HUMAN RESOURCE MANAGEMENT UNIT 1 Human Resource Management (HRM) comprises of planning‚ organizing‚ directing‚ controlling for procurement(recruitment and staffing)‚ development‚ compensating and maintenance to achieve individual objectives‚ organizational objectives and societal objectives. HRM is the process of managing people in organizations in a structured and thorough manner. HRM is the organizational function that deals with issues related to people such as compensation‚ hiring‚ performance
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HUMAN RESOURCE MANAGEMENT Human Resource Management (HRM) is a relatively new approach to managing people in any organization. People are considered the key resource in this approach. It is concerned with the people dimension in management of an organization. Since an organization is a body of people‚ their acquisition‚ development of skills‚ motivation for higher levels of attainments‚ as well as ensuring maintenance of their level of commitment are all significant activities. These activities
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[pic] JUNE 2010 THE HUMAN RESOURCE IN HOSPITALITY Instructions to candidates: a) Time allowed: Three hours (plus an extra ten minutes’ reading time at the start – do not write anything during this time) b) Answer any FIVE questions c) All questions carry equal marks. Marks for each question are shown in [ ] 1. a) Describe the main points that are covered in the seven point plan during the selection procedure of new staff in the hospitality industry. [10] b) Construct an
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ancient Greece‚ India or china. The philosophy of managing human being‚ as a concept was found developed in ancient literatures in general and in Indian philosophy in particular. Personnel functions: Till 1930s‚ it was not felt necessary to have a separate discipline of management called “Personnel management”. In fact‚ this job was assigned as part of the factory manager. Adam Smith’s concept of factory was that it consists of three resources‚ land‚ labour and capital. This factory manager is expected
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Human Resource Management: Harrods Name: Date of Submission: Table of Contents Table of Contents 2 Introduction 3 LO 1 Understand the difference between personnel management and human resource management 3 P1.2- Assess the function of the human resource management in contributing to Harrods purposes 3 P1.3- Evaluate the roles and responsibilities of line managers at the Harrods human resource department 4 P1.4 - Analyse the impact of legal and regulatory framework on Harrods human resource
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Training and development Introduction Mc Donald’s Corporation is the world’s biggest largest chain of fast food restaurants‚ serving up to 68 million customers daily 119 countries. the company began in 1940 as a barbeque restaurant and saw a great opportunity in this market and advised the owners dick and Mac to expand their operation and open new restaurants. By 1967 mc Donald’s expanded its operations to countries outside the U.S.A. this expansion led the corporation to open 23.00 MC Donald’s
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EDUCATIONAL & VOCATIONAL TRAINING AUTHORITY i HRMi619: INTERNSHIP REPORT (HRM) TECHNICAL EDUCATIONAL & VOCATIONAL TRAINING AUTHORITY Submitted By Name: Naveed Arshad ID: Mc070402070 Session: Spring 2010 Date 04-02-2010 Department of Management Sciences‚ Virtual University of Pakistan i VIRTUAL UNIVERISTY OF PAKISTAN TECHNICAL EDUCATIONAL & VOCATIONAL TRAINING AUTHORITY ii Letter of Undertaking VIRTUAL UNIVERISTY OF PAKISTAN ii TECHNICAL EDUCATIONAL & VOCATIONAL TRAINING
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1. Introduction This assignment of BTEC HND in Business management and HRM is related to the Unit 21 which is Human resource management. The subjects of Human resource management covering areas are different between personnel management and HRM‚ roles of the human resource manager‚ Human resource planning process‚ job evaluation and performance evaluation‚ recruitment and selection procedure‚ selection technique‚ reward management system‚ exit strategies and redundancy. This assignment gives
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BBPP1103 – Principles of Management Multiple-Choice Questions Samples Set 1 1. Someone who works with and through other people by coordinating their work activities in order to accomplish organizational goals is ___________. a) a very intelligent individual b) a supervisor of production work c) a manager d) an operations supervisor 2. Managers who are responsible for making organization-wide decisions and establishing the plans and goals that affect the entire organization
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Executive summary This report shows that the good practice strategies to retain staff collectively used by a sample of small business employers in Tescoexceed the range of good practice strategies recommended in the literature.The report provides descriptions of those retention strategies and the checklist of over fifty practical strategies set out in section five will be of interest to all employers in small business in the State and beyond. Good practice is taken to mean a technique‚ method‚ process
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