pros and cons of intercropping‚ I need to define the term for those who do not already know. Intercropping is “Growing crops in mixture‚ through seed mixing or various spatial arrangements‚ involving row or strip alternations or patches of different crops in the same field at a time.” This is in comparison to mono cropping where the entire plot of land is planted with one type of crop. Mono cropping is the predominant method for growing agricultural produce by large-scale American farms. However‚ small
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Genetically Modified Food is a blessing. GM food is crops modified to enhance desired traits‚ and promises to meet the demand for food for this booming population in the near future. GM food allows modified crops to be pest-resistant‚ herbicide-tolerant‚ disease-resistant‚ cold-tolerant and drought-tolerant or salinity-tolerant. Pest-resistant crops prevent farmers from incurring huge losses from insect pests. This trait also allows non-usage of chemical pesticides‚ which are typically used in
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environment and human health. Genetically Modified food should not be banned while they provide benefits to agriculture. The high productivity is creating by Genetically Modified food; the GM crops double the food yield by improves the pesticides and fertilizers in the crops. "the productivity gains from G.M. crops‚ as well as improved use of synthetic fertilizers and pesticides‚ allowed the world ’s farmers to double global food output during the last 50 years‚ on roughly the some amount of land‚ at
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tenure. Economic Status includes subsistence farming and commercial farming. Subsistence is when the food produced is just enough to meet the farmers needs i.e. enough to feed his whole family. Commercial Farming‚ or factory farming‚ is the growing of crops or rearing of animals for sale. It is very common in MEDCs and is rapidly increasing every where else. The specialization criteria includes Arable‚ pastoral and mixed (arable and pastoral) farming. Extensive and intensive farming fall under the intensity
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Harnam Singh Rashmi Tripathi Ours is an agrarian country with two third of its one billion population depends on agriculture for their livelihood. Agriculture also contributes approximately 18% of GDP. The Indian business cycle is influenced by the crop pattern that mainly depends on the vagaries of nature; every flood or drought has its own impact on the Indian economy. Agri-business encompasses whole lot of activities of agriculture sector under one umbrella‚ like integration of production‚ processing
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most of recorded history‚ and represents one of the major advances in agriculture. The primary purpose of ploughing is to turn over the upper layer of the soil‚ bringing fresh nutrients to the surface‚ while burying weeds and the remains of previous crops‚ allowing them to break down. It also aerates the soil‚ and allows it to hold moisture better. In modern use‚ a ploughed field is typically left to dry out‚ and is then harrowed before planting.The plough is a tool used in farming for initial cultivation
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Generally the conventional method involves the use of synthetic pesticides which may or may not be based on naturally occurring compounds to protect crops from diseases‚ pests and weeds. Crops which are genetically modified to resist or tolerate diseases‚ pests etc can also be used in this method of farming as a strategy for protecting crops. Crop nutrient management in conventional systems typically involves the application of synthetic fertilizers which can be tailored to meet the needs of specific
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organisms according to human purposes. For thousands of years‚ humans have used selective breeding to improve production of crops and livestock to use them for food. In selective breeding‚ organisms with desirable characteristics are mated to produce offspring with the same characteristics. For example‚ this technique was used with corn to produce the largest and sweetest crops. In the early twentieth century scientists gained a greater understanding of microbiology and explored ways of manufacturing
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areas worldwide. Hairy indigo is known to have hard seed and should be scarified for uniform germination. Being hard seeded is beneficial for self-reseeding in pastures and cover crops. This persistence in other crops can cause it to be a troubling weed due to its height‚ canopy and woody stems that can interfere with crop harvesting (Ferrell et al.‚ 2015). Hairy indigo has limit record for agricultural use‚ but has been used and researched in Florida for use
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a technologically advanced way to potentially reduce the use of pesticides and herbicides‚ increase the nutritional context of foods‚ and even offer the possibility of feeding the worlds starving masses through the cultivation of larger‚ healthier crops‚ that are resistant to disease‚ drought‚ and natural predators. However‚ many in the scientific community are wary about possible side effects that may result from tampering with nature so drastically. They argue Genetically Modified Foods should be
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