"Determination of the solubility product constant for a sparingly soluble salt lab report" Essays and Research Papers

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    Lab Report

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    Page 1/3 09/2010 SE 110.22 Forces in an Overdeterminate Truss The picture shows SE 110.22 in a frame similar to SE 112. * Comparison of forces in statically determinate and overdeterminate trusses1 * Bars with strain gauge full bridges to measure bar force1 * Computerised evaluation of experiments Technical Description Overdeterminate trusses are employed where overdimensioning is purposely required because safety must be maintained in the event of failure of an element‚ such as in aircraft

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    Lab Report

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    References: http://webs.mn.catholic.edu.au/physics/emery/measurement.htm#Measurement http://www.digipac.ca/chemical/sigfigs/experimental_errors.htm http://www.tsb.gc.ca/eng/rapports-reports/rail/2011/r11v0057/r11v0057.pdf

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    Introduction The purpose of this lab was to explore the properties of an unknown compound. An unknown was given and a cation flame test and anion test was performed to determine the identity of the compound. Once the identity was determined‚ the properties were explored. Experimental To determine the cation of the compound‚ a cation flame test was performed. A bunsen burner was lit until a medium blue flame was burning. The given unknown was scooped onto a nichrome wire loop. The wire was held

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    Unknow Lab Report

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    Introduction The purpose of this lab was to identify unknown bacteria cultures using various differential tests‚ and my unknown bacteria is #17. The identification of these unknown cultures was accomplished by separating and differentiating possible bacteria based on specific biochemical characteristics. Whether the tests performed identified specific enzymatic reactions or metabolic pathways‚ each was used in a way to help recognize those specifics and identify the unknown cultures. The differential

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    EXPERIMENT ONE: ‘’The Scientific Method’’ Lab Report by Mitchell Eaton Biological Science Lab (BIOL 1001-029) February 24th‚ 2015 ABSTRACT: Purpose Statement: HYPOTHESES: Unknown Substance One: Unknown Substance Two: Unknown Substance Three: Unknown Substance Four: Unknown Substance Five: Unknown Substance Six: PROCEDURES: Materials Student Provides: Distilled Water 2 Clean Sheets of Paper 1 Paper Towel 1 Pair

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    Carbohydrates Lab Report

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    Introduction This report will investigate the six essential nutrients required in our diet. The report will provide the function of each nutrient and explore why they are vital for the body. Carbohydrates Carbohydrates are the most important nutrient for the body as it is the largest possible source of energy. Carbohydrate supplies the body with energy‚ which allows the brain to function more effectively and allows organs to operate sufficiently. When the body has energy this allows each

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    Lab Report

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    ligation mixture)‚ the presence of the white colonies shows the successful transformation of the ligation mixture to the JM101 with ampicillin resistant ability. As the lacZ’ gene was disrupted in the ligation mixture plasmid‚ only non-functional lacZ product can be formed and results in white colony only. In plate 3‚ there is only white colonies can be observed. It shows the successful transformation of pUC18 to JM101 with ampicillin resistant ability. The absence of the x-gal and IPTG inducer leads

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    Salinity Lab Report

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    amount of salinity in the water affect gross primary productivity? Hypothesis: The higher the salinity content in the water the lower the gross primary productivity values. Variables: Control- The group with zero salt added. Dependent- Dissolved oxygen reading. Independent- The salt concentration in the water. Introduction: On the surface waters of lakes and oceans‚ plants are mainly unicellular algae‚ and most consumers are microscopic crustaceans and protozoans. Both the producers and consumers

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    Lab Report

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    measure and record the total mass of the flask and its contents. Observations Reaction 1 Reaction 2 Predicted mass change: decrease‚ no change or increase No change Decrease Initial mass of reactants + container(g) 240.2g 174.7g Final mass of products + container (g) 240.2g 174.16g Change in mass( final- initial) (g) 0g 0.54g Observed changes in mass: decrease‚ no change or

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    Physics Lab Report

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    ABSTRACT: The lab of one dimensional motion is a series of experiments that deal with different types of motion in a single direction. In the first experiment‚ one dimensional motion of a small cart on an air track is measured in a one photogate system. The acceleration was calculated by the infrared light emitting electrode of the photogate sensing the slacks on the picket fence. The calculation for gravity yielded 9.63 m/s^2‚ which is consistent with the accepted value of 9.8m/s^2. In the

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