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    Chocolate Tsang

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    Copyright issue among Fashion Industry General purpose: To persuade Specific purpose: To persuade my audience fashion industry don’t “need” copyright protection Central idea: In fashion industry legal copyright protection is not necessary to motivate designer’s creation. Main idea: I. The habitat of fashion world is defining designer’s value by what they’ve done instead of what legal right they have. Create motivation would not be affected. II. Copyright law in fashion industry

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    Company Objectives

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    I. Objectives of the following Companies and Organizations BPI 1. To contribute towards the uplift of the quality of Philippine education in identified areas in need of development; 2. To support programs that provide opportunities for expansion of microenterprises and small and medium enterprises (SMEs)‚ generation of employment and livelihood opportunities; 3. To catalyze programs for the delivery of basic social services in its communities; and 4. To contribute towards the renewal and enhancement

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    Like Water for Chocolate

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    Like Water for Chocolate (Tradition) I just finished reading a great book called Like Water for Chocolate by Laura Esquiviel. Food is a major part of the story‚ and it is somewhat obvious as the title itself is about food. The novel carries many of the culinary traditions that Mexicans find very important in their culture. Mexican women play a big role in domestic life and must know how to prepare food. The ability of Mexican women to create dishes for every occasion is one that has become a

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    Bad Effects of Chocolate

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    effects of chocolate Chapter One — Introduction to the Problem   Introduction to the Problem In today’s society‚ chocolate is everywhere.   It seems that people have developed a love-hate relationship with chocolate.   According to the US Department of Commerce‚ the average American ate 11.7 pounds of chocolate in the year 2000.   American adults ranked chocolate as the most-craved food and as their favorite flavor by a three-to-one margin. Throughout the world exists a society of chocolate lovers

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    In Belgium‚ chocolate is more than a business; it is part of the culture. The Mother-of-four set up by a widowed in her own home‚ the outlet has become such a symbol of success that the Belgian Prime Minister‚ Guy Verhofstadt‚ took their chocolates on a recent trade mission to the US. One other Brussels chocolatier boasts the US president as a customer. Chocolatier Mary displays a photo of George W Bush lingering over its praline counter during a visit to the Belgian capital. Belgium’s love affair

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    Objective Approach

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    of approach addresses further logical reasoning‚ compared to subjectivist sense of defining and identifying social problems claims that “issues become problems once society sees or decides they are harmful” (Lecture: “Defining Social Problems”). Objective method seeks a link between certain social problems‚ like in the lecture‚ it gives an example of health and obesity. Critics argue that people with obesity is harming condition as they cost society millions of dollars in health care expenditures

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    The Sweet Lure of Chocolate Sweet! Creamy! Delicious! The sweetness of chocolate that runs into your mouth‚ into your tongue‚ and goes down into your throat‚ you can’t stop having more and more chocolates to taste! It’s very tempting that you don’t want to miss even the bit that is left. But where does it come from? Does it bring healthy benefits to us? Think of it. Let’s see what’s behind the sweet lure of chocolate. Initially‚ chocolates are from cacao beans‚ from a cacao tree. It came

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    Facts About Chocolate

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    Approved Topic: Dark chocolate helps with emotional stress. Eating about an ounce and a half of dark chocolate a day for two weeks reduced levels of stress hormones in the bodies of people feeling highly stressed. How is it beneficial to one’s mind and body or not? Thesis Statement: "People all around the world enjoy eating a sweet of some sort. A favourite internationally is chocolate. Despite chocolate being a food which is high in calories‚ saturated fat‚ and sugar‚ it can still be a

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    A History of Chocolate After reading The History of Chocolate by Diner’s Digest it is easy to understand that the main idea of the story is about the history of chocolate. For example‚ how it all started and how it changed over the years. The history of chocolate a beverage and ended in a bar. To begin with the history of chocolate all started with the Olmecs‚ an ancient civilization‚ in southern Mexico which thrived from 1500 B.C. to 400 B.C. Then it got passed along to the Mayan civilization

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    Marketing Objectives

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    Why are objectives so important and how do we define and refine them? Objectives can be defined as a mission‚ purpose‚ or standard that can be reasonably achieved within the expected timeframe and with the available resources. In general‚ an objective is broader in scope than a goal‚ and may comprise of several different goals. Objectives are the most basic planning tools underlying all planning and strategic activities. They serve as the basis for policy and performance appraisals‚ and act as

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