Works Cited "Can ’t Sleep‚ Won ’t Sleep." Times Educational Supplement 5003 (2012): 26-28. Teacher Reference Center. Web. 14 Nov. 2012. This is an article about the connection between children’s defiance of bedtimes‚ which affects performance in school‚ and technology. The author explains how the availability of technology to children influences their drive to get a good night’s rest. Also the article continues by giving examples for the disadvantages on health that technology assumes. Chabris
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Carbohydrates monosaccharide’s Glucose * Is the most common monosaccharide‚ and it plays a major role in nutrition because it is a readily available source of energy. Fructose * Is chemically similar to glucose but it is found only in fruits & honey. GA lactose * Does not occur naturally in foods‚ but it forms as a result of the digestion of the disaccharide. Disaccharides Are formed through the combination of any 2 monosaccharides. * Glucose +fructosesucrose * Glucose+
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Effect of Dietary Fiber on Transit Time and Bile Name: Hope Schallert Instructor: Dr. Weithop Date: 03.08.2015 Predictions Dietary fiber will: increase transit time Dietary fiber will increase the amount of bile acid in solution Materials and Methods Effect of Dietary Fiber on Transit Time 1. Dependent variable. number of radiopaque markers in GI tract 2. Independent variable. amount and type of fiber in meal 3. Controlled variables. calories in meal‚ nutrients in meal Effect of Dietary Fiber
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is considered the third type of dietary fiber‚ as it can deliver some of the benefits of insoluble fiber and some of the benefits of soluble fiber. Some carbohydrates‚ such as sugars and most starch‚ are rapidly digested and absorbed as glucose into the body through the small intestine and subsequently used for short-term energy needs or stored. Resistant starch‚ on the other hand‚ resists digestion and passes through to the large intestine where it acts like dietary fiber. Resistant starch has been
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to drink plenty of water‚ increase dietary fiber intake‚ exercise‚ or use stool softeners to help in stool passing. Outcomes Pain control as evidenced by demonstrating ability t use analgesics‚ use of non-analgesic relief measures‚ requests analgesics 30 minutes before dressing changes Outcomes Pt& daughter will verbalize understanding regarding hand hygiene; I&D site will be free of infection Outcomes Pt will state understanding of increasing dietary fiber & fluids as evidenced by being
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Definition Constipation is a common digestive system problem in which you have infrequent bowel movements‚ pass hard stools‚ or strain during bowel movements. In terms of frequency‚ what constitutes constipation for one person may be normal for someone else. That’s because the normal frequency of bowel movements varies widely — from three a day to three a week. What’s normal for you may not be normal for someone else. In general‚ though‚ you’re probably experiencing constipation if you pass hard
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for Clients with Indwelling Catheters Fluids Dietary Measures Perineal care Changing the catheter and tubing Removing indwelling catheters Fluids Client with a retention catheter should drink up to 3000 ml per day if permitted Large amounts of fluid ensure a large urine output which keeps the bladder flushed out Large volumes of urine minimize th risk of sediment or other particles obstructing the drainage tubing Dietary Measures Acidifying the urine of clients with a retention
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is a weakened area somewhere in the colon wall. With accompanying pressure in the lumen‚ a protrusion results in the areas of weakness in the colon wall. There are different factors that can contribute to increased pressure within the lumen. Low dietary fiber intake‚ increased peristaltic contractions‚ and individual colon structure all are factors that can influence pressure on the lumen (Marrs‚ 2006). Diverticulitis is one of the most common medical conditions that occur in the United States
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The chylomicron has very important roles in the dietary process. This chylomicron act as the carrier of the cholesterol and also some fats (exogenous fats) to the large body veins through the lymph systems. The function of the chylomicron is to deliver the cholesterol into the liver. The other function of the chylomicron is by transfer the presence of the dietary fats to the adipose tissue and also to the muscle of the body. The VLDL‚ is the abbreviation of the Very Low Densities Lipoprotein.
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MONTVILLE HOSPITAL DIETARY DEPARTMENT CASE SYNOPSIS THE CONDITION The dietary department employed approximately 100 employees‚ 95% were female. The department had two major responsibilities: § The planning‚ preparation‚ and serving of three meals a day to every patient § The operation of an employees ’ cafeteria The Management § Mr. Thomas Ellis‚ the food service director‚ was an older man‚ a flashy dresser who wore no uniform and spent most of the day in his office. He rarely talked to anyone
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