was one of the first issues dealt with by the United Nations (UN). The United Nations Efforts to Secure Freedom from
Premium Human rights Universal Declaration of Human Rights
Climate Change Will Hit Genetic Diversity By Virginia Gewin of Nature magazine Climate change represents a threat not only to the existence of individual species‚ but also to the genetic diversity hidden within them‚ researchers say. The finding promises to complicate assessments of how climate change will affect biodiversity‚ as well as conservationists’ task in preserving it. DNA studies have revealed that traditional species‚ as defined by taxonomists
Premium Biodiversity Conservation biology Evolution
The PROJECT PERFECT White Paper Collection Defining the Scope of a Project Neville Turbit Scope v Time & Cost When people talk about scope‚ they immediately think time and cost. Time and cost are outputs of scope. Determining scope is a different exercise. In the context of this white paper‚ when we talk about defining the scope‚ we are talking about developing a common understanding as to what is included in‚ or excluded from‚ a project. We are not talking about deciding how long it will take
Premium Project management
advances in modified atmosphere packaging (MAP) of fruits and vegetables. An examination of the impacts of minimal processing on fruits and vegetables highlights the importance of packaging as a preservation method to maintain quality and shelf life. From this foundation‚ literature on traditional MAP as a preservation method for minimally processed fruit and vegetables is analysed. In response to identified limitations and strengths within traditional technology‚ recent developments in MAP are identified
Free Carbon dioxide Oxygen