INFORMATION: Age: 21 Birth Date: May‚ 09‚ 1991 Civil Status: Single Gender: Female Citizenship: Filipino Religion: Roman Catholic Name of Father: Francisco R. Omus -Cook Name of Mother: Teresita R. Omus -House Wife Name of Brothers: Francisco R. Omus Jr. -College Graduate -Tempura Restaurant Patrick R. Omus -College Student Person to notify in case of emergency: Francisco Omus – 3662275 SKILLS AND COMPETENCIES: * Can speak
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ingredients by turning the items constantly thus making the food evenly cooked either from the inside or from the outside. This is why Chinese are fond of pan frying their foods. Conversely‚ the Japanese typically use their flat pans called teppans to cook food items at high temperatures. It is like a grill table which allows the crisp cooking of the outside layer of the food while retaining the raw or juicy texture of the inside portion of the food being cooked. Foods left uncooked (raw) are well
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Asian Food By: xxx Thailand: Thailand is grouped with Southeast Asia cuisines. Thai food is usually prepared stir-fried‚ steamed‚ or grilled over charcoal‚ however‚ ultimately the wok dominates the kitchen. Thai food has been described to have the "consistency of Chinese food‚ the spiciness of Mexican food‚ the lusciousness of Polynesian and the extract flavors of none of the above." The original home of the T’ai tribes existed in the mountain valleys of southwestern China‚ and when these
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Total Product TAO KAE NOI’s products can be divided in to 5 categories which are Crispy Seaweed‚ Tempura Seaweed‚ Roasted Seaweed‚ Grilled Seaweed‚ and Others product. In each categories’ product have 2 main type of product and packaging‚ that for international market and domestic market. 1.) Crispy Seaweed Crispy Seaweed is manufactured with the most state of the art technology and finest quality machinery. Each process can ensure the highest standard of hygiene and freshness whilst preserve
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tell them that the real intent is to eventually linger over supper‚ and bond over smoky sticks of chicken stay with little balls of grilled egg yolks sitting atop‚ at Block S in Jakarta‚ paired with rock sugared jasmine tea‚ or perhaps platters of tempura mantis prawns and fried sambal (chilli paste) baby clams bee hoon with refreshingly cold baby coconut water at a Telok Gong corner eatery just outside Kuala Lumpur‚ Malaysia . . . then you just might get a smiley face response instead. Food bonds
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In our World‚ we have a diverse group of people and to think that there are approximately 7.125 billion people on Earth is unbelievable. The number of distinct cultures‚ societies‚ and ethnic groups among the inhabitants is unknown. For us to think about our own culture‚ the Midwest‚ and all the parts and pieces that make up our lifestyle are normal and natural to us‚ because we do not know of anything else. If we were to look at Japan‚ and their Japanese culture‚ how unique and different it is to
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come to enjoy the work I do and the people I work with in the kitchen. At the same time‚ the Chef’s at the Western kitchen taught me a lot of ways and techniques in cooking which. It was a month of cooking eggs‚ making sauces‚ cooking pasta‚ frying tempura and doing the grill during lunch buffet‚ I have learned to smile and laugh off every busy and tiring day in this kitchen. After a month of being with the Western kitchen
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consist of fish‚ pickled vegetables‚ and vegetables cooked in broth. Fish is common in the traditional cuisine. It is often grilled‚ but it may also be served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter as tempura. Apart from rice‚ staples include noodles‚ such as soba and udon. Japan has many simmered dishes such as fish products in broth called oden‚ or beef in sukiyaki and nikujaga. Foreign food‚ in particular Chinese food in the form of noodles in soup
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John Benedict C. Calma Ms. Marisse Sia BSHM-141 1. What are the dishes served at World Buffet? Group these dishes according to its main nutrients. Different foods are served at World Buffet just like a Japanese cuisines like sushi‚ maki and tempura. There are also western foods that are served at World Buffet just like US Roast Beef‚ Spanish Paella and Mexican Burritos. All of them are examples of foods that are served in a World Buffet. Desserts are also present in a World Buffet and these
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Preschool-age Children (5 year olds) Type of Activity: Art Eye-Hand Coordination and Small Motor Skills Learned: Creativity Small Motor Skills Season: Any season Materials: *Sponges *Tempura paint in a variety of colors *Paper *Crayons/markers *Googly eyes Procedure: 1. Soak the sponge with the tempura paint. 2.Have the children press their fingers/thumbs on the sponge and them press them on the paper. 3.Allow the children add on to the prints by drawing wings‚ legs‚ eyes‚ etc. Let them
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