OJT/PRACTICUM DAILY TIMESHEET Name of Trainee: Hotel/Restaurant Name: Course/Program: On-site Supervisor: Contact Number: Email address: Office Number/s: DATE TIME-IN TIME-OUT NO OF HOURS (Break time not included) Total Number of Hours: _____________ Submitted by: Certified Correct by: _________________________ _______________________ Student’s Signature On-Site Supervisor’s Signature Over Printed Name
Premium Training The Work
which are placed on a knowledge –base system. I also became a part of the Intranet team where I was tasked to create designs and update some web pages of the Intranet site of the company. On a weekly basis‚ 2 presentations or meeting were held by the OJT team together with our immediate supervisor and the manager of our department where we present the progress of our tasks‚ projects and also to report whatever initiative we have for the improvement of the tasks of the team. Personally‚ my accomplishments
Premium Profession Training Skill
similarities between hospitality and hospitality management then give examples of traditional Iranian/ Persian/ Islamic hospitality. Puya Rezayi Essay Qestion Hospitality Course January 02‚ 2007 Abstract In following paper two issues are going to be evaluated and discussed. At first the relationship between hospitality and hospitality management will be assessed and some different notions will be presented. The next part of the article is about the historical hospitality backgrounds regarding
Premium Iran
222 P. Tuazon Blvd‚ Lungsod Quezon 1109 Training Period: April 07- May 20‚ 2014 In Partial Fulfillment for the Requirement of the Course PRACTICUM 1 For the degree Bachelor of Science in Travel Management OUR LADY OF FATIMA UNIVERSITY College of Hospitality and Institutional Management Km‚ 23 Sumulong Highway‚ Brgy. Sta. Cruz‚ Antipolo City Submitted To: Mrs.Judiren Torres TM Practicum Coordinator Submitted By: Jenina L. Lopez BSTM AY 2014-2015 ACKNOWLEDGEMENT I would
Premium Quezon City Coffee Vermiform appendix
My First week in bank of Makati makes me so tired but still I am grateful because we got the opportunity to have an on-the-job-training with a prestigious kind of bank. I was assigned near the teller’s area. In my first tasked Ma’am Noreen the branch operations head‚ assigned me to encode the account name and account number of clients exclusive only for the past two years. I was also assigned to stamp the liquidated receipt paid by the bank as their expenses and etc. I also had a time to socialize
Premium Arrangement Envelope Thing
Journal Articles on Classroom Management Cameron T. MAT 521-Maintaining an Effective Learning Climate Martin Lewis June 3‚ 2003 Journal Articles on Classroom Management Article #1: The article "Behavior Management: Making it Work in Middle and Secondary Schools" by Kathryn M. Obenchain and Shannon S. Taylor discuss some tips and techniques for handling behavior issues in the classroom in an effective manner. From reading this article I was shocked to learn that a big factor in teachers
Free Education
I. COMPANY DATA Stellar Global Solutions‚ Philippines G/F Superstore Bldg. Time Square St.‚ Araneta Center Cubao‚ Quezon City +63(2) 884-5300 Training started from April 12‚ 2011 to May 23‚ 2011 IT Department Network ‚ Helpdesk‚ Technical Support Division -Technical Support Business Process Outsourcing and Customer Care Personnels -Network Manager- Eric Macatuggal -Sr. Network Engineer- Lizardo Bantay Jr. -Facilities Engineer- Kristoffer Santos
Premium IP address Computer Domain Name System
DESIRED: Management Trainee CAREER OBJECTIVE: To obtain a position as a Management Trainee in Jollibee Group of Companies‚ to be able to learn and enhance my skills necessary to be globally competitive in the food industry and to develop my character and leadership skills towards the people in the same endeavor while continually doing my passion with inspiring performance. EDUCATIONAL ATTAINMENT: Tertiary : Bachelor of Science in Hospitality Management
Premium Management Luzon Baguio City
Oceanlink Institute‚ Inc.‚ has been created to produce‚ through training‚ the best sea-based and land-based professionals in industries of maritime‚ hospitality‚ and culinary arts for domestic and international employment. The company aims to provide quality training and education to current and upcoming seafarers to prepare them for their work when they board their ships.OI offers programs required for domestic and international employment onboard vessels which are accredited by the Maritime Industry
Premium Learning Skill Education
of Tables 6. List of Figures 7. List of Appendices B. The Text 1. Introduction * Should start with an introductory or opening paragraph that will give the reader a background on the significance of the OJT‚ its objectives and the place where the OJT was conducted. * Significance of the On-the-Job Training * Discusses the reasons why conduct the training * Tries to answer the following questions: 1. Why is there a need to conduct the training?
Premium Typography Number