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    monsanto

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    seed and produces GM varieties for corn‚ soybeans‚ and cotton. Furthermore‚ Monsanto has developed genetically engineered seeds for crops to resist Roundup. The company claims that ‘Monsanto is a sustainable agriculture company. We deliver agricultural products that support farmers all around the world.’ However‚ there are growing opposition to genetically altered crops and moral issues about this company and its product all around the world……( ? the summary of issues we are going to discuss?) (THE

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    are at risk for undernutrition even when there is an adequate food supply. In industrialized countries‚ poverty typically prevents people from obtaining food; in developing countries‚ the circumstances that cause food insecurity include poverty‚ low crop yields‚ and unproductive economic policies. It is not possible to fix a clear decade

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    foods‚ their are still its negative affects one being the cross contamination between the GM food crops and the non- GM food crops. The main reason of controversy with GM foods are whether the GM food should be labeled and the risks of allergic reactions. A selection of foods have been genetically modified to be resistant to the contact of insects and some other pests. Genetically modified crops that are a resistant to insects primarily consist of cotton and maize. Having plants be insect

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    Genetically Modified Foods

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    will attempt to summarize the issues involved and explain the U.S. government’s present role in regulating GM food. What are genetically-modified foods? The term GM foods or GMOs (genetically-modified organisms) is most commonly used to refer to crop plants created for human or animal consumption using the latest molecular biology techniques. These plants have been modified in the laboratory to enhance desired traits such as increased resistance to herbicides or improved nutritional content. The

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    My Esaay

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    BioDemocracy Campaign‚ a grassroots organization that promotes organic food and opposes genetic engineering in agriculture‚ states that genetic engineering of crops can result in foods that are toxic and carcinogenic. She warns that widespread planting of genetically engineered crops could cause unexpected harm to the environment; as crops are engineered to be resistant to weeds‚ insects‚ and viruses‚ evolution will drive these pests to become stronger and more dangerous. This will only evolve into

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    Flood Impact Assessment

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    19th January 2011 nearly 0.5 million people were directly affected by the flood Reported 11 deaths. Around 1100 houses fully damaged or made unlivable & nearly 4800 houses partially damaged due to flood victims. More than 2700 hectares of standing crops were damaged or lost. More than 60 percent lost immediate access to their primary livelihood and are faced with a drop. Livestock was severely impacted with on average 40% of livestock lost by flood affected households. Also flood causing millions

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    The Agricultural Revolution occurred during the Neolithic period which was the second era in human history. The Neolithic period‚ following the Paleolithic period‚ was when Agriculture began and hit its peak. I believe that the Agricultural Revolution was inevitable‚ eventually somewhere in human history it was going to occur. But‚ a largely debated topic is why it happened so late in human history. I believe it happened so late in the history of humankind for various reasons. One reason is because

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    and farming is the main source of income. Almost of the residents there is much concern on farming and as well as that they wanted what the best for their crops. The main crops there are rice‚ corn‚ vegetables and different kinds of root crops. The farming is the oldest way of living of the people in the provinces. And farming is growing crops or keeping animals by people for food and raw materials‚ the one who take good care of it is called a Farmer. The farmers usually sow rice‚ corn and root corps

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    be addressed using biotechnological techniques are crop production of superior quality‚ mass production of uniform planting materials‚ compensate land shortages and genetic improvement of the plant. [pic][pic][pic][pic]A few of the advantages perceived in the use of biotechnology in agriculture are rapid multiplication of plant species‚ breeding of resistant varieties‚ diagnosis and control of disease in crop and livestock‚ utilization of crop residues and animal waste.  Some of the disadvantages

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    Squash the Underrated Crop Origins The word squash comes from the word askutasquash‚ used by the Narragansett Native Americans meaning: eaten uncooked. Squash is one of the oldest known crop‚ with evidence of seeds found in Ecuadorian caves from up to 12‚000 years ago. Squash was referred as one of the 3 sister crops by Iroquois Native Americans‚ where the other two “sister” crops were maize‚ and beans. They were referred as sister crops because maize created a supporting

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