following this we are making sure that the indoor and outdoor environment is well maintained‚ clean and safe. Equipment is stored correctly and is regularly checked to ensure it is safe. Hazardous materials and equipments are locked away and we follow COSHH. COSHH is the law that requires employees to control substances that are hazardous to health. Substancs that can be hazardous to health are bleach‚ washing up liquid‚ washing powder‚ washing tablet etc. If any substances are in sight they must be locked
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Exploring children’s learning experiences Ethical statement I confirm that for this assignment‚ I have made sure that I have abide to the ethical requirements published by the British Educational Research Association (BERA‚ 2011). I have done this by only using materials drawn from my setting which have been identified on my employer Permission Agreement Form. I have also kept my settings name as well as any names of the children’s anonymous due to confidentiality. Introduction The reading
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LEVEL 4 AWARD IN MANAGING FOOD SAFETY IN CATERING. Assignment A- Food safety management procedures (Compulsory) Candidate:. I am currently working in a busy hotel at the heart of a busy up market area. As part of my role I am responsible for the management and auditing of the kitchen‚ we have 6 permanent staff and 4 temporary who are seasonal workers. It is as part of these responsibilities that i have to ensure that all food safety management procedures are followed and when needed‚ up
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CU1521 Support Young Children and Peoples health and safety Describe the factors to take into account when planning healthy and safe indoor and outdoor environments and services taking into account the individual age and abilities of the children or young people being planned for: eg climbing equiptment for older children identifying specific risks to individual children or young people eg those with sensory impairment; identifying the needs of adults where relevant eg resources‚ equipment
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What are the Roles‚ Responsibilities and Boundaries of a Tutor? An important responsibility at the start of each course is for the tutor to explain the syllabus‚ objectives and expectations from both the learners and tutor. They must also explain any health and safety requirements and evacuation procedures. The role of a tutor is to ensure all the learners have the same opportunities in achieving their goals. The tutor is responsible for delivering; safe‚ accurate and up-to date information on
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Section Two: Task 3 Risk Assessment 4. Understand the importance of risk assessment in relation to the prevention and control of infections. 4.1 Define the term risk According to Wikipedia risk is defined as… Risk is the potential that a chosen action or activity (including the choice of inaction) will lead to a loss (an undesirable outcome). The notion implies that a choice having an influence on the outcome exists (or existed). Potential losses themselves may also be called "risks". Almost
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1989 * The Data Protection Act 1998 * The Care Standards Act 2000 * The Health and Social Care Act 2001 * The Health Act 2000 * Health and Safety at Work Act (1974) * The Control of Substances Hazardous to Health Regulations (COSHH) * Hazardous Waste Regulations (2005) * Mental Capacity Act (2005) * The Access to health records Act (1990) Below are the main points of some of the legislations; The Medicines Act 1968 This governs the manufacture and supply of medicines
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Level 2 Award in the Prevention and Control of Infection Issue 1 November 2008 Pages 1 - 8 Qualification Accreditation Number 500/4296/8 Section 1: Qualification Overview Web: www.ncfe.org.uk Email: care@ncfe.org.uk For further help telephone 0191 239 8000 Level 2 Award in the Prevention and Control of Infection 2 Section 1 Qualification Overview Introduction We want to make your experience of working with NCFE as pleasant and easy as possible. This Qualification Specification
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HSC 3047 Support use of medication in social care settings 1.1 Identify legislation that governs the use of medication in social care settings The Medicines Act 1968 Misuse of Drugs Act 1971 Health and Safety at Work Act 1974 COSHH The Mental Capacity Act 2005 The Misuse of Drugs Safe Custody Regulations The Data Protection Act 1998 plus equality legislation The Access to Health Records Act 1990 1.2 Outline the legal classification system for medication The classification system relates to The
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4222-229 OUTCOME 1 1.Skin is the largest organ of the body covering its surface and it has multiple layers of tissue and guards the underlying muscles‚ bones‚ ligaments and internal organs and The skin protects us from microbes and the elements‚ helps regulate body temperature‚ and permits the sensations of touch‚ heat‚ and cold. Skin has three layers: The epidermis‚ the outermost layer of skin‚ provides a waterproof barrier and creates our skin tone. The dermis‚ beneath the epidermis
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