I mostly knew the basics‚ like that food moves from the mouth to the throat to the stomach and then leaves the body. But in reality there is much more to digestion that I didn’t know about. I found plenty of useful information from a lot of different websites. During my research i learned that the epiglottis is a big part of digestion. The epiglottis is cartilage that sits right behind our tongue. The epiglottis lets us swallow the food that we have chewed up. I also learned the gastrointestinal
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JarynaLimbauan IV-A BSBT Euriz Ramos Strategy: Lecture I. Objectives At the end of the lesson‚ the students are expected to: 1. Identify the structure and components of gastrointestinal tract; 2. Initiate consciousness in maintaining a healthy gastrointestinal tract; 3. Observe slides of rugae and villi layers. II. Subject Matter Topic: Gastrointestinal Tissues III. Materials A. PowerPoint presentation 1. Parts and Function of Gastrointestinal Tissues
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If I told you that you were‚ on a daily basis‚ consuming food that could potentially give you serious health issues‚ would you still eat it? The human body is in fact‚ designed to sustain a vegetarian diet. Most of you are‚ on a daily basis eating meat‚ poultry or fish – which have also been linked to a large number of chronic diseases and cancers. Alongside this‚ animals are treated extraordinarily cruelly and inhumanely when it comes to satisfying us humans. This is wrong and needs to be fixed
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Chew Your Food SLOWLY When people think digestion they most often think of intestines and their stomach. The truth is that the digestion process actually begins in the mouth. The process of chewing is a vital component of the digestive process. The action of chewing mechanically breaks down very large amounts of food molecules into smaller particles. This results in food having increased in surface area‚ an important contributing factor to good digestion. Chewing your food well allows the food to
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20/04/2013 Pepsin Experiment Experiment protocol to test the effect of temperature on the enzyme pepsin Lab Day: Tuesday Lab Time: 10-1pm Are you in Lab G20 (furthest from BSB Student Office) or Lab G21 (closest to BSB Student Office)?: G20 Demonstrator Name: Tamsin Peters Names of Group Members: Roanna Humphries Daniel Markus Nicholle Cooke-Hayes Dean Do Rosario Pepsin Name of Enzyme You are Investigating: Table of Contents Table of Contents ........................
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digestive tracts start with the mouth‚ and although they are formed differently in order to eat the different diets‚ both the mouths are used to grab‚ chew and push the food back to the oesophagus. Both the mouths produce saliva to start the chemical digestion and to aid with the foods transportation down the oesophagus. Most monogastric animals‚ excluding dogs‚ produce the enzyme amylase‚ which is made in the pancreas
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transported through the xylem while the glucose is transported through the phloem. The epidermis allows the sunlight to readily penetrate through the leave for photosynthesis. 8) Explain the difference between mechanical and chemical digestion. Mechanical digestion is the actual physical break down of food into smaller pieces; for example‚ using teeth to grind food into smaller bits for it to go down throats.
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functions. Our bodies’ uses up water all the time in various ways such as sweating from climate changes or physical activities or maybe even from illnesses or various health problems. We loos water from the body by breathing processes‚ sweating and digestion so its very important we maintain hydration at all times‚ but remember we can also over hydrate and loss essential vitamins and minerals through urine‚ but by regulated water intake through drinking water or eating foods that contain water we can
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Intestines -Rectum -Anus B. ACCESSORY ORGANS/GLANDS -Salivary glands -Liver -Pancreas -Gall bladder -Appendix DIGESTIVE SYSTEM- responsible for the breaking down of food into simpler molecules. ABSORPTION- bringing food to the body cells DIGESTION-) the process of breaking down complicated chemicals in nutrients into forms that the body can use. ETYMOLOGY: Comes from the LATIN word DIGESTUS meanng to assimilate food. OTHER NAMES FOR THE SYSTEM: >gastrointestinal system >alimentary system
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Digestion In Small Intestine While digestion continues in the small intestine‚ it also becomes a major site for the process of absorption‚ that is‚ the passage of digested food into the bloodstream‚ and its transport to the rest of the body. - The small intestine is a long‚ narrow tube‚ about 20 ft (6 m) long‚ running from the stomach to the large intestine. - The small intestine occupies the area of the abdomen between the diaphragm and hips‚ and is greatly coiled and twisted. - The small
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