Garo people The Garos are a tribal people in Meghalaya‚ India and neighboring areas of Bangladesh‚ who call themselves A·chik Mande (literally "hill people‚" from a·chik "hill" + mande "people") or simply A·chik or Mande.[1] They are the second-largest tribe in Meghalaya after theKhasi and comprise about a third of the local population. The Garo community is one of the major tribes in Bangladesh. According to the history books‚ the Garo tribe entered Bangladesh in the first century. They were refugees
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INDIVIDUAL ASSIGNMENT BRAND MANAGEMENT SUBMITTED TO SUBMITTED BY PROF. R. KAMBLE PRASOON SHRIVASTAVA 2012212 SEC-DEF Start-up Knorr is World’s largest selling soup brand from the Unilever stable. Born in 1838 in Germany‚ Knorr derived its name from the founder Carl Heinrich Knorr who developed a preservation process for foods which became the basis for the creation of the product Soup. In India Knorr was marketed by International Best
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How does your culture change your view of the world? What extent does one’s culture inform the way one views others and the world? So how does your culture actually affect how you perceive the others and the world. In “An Indian Father’s Plea‚” the father tried to defend his son because the teacher said that his son was a “slow learner.” The father didn’t quite enjoy that his son was being called that. So his son must use that defense and use it in his cultural identity. The son is smart‚ and he
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Greek and American cuisines are also not far behind from Chinese cuisine while using mushroom in their recipes. Mushroom omelet Chinese style and Chinese chicken with mushrooms are some of the common Chinese mushroom recipes. Matar mushroom and rock’s curry mushroom soup are common Indian mushroom dishes. Mushroom gives an earthy flavor and meaty texture to various dishes. My thoughts and detailed description on mushrooms hold a mushroom in your hand; feel its springy flesh. Smell its dark‚ pungent aroma
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developed Post’s Fiesta Fruity Pebbles cereal for areas with high Hispanic populations. Coca-Cola developed four ready-to-drink canned coffees for the Japanese market‚ each targeted to a specific geographic region. Procter & Gamble introduced Curry Pringles in England and Funky Soy Sauce Pringles in Asia Demographic Segmentation Demographic segmentation divides the market into groups based on variables such as age‚ gender‚ family size‚ family life cycle‚ income‚ occupation‚ education‚ religion
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We live in a society that offers a diverse and broad range of job opportunities‚ though finding suitable employment can be difficult in today’s economy. For some‚ that means putting up with a bad boss or a good boss. The most notable distinction between the two types of bosses is whether they trust you to do your job .A boss are generally defined as someone who directly supervises the work activities of others. The perception of whether a boss is considered good or bad depends on the outlook of the
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Triads in Medicine Triad of Alports Syndrome Sensorineural deafness Progressive renal failure Ocular anomalies Triad of Behcet’s Syndrome Recurrent oral ulcers Genital ulcers Iridocyclitis [mnemonic: can’t see‚ can’t pee‚ can’t eat spicy curry] Beck’s Triad Muffled heart sound Distended neck veins Hypotension Charcot’s Triad Pain + fever + jaundice Gradenigos Triad Sixth cranial n. Palsy Persistent ear discharge Deep seated retro orbital pain Triad of Hypernephroma Pain
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giant takes on FritoLay‚ beverage major PepsiCo’s snack foods division that is the market leader in potato chips‚ and homegrown brands such as Haldiram’s. Also on the menu: new variants of Kitchens of India‚ the brand for ready-to-eat masalas and curry preparations; line extensions under Aashirvaad‚ the staples brand. The total snack food market is India is estimated at Rs 4‚500-5‚000 crore. Within this‚ the organised segment notches up revenues of about Rs 2‚000 crore. The sector is growing at
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reported that the Middle East food service market is estimated to be worth more than US$31 billion a year. 3. Products of Ayamas Ayamas produces chicken nuggets‚ drummets and frankfurters as well as canned Malaysian favourites such as chicken curry‚ ayam masak merah and rendang ayam. A variety of sauces completes the picture. "We’ll have more product lines coming into the business in the future. We’re looking at maybe seafood and bakery products‚" Its
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Texture is a very important character of every food we eat or drink. To many people‚ it is even more important than taste! Think of all the ways we describe a food’s texture. The students in the class could probably come up with twenty or more words just to describe the foods in their lunchboxes. "Crunchy‚ chewy‚ crispy‚ juicy‚ squashy‚ runny‚ solid‚ hard‚ soft‚ soggy‚ firm‚ creamy‚ fatty" and so on. The components and ingredients within foods plus the processes they go through determines their
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