Business Plan CLK Corporation Food Industry Members: Claudine Aurellano Liza Gaston Kashka Lantion A. Name of Enterprise Krasí & trofí̱ Once upon a Greek Bistro… B. Location Bonifacio High Street Global City‚ Taguig City C. Project Description Krasí & trofí̱(once upon a Greek Bistro…) will open at Bonifacio High Street(B1). The store is open from Monday to Sunday at 10AM to 10PM. It introduces an exquisite type of Greek Cuisine in the Philippines. It offers a Greek
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ATTACHMENT “B” The final document produced will be a business plan for marketumbrella.org that will serve as a road map for the maturity of the organization. It should include a written description and corresponding financial data. The goals of the business plan is: o To assist marketumbrella.org in identifying long-term funding needs and opportunities for three business lines (The Crescent City Farmers Market‚ Marketshare & Programmatic/Research Arm). o To assist marketumbrella
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Current Liabilities and Contingencies Current assets are cash or other assets that can reasonably be expected to be converted into cash‚ sold‚ or consumed in operations within a single operation cycle or within a year if more than one cycle is completed each year. Current liabilities are obligations whose liquidation is reasonably expected to require use of existing resources properly classified as current assets‚ or the creation of other liabilities. Accounts Payable or trade accounts payable
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products at a certain price. Rooftop Restaurant and Lounge is a new fine dining restaurant and lounge located on LaGrange Road in Orland Park. Rooftop Restaurant and Lounge will target both fun-seeking as well as sophisticated diners looking for great food in a fascinating atmosphere. Our Rooftop will offer 360 degree views with a unique outdoor terrace. Rooftop Restaurant and Lounge will seek to earn 85% gross margins through an innovative and creative setting‚ a great menu‚ and the best service.
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Our operating principle is: “Happy enthusiastic employees create happy enthusiastic customers” This plan is prepared to obtain financing for the initial launch of this concept. The financing is required to begin work on: * Kitchen and braai area design; * Architectural plans; * Site selection; * Equipment purchases and * To cover expenses in the first year of business. The financing will allow Khetho’s to successfully open and maintain operations through one year. The
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BUSINESS PLAN OF SUNSET PARADISE HOTEL OWNED BY GOLDEN WINGS AIRLINE COMPANY BY PORTO TEAM 1 EXECUTIVE SUMMARY Introduction The long term goal of Sunset Paradise Hotel is to become the best choice in Barcelona‚ Rome and Antalya for temporary lodging by creating a differentiated experience capitalizing on personal service‚ the historical nature of our building‚ and its unique locations in one of the most attractive places in Europe and Turkey. We plan to be more than just lodging and accommodation
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held in strict confidence. 1) Have you ever owned a business before? If so‚ how many units? Also‚ please tell us more about your professional background and education. Please include a current resume or CV. -CV Attached 2) Provide a detailed description of how you see yourself as a SUBWAY franchisee. List your duties and responsibilities‚ both short-term and long-range. -As a subway franchisee I do not see myself as a business owner but as a member of a team that is willing to work
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PRINCE’S TRUST BUSINESS PLAN PACK THE BUSINESS PLAN WORKBOOKFA SINGLES.indd 1 24/07/2012 19:52 WELCOME THE BUSINESS PLAN You’ve got a business idea. You’ve decided to start a business. You want to get going. But there’s a lot more to a good business than a good idea. You need to think things through to maximise your chances of success. Are you the right person to run the business? Will customers like your product? A business plan will help you turn an idea into a business. It needs
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sheet 1. Introduction 1.1 The Idea 1.2 Legal Structure 2. Costs 2.1 Sources of Funding 2.2 First Years Trading Overheads 2.3 Estimated Monthly Drawings 3. Marketing Plan 3.1 The Marketing Mix 4. Financial Forecasts 4.1 Cash flow Forecast 4.2 Profit and Loss Account 4.3 Balance Sheet 4.4 Break-even Analysis 4.5 Financial Ratio Analysis
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K0LEJ TUNKU ABDUL RAHMAN DIPLOMA IN BUSINESS STUDIES ABDM 3313 ENTREPRENEURSHIP 2DBF‚ 2DBU‚ 2DEM‚ 2DFI‚ 2DHR‚ 2DIN‚ 2DLM‚ 2DMK & 2DRM (Semester 3) SEMESTER 6 2012/2013 WRITTEN ASSIGNMENT Assignment Requirements A) Topic of presentation This is the sole coursework for this module and is weighted at 40% of the entire course. It is a Group assignment‚ 60 marks is allotted for the individual component
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