market; expandion is 20% Production 5000ton/ year ( for 30% yield 1500ton / firstyear ) Consumption 68000ton/ year Potential/ Barriers We will take production licence from authortihy Import/Export There is not import and export process Current Producers There is 4 big producer.
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------------------------------------------------- ------------------------------------------------- ------------------------------------------------- ------------------------------------------------- EXPERIMENT NO. 4 ------------------------------------------------- COLORIMETRIC DETERMINATION OF pH ------------------------------------------------- Abstract This experiment examined the result of the various color indicators combined with different buffer solution‚ thereby testing the precision and accuracy of determining the pH value
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Abstract: The reaction used to determine the experimental rate law of is 2I-(aq) + H2O2(aq) I2(aq) + 2H2O2(l). The rate law determined experimentally is rate= k[I-]1.017[H2O2]0.927. Additionally by performing essentially the same experiments but with temperature changes one can determine how k is affected by temperature changes and the new activation energy. Also‚ from graphs the activation energy was determined to be 33.3 kJ/mol. INTRODUCTION: The rate of a chemical reaction often depends
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Practical 4 Determination Of Fruit Firmness Introduction The development of sensors to measure fruit internal quality variable is one of the challenges of post – harvest technology. Several variables can currently be measured‚ including sugar content‚ firmness and internal disorders. Fruit quality is related to both internal variables (firmness‚ sugar content‚ acid content and internal effect) and external variables (shape‚ size‚ external defects and damage). Increasing consumer demand for high
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about nutrition actually had better diets than people do today. They also had fewer cases of cancer. Many people today are overweight‚ and being overweight has been connected to somekinds of cancer. This is the generation that started the couch potato boom‚ and today’s couch potatoes are bigger than ever. Health experts warn that being overweight is a risk not only for heart disease but also for certain kinds of cancer. The best way to attain a healthy weight again is to cut back on the amount
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Monopoly for the Potato Chip Industry A monopoly is a company that provides a product or service for which there are no close replacements and in which significant barriers of entry can either prevent or hinder a new company from providing competition (Case‚ et al.‚ 2009). Take into consideration the potato chip industry in the Northwest are not only competitively structured but are in long-run equilibriums. The firms were earning a normal rate of returns and were competing in a monopolistically
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Potato Chips Jacquelyn opens the yellow bag‚ feeling the smell of the chips engulf her. Then the memories come‚ forcing themselves to the front of her mind. Jackie returns from the kitchen with a bright yellow bag‚ brighter than the morning sun. She grabs the top between her fingers‚ the crackle of the bag alerts Jimmy of what she has. Jackie pulls apart the bag‚ feeling the rush of air towards her face. The smell of cholesterol engulfs her. She reaches in and pulls out one of the golden crisps
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Determination of the Rate Constant for a Chemical Reaction Department of Chemistry Abstract This experiment was performed to determine the rate constant k‚ for hydrolysis of tertiary butyl chloride to tertiary butanol. The solvent system for this reaction is 45% isopropyl alcohol and 55% water. The rate of hydrolysis of t-butyl chloride is measured by the decrease in the concentration of this reagent with time. The rate of decomposition of t-butyl chloride must be equal to the rate of formation
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Bio-fuel Industry in Pakistan Analysis of Pakistani Industries This report aims to present a detailed overview of biofuels and also aims to highlight the potential for developing bio-fuels based on the vast agricultural resources available to Pakistan. Omer Butt Institute of Business Administration‚ Karachi 12/29/2011 Preface This report aims at critically analyzing the Biofuels industry and the extent to which research is being conducted to develop biofuels that would be economically
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Part A: Title: Diffusion Diffusion is the spontaneous movement of particles from where they are more concentrated to where they are less concentrated. For this experiment‚ a 14 cm glass was filled with cold tap water. A drop of red food coloring was dropped in the cup. A stopwatch was used to measure the time it took for the food coloring to get to the bottom of the cup. The average diffusion rate was .78 cm a second. If a different color was used‚ I do not think it would have made a difference
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