Water is the foundation of life. And still today‚ all around the world‚ far too many people spend their entire day searching for it.Water covers 70% of our planet‚ and it is easy to think that it will always be plentiful. However‚ freshwater—the stuff we drink‚ bathe in‚ irrigate our farm fields with—is incredibly rare. Only 3% of the world’s water is fresh water‚ and two-thirds of that is tucked away in frozen glaciers or otherwise unavailable for our use. Waterscarcity can be defined as a condition
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PRACTICAL BS0005: PHYSIOLOGY MEASURING BODY PARAMETER AIMS The aim of the practical was to take simple measurements of body parameters and to assess if the collected results are within the normal range. Introduction In this practical we have gathered results of 41 students measurements from their weight (Kg)‚ height (cm)‚ percentage (%) body fat by using callipers (mm)‚ blood pressure and their heart rate pulse of the right arm (b/min) using our index‚ middle and ring finger pressed on the
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1. INTRODUCTION Some people might find it hard to believe that there was once a time when cell phones weren’t around. Having to recall a time when letters were used to get messages back and forth from one person to another. Then slowly we added the addition of phones. In the beginning phones were just a way to contact people if they happened to be home when called. Then we invented cell phones. With them we can make and receive calls in almost any location and we can send text messages . Cell
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Q.1 Discuss how can exist production be more efficiently used? Productive Efficiency Productive efficiency can be defined as‚ or achieved by‚ producing at a minimum cost. By producing at a minimum cost‚ FEWER RESOURCES are used and MORE can be produced. This reduces scarcity and gives us more satisfaction from our existing resources. We can produce at a minimum cost and achieve productive efficiency by: a. Not using more resources than necessary b. Using resources where they are best suited
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Local Ecosystem Study: Wooglemai Aim: To investigate the biotic and abiotic features of the ecosystem‚ and observing the distribution and abundance of the plants and animals. Method: 1. Enter the quadrat with the necessary tools and equipment needed to find the information needed. 2. Commence task 1; general appearance. This includes the observing the leaf characteristics‚ topography‚ soil properties‚ climatic conditions of the time of our study‚ evidence of animals‚ exposure of the site
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Lesson Synopsis: We live in an interdependent global community and the performance of our economy is increasingly shaped by policies of other nations. International trade is the voluntary exchange of goods and services by people of different nations. This lesson will explore the reasons for trade and explain absolute and comparative advantage. TEKS: E.3 Economics. The student understands the reasons for international trade and its importance to the United States and the global economy.
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Dr. Mohammed Aleissa Cultural Attache Saudi Arabian Cultural Mission 2600 Virginia Ave. NW Suite # 800 Washington‚ DC 20037 Phone: 202-298-8859 Fax: 202-295-5515 Email: aleissa@sacm.org Dear Representative Dr. Mohammed: My sister and I have been very fortunate to have been accepted for this scholarship and get the privilege of an excellent education that would prepare us for the future and to better serve our country. I currently have children in both elementary and daycare. I have become
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Mathematics Introduction: Language and communication are very important in daily life dealings and work. In the same way mathematics also has special language. Mathematical Literacy is a powerful resource due to which we can use wide spectrum of strategies and approaches for building students’ facility in mathematical communication. Literacy demonstrates how we can use improved learning through traditional communication skills such as: * listening * writing * speaking *
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PRACTICES OF WEDDING PLANNERS IN MODERN WEDDING APPLIED TO TRADITIONAL WEDDING- APPROACHES TO EFFECTIVE MANAGEMENT A Research Proposal Presented to The Faculty‚ College of Education University of San Agustin In Partial Fulfillment Of the Requirements for the Degree Bachelor of Science in Hotel and Restaurant Management October 2012 INTRODUCTION Wedding is everybody’s dream‚ for women to be wed is a dream come true‚ for men is something that complete
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INTRODUCTION 1.1 Purpose of Internship As per the policy of department I completed my Internship at PTV Headquarter Islamabad for 06 weeks. Now after Internship we have to submit our Internship reports in department for Evaluation. This Internship report is about Finance department of PTV in which major focus is on Audit department. 1.2 Aim of Internship To work in an organization and compare the theory and interpersonal skills‚ communication skills‚ decision making and analytical
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