Synthesis and Breakdown of Polymers • A dehydration reaction (or condensation reaction) occurs when two monomers bond together through the loss of a water molecule (H2O). • Enzymes are macromolecules that speed up the dehydration process. • Polymers are disassembled to monomers by hydrolysis‚ a reaction that is essentially the reverse of the dehydration reaction. HO 1 2 3 H Short polymer HO Unlinked monomer Dehydration removes a water molecule‚ forming a new
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asking yourself "Why should I care about Gatorade while exercising?" and the answer to that is dehydration. Dehydration is defined as the excessive loss of body fluid. First I will give you a history of Gatorade‚ 2nd I will tell you what Gatorade is‚ then I will explain how Gatorade works‚ and finally I will compare Gatorade against other sports drinks on the market. Deep in Florida Gator country dehydration was a major problem. The University started to research on an "alternative to water" and Gatorade
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Top 11 Benefits of Drinking Water Introduction Functions of Water in The Body Harmful Health Effects and Symptoms of Dehydration Top 11 Benefits of Drinking Water – You’ll Never Look at Water the Same Way Drinking a healthy amount of water is vital to your health. You can never imagine just by drinking a healthy amount of water‚ you gain tremendous health benefits‚ and sometimes you can even throw away your migraine medicine or pain killer. Before we can appreciate the benefits of drinking
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regulate many human body functions such as: body temperature‚ and the amount of water lost through kidney functions. Electrolytes are tri-fold and are comprised of Sodium‚ Potassium‚ and Chloride. Electrolytes assist with balancing body fluids. Dehydration can be life-threatening‚ and occurs when water loss exceeds water intake‚ and ultimately results in
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ACUTE GASTROENTERITIS Gastroenteritis is inflammation of the gastrointestinal tract‚ involving both the stomach and the small intestine and resulting in acute diarrhea. It can be transferred by contact with contaminated food and water. The inflammation is caused most often by an infection from certain viruses or less often by bacteria‚ their toxins‚ parasites‚ or an adverse reaction to something in the diet or medication. ANATOMY AND PHYSIOLOGY The GIT is composed of two general parts‚ the main
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Galactose‚ Fructose ~disaccharides have the chemical formula C12H22O11‚ consist of two monosaccharides which are joined by the process of dehydration synthesis (during while a molecule of water is formed) -Maltose‚ Lactose‚ Sucrose ~ polysaccharides polymers of carbohydrates‚ three or more monosaccharides joined together through the process of dehydration synthesis. -Cellulose‚ Glycogen‚ Starch 3.2.4 Glucose-chemical fuel for cell respiration Lactose- makes up some of the slutes in milk
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The life threatening aspect of diarrhea results from the loss of water/fluid from the body due to repeated and excessive expulsions of semi-liquid waste in the form of stools. This may lead to dehydration‚ and has to be guarded and monitored in the child rather carefully and closely.In case of mild dehydration‚ the child may complain of thirst and may become irritable; the eyes may seem sunken. However‚ the child will still show normal skin resiliency i.e. of a fold of skin on the abdomen is tested
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to us? Preview: Today‚ I would like to share with you some of the miraculous functions of water to a human body which are: I. avoids dehydration‚ II. aids digestion‚ and III. helps in burning more fat. Transition #1 : Let’s start with my first main point. BODY I. Topic Sentence #1: The first miraculous function of water is it helps the body to avoid dehydration. A. According to www.allaboutwater.org 70 percent of the adult human body consists of water. B. Water is needed to regulate the body
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is a simple sugar. The monomer for the lipid is fatty acid in milk its triglyceride. I did not understand the nucleic acid formation in milk. 3. The molecular formula for the milk disaccharide is formed when two monosaccharides are bonded by dehydration synthesis.. A disaccharide must be digested into a simple sugar. I am now interested in knowing how this type of synthesis works. 4. The calcium in the milk helps to strengthen the bones. The amino acids provide a good source of the protein the
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Patient Case Study: Fluid & Electrolyte Imbalance This patient case study report will outline the contributing factors related to a fluid and electrolyte imbalance‚ whilst assessing the medical and nursing management for the patient. Furthermore‚ an evaluation of the implemented nursing and medical treatment will also be discussed in this report. Introduction: Patient History: Mr. Richards presented to accident and emergency on the 7th October 2004‚ primarily due to the progressive
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