1 PART A MULTIPLE CHOICE: ANSWER ALL QUESTIONS Answer all questions. Write in your answer book the number of the question and ONE letter. Question 1 Consider a bond with a 10% coupon and with yield to maturity = 8%. If the bond’s yield to maturity remains constant‚ then in 1 year the bond’s price will be: a. Higher b. Lower c. Unchanged d. Cannot answer based on given information Question 2 The yield to maturity on a bond is: a. Below the coupon rate when the bond sells at a discount
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Marketing PRINCIPLES Contents Introduction 2 Task 1: The concept and process of marketing: 2 1(a) what is marketing and the process of marketing with diagram: What is marketing??? 2 1(b) Marketing orientations: 3 Task 2: The concepts of segmentation‚ targeting and positioning 5 2(a) New product opportunities does the changing family structure provide for consumer: 5 2(b) identifies the market segments: 5 2(c) Identify and explain market targeting strategy for new product: 5 2(d) Consumer
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Marketing Principles Task 1 – Understand the concept and process of marketing 1a) Following are the elements of the marketing process * Marketing strategy : Targeting * Marketing strategy : Segmentation * Marketing strategy : Positioning * Marketing strategy : Targeting : One need to focus on the following elements * ·Economic factors * ·Demographic elements * ·Technological trends * ·Political/legal events * ·Social/cultural environment *
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GROUP ASSIGNMENT DBCT 1013 Principle of Marketing Assignment 1- Group Assignment Report 20% Assignment 2- Oral Presentation with Presentation PowerPoint Slides 10% COVER PAGE CONTENT COLLEGE LOGO CITY UNIVERSITY COLLEGE OF SCIENCE AND TECHNOLOGY (You do remind to stated the detail as below in your Cover Page Content) LEVEL: DIPLOMA PROGRAM: ________________________ SUBJECT & CODE: ________________________ SEMESTER MAY 2014 LECTURER:
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THE PRINCIPLES OF PLATING There are no hard and fast rules to determine how a dish is to be plated‚ but there are standards and guidelines that have been proven to work. Balance is the key element to success in the creation of any dish and that element applies to many areas of the plating process as well. Achieving Balance: Proteins‚ Starches and Vegetables * One primary consideration when putting together a dish is nutritional balance. * It has long been stated that a nutritionally balanced
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Principles of Distillation What is distillation? Simply‚ distillation is the process in which a liquid is vaporized (turned to steam)‚ recondensed (turned back into a liquid) and collected in a container. Nature uses a form of distillation to turn salt water (seawater) into fresh water (rain). Why do you use distillation to recycle waste solvents? Solvent-based waste contains volatile material (solvents) and non-volatile material (contaminants like paint‚ ink‚ grease‚ fiberglass‚ etc.). Many of the
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faith through religion. This is one attribute that Voltaire could not take away from any human. Not only does he believe faith is a vital part of any society‚ Voltaire criticizes how other people practice their faith and religion. One can see his criticism when the Mademoiselle de St. Yves goes to Versailles and tries to consult with the authorities in chapter 13 of L’Ingénu‚ ‘The Lovely St. Yves goes to Versailles’ (Voltaire‚ pgs. 154-159). Every time the Mademoiselle de St. Yves wants to conference
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Writers often use social criticism in their books to show corruptness or weak points of a group in society. One way of doing this is allegory which is a story in which figures and actions are symbols of general truths. George Orwell is an example of an author who uses allegory to show a social criticism effectively. As in his novel Animal Farm‚ Orwell makes a parody of Soviet Communism as demonstrated by Animal Farm’s brutal totalitarian rule‚ manipulated and exploited working class‚ and the pigs’
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Principles of Accounts A Handbook is prepared mainly for the purpose of helping the grade 8 students who are new to this subject. In this book we have included all the topics to be covered in grade 8. Each topic is serially numbered. At the end of each topic‚ a large number of descriptive‚ multiple choice and gapped questions‚ which are related to that topic‚ are given. Gapped questions are included mainly for improving the students’ knowledge of theory. The multiple choice and descriptive
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PRINCIPLES OF DESIGN Unity and Variety ( Balance ( Emphasis and Subordination Scale and Proportion ( Rhythm and Repetition Directional Forces ( Contrast PRINCIPLES OF DESIGN 1. UNITY AND VARIETY ← Unity is a sense of oneness‚ of things belonging together. Also called harmony‚ it is concerned with combining similar elements to create a pleasing appearance. ← Variety is concerned with combining art elements by adding slight changes to increase visual interest. 2.
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