"Digestion lab" Essays and Research Papers

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    The science of fasting: Ramadan way To make the most of the intense detoxification process that takes place during fasting‚ it is crucial to understand what goes on in your body when you fast. With no food or water being consumed by the body for an average of 14 hours during the Ramadan fast‚ it is important to take precautions against dehydration and ulcers‚ a medical professional warns. "When we fast‚ our body undergoes an intense detoxification‚" says Dr Chandy George‚ an ayurvedic doctor

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    All Stressed Out

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    58 PsychSim 5: All Stressed Out PsychSim 5: ALL STRESSED OUT Name: Sarah Bales Section: ________________________ Date: 2-11-13 This activity examines the way that psychologists conceptualize stress‚ emphasizing that stress is a biopsycho-social process. You will explore the sources of stress in your own life‚ review your body’s response to stress‚ and then learn how cognitive appraisal dramatically

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    Fvdfv

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    role in nutrition because it is a readily available source of energy. Fructose * Is chemically similar to glucose but it is found only in fruits & honey. GA lactose * Does not occur naturally in foods‚ but it forms as a result of the digestion of the disaccharide. Disaccharides Are formed through the combination of any 2 monosaccharides. * Glucose +fructosesucrose * Glucose+ GA lactose lactose * Glucose +Glucosemaltose Starch * It acts as a store of energy which

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    transistors

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    Sixty-one years ago last November‚ John Bardeen and Walter Brattain discovered the transistor at Bell Labs‚ in 1951. Before this‚ electronics used tubes‚ which happened to be extremely bulky‚ generated lots of heat‚ and had short life spans. The invention of smaller‚ more efficient‚ and more durable transistors brought a revolution in electronics. They became an important discovery that changed the world forever. The first ideas and experimentation with solid-state electronics began in 1874‚ but

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    Nutrition & Exercise Tips for Type A Individuals People with Blood Type A were the original farmers and grain gatherers. * Fragile digestive systems * Cannot tolerate animal protein * Classic "vegetarian" * Do not absorb Vitamin B12 properly * Prone to pernicious anemia * Usually lactose intolerant * Feel good after calming‚ centering exercises They have fragile digestive systems. These people cannot tolerate animal protein well‚ and should be the proverbial‚ classic

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    Background: Pepsinogen is an inactive protein that is the mucus lining of the stomach. When converted to pepsin‚ the enzyme is used to break down large or undigested protein they has been absorbed by the small intestine. The digestive power of pepsin is greatest at the acidity of normal gastric juice (pH 1.5–2.5). In the intestine the gastric acids are neutralized (pH 7)‚ and pepsin is no longer effective. "Pepsin (biochemistry)." Encyclopedia Britannica Online. Encyclopedia Britannica‚ n.d. Web

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    Animal Diversity Study Guide

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    Animals * Animals * Multicellular * Heterotrophic * Eukaryotic * Develop from embryonic layers * Nutritional mode * Eat/ingest other living things or non living things * Ingest food and use enzymes in the body to digest it * Cell Structure and Specialization * Eukaryotic and multicellular * Lack cell walls but held together by collagen * Muscle and nerve cells (only in animals) * Helps to move and conduct nerve

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    bacteria in the lungs can cause reoccurring infections which permanently damage the organ similar to smoking cigarettes. In the pancreas‚ this thick mucus blocks the distribution channels that would transport produced enzymes to the intestines for the digestion of food. When this happens‚ the body can’t process or absorb nutrients as well as it should be able to. Having poor fat absorption makes the faeces of the effected bulky and oily and increases deficiencies of vitamins

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    Filtering the blood coming from the digestive tract‚ before sending it through the rest of the body. It also Detoxifies the chemicals and metabolizes drugs‚ Liver is essential for blood clotting and secrets bile back in the intestine to help with digestion. Injury to the liver predisposes the patient to bleed‚ accumulation of toxins in the body and issues with metabolism. If the kidney is affected‚ the patient will be left with only one kidney to filter out toxins and produce urine. A lot of pressure

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    Does the amount of time that orange juice is swished in a human mouth affect the pH of the saliva‚ which could inhibit the digestion of the starches in the orange juice? Hypothesis: The longer 2 mL of orange juice is held in a test subject’s mouth‚ the greater the ability of the test subject’s saliva will become to break down starches. Dependent Variable: pH of the saliva. Independent Variable: time that the juice is swished in the mouth. Controlled Variables: Orange juice only. The

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