external anatomy‚ skeleton‚ digestion Anatomy of a pig Pig digestive system Tongue • For taste • Pushing food into the esophagus Papillae • Rough edges of that tongue that contain the taste buds Hard and soft palate • Separate the nasopharynx from the mouth Parotid gland • Secretes saliva (amylase enzyme) which breaks down starches into sugar Stomach • Stores food • Begins digestion of tissues and proteins
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Introduction The Digestive system breaks down the ingested food into absorbable forms of nutrients and absorbs nutrients‚ ions and water from the external environment of the body. It is designed to maximize digestion and absorption. The functional structures of the digestive system are the passage‚ the glands like salivary glands‚ gastric glands‚ pancreatic‚ intestinal glands and liver. Also‚ the four layers of the digestive system are mucosa‚ submucosa‚ muscularis and serosa. The digestive system
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Abstract This lab’s purpose was to test the patterns of percolation in various places. This lab tested how soil would absorb water based on different places. Distance from a group of trees‚ distance from a swamp‚ and different types of soil were tested. From the results collected‚ you can not prove‚ but you can infer that the ability to absorb increases as you go farther away from a swamp‚ and a group of trees. The ability to absorb also increases based on how much silt is in soil. Introduction
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INTRODUCTION As for the visual documentation of a living or dead specimen‚ digital photography has largely replaced traditional illustrations of the living specimen as the standard method of recording the colour and anatomy of the specimen in the field today. Earlier traditional illustration (coloured and black and white) are still considered scientifically important because they can stress fine anatomical features that are often obscured by liquid. Even today‚ these earlier traditional illustrations
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Exercise 8: Chemical and Physical Processes of Digestion: Activity 3: Assessing Pepsin Digestion of Protein Lab Report Pre-lab Quiz Results You scored 40% by answering 2 out of 5 questions correctly. 1. Where in the body does protein digestion begin? You correctly answered: b. the stomach 2. The substrate for pepsin is You correctly answered: d. protein and peptides. 3. In this activity the substrate you will be using to detect protein digestion is Your answer : a. pepsin. Correct answer:
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Dissection lab In the past 3 weeks we have been dissecting animals of all different sorts. We dissected a worm‚ crayfish‚ grasshopper‚ and a perch (fish). In my conclusion I will explain the diet‚ habitat‚ and how these relate to the structure of these animals. First I am going to be talking about the worm. The Earthworms have setae in groups around or under their body. The setae‚ paired in groups on each segment‚ can be moved in and out to grip the ground or the walls of a burrow. Worms travel
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chemical digestion that is in the mouth. Amylase is an enzyme that catalysts the breakdown of starch into sugars. Amylase is present in human saliva‚ where it begins the chemical process of digestion. Digestion prepares food for use by cells. It breaks down large complex food molecules and turns it into small‚ soluble food molecules. There are two types of digestion. Mechanical Digestion‚ which is the process of physically breaking down big chunks of food to smaller chunks‚ and Chemical Digestion‚ which
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The Mollusks Tori Johnson Kylie Pocrnich December 17‚ 2012 Zoology In this lab‚ my partner Kylie and I will be examining the internal and external features of the clam. “Like all mollusks‚ a clam has a mantle which surrounds its soft body. It also has a muscular foot which enables the clam to burrow itself in mud or sand” (Miller and Levine). Clams are mollusks with two valves also nickname the bivalves. Clams are mostly marine animals however; the clams we will dissect are freshwater clams. Adult
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your text for some hints!) |Digestion of food starts in the mouth. When the food enters our mouth something as small as the churning around and mucus starts | |the process of digestion. It is part of the mechanical digestion that breaks down the food before entering your stomach. Once the | |food leaves your mouth it travels down the Pharynx to the Esophagus swallowing Peristalsis until the food gets to the small | |intestine for chemical digestion. This is where the food is further
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level‚ duly recognized both by the Commission and Higher Education (CHED) and TESDA. Back in 2010 our institution enrollment succeeded to a percent of one hundred and fifty. Our computer facilities intends only into a very limited units so that our Lab supervisor easily maintain and create schedules for students who has a computer subjects. By this time‚ Speed Computer College again increased by staggering a percent of two hundred enrollees. One of the main problems of Speed Computer College
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