property of regeneration. The risk of liver donation is perhaps less than 1 in 500. 2. He or she must be in the age range 18 to 55 years. 3. Please get the following blood tests: CBC‚ LFT‚ Renal chemistry‚ Thyroid profile‚ lipid profile‚ HBaic‚ coagulation profile‚ anti HCV‚ HBsAg and HIV II and I‚ Hep B core lab. 4. Once the above tests are okay‚ please get a plain CT scan of the liver to measure the liver attenuation index and compare this with that of the spleen and then a complete contrast
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Th serrano pepper is a moderately hot pepper popular in Mexican cuisine. It is similar in shape to the jalapeno but is narrower and shorter. Along with their heat‚ serrano peppers provide a number of health benefits. Among those benefits are certain qualities like: They Are Low in Fat On average‚ serrano peppers contain a total of 0.4 g of fat in each 100 g serving. The low fat content makes them an excellent addition to your diet if you are trying to reduce your fat intake. Only 34 calories
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Pathogenesis. Basically‚ ALI is an acute lung inflammation that causes disruption of the pulmonary alveolar- capillary barriers (alveolar epithelium‚ interstitium‚ and microvascular endothelium)‚ which occurs in three phases; acute or exudative phase‚ resolution phase and fibrotic phase [8‚9]. 1. Acute or exudative phase (<72h)‚ which characterized by a disruption of the alveolar capillary membrane leading to leakage of protein rich fluid into the interstitium and alveolar space‚ and extended
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groups: (1) Albumins: 60%‚ help to keep plasma in osmotic equilibrium with the cells of the body; (2) Globulins‚ (35%) that includes immunoglobulins and various metal-binding proteins; (3) Fibrinogen: a very large protein that functions in blood coagulation. Blood serum is plasma minus the proteins involved in clot formation BLOOD Formed elements 1. Red blood cells (Erythrocytes)‚ containing hemoglobin for transport of oxygen and carbon dioxide 2. White blood cells (Leukocytes)‚ serving as scavengers
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neuromuscular blocker to prevent shivering. There are multiple external techniques such as cooling blankets‚ ice packs‚ wet towels‚ and a cooling helmet; however all of these are slow to cool core temperature (University of Chicago‚ 2008). An intravascular heat exchange device has recently become available; this machine enables rapid cooling and precise temperature control (University of Chicago‚ 2008). During the whole cooling and rewarming process the patient is closely monitored and their temperature
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QI Project- Decreasing Infections in Central Lines Jill Jasinski UW Eau-Claire BSN @ Home Program Executive Summary One of the most serious complications of central venous access is catheter-related bloodstream infection and is the leading cause of nosocomial infection. The focus of this QI project is to decrease the number of blood stream infections in patients with central lines. Benefits of this project include healthier patients and reduced costs to the patient and hospital. Prevention
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For long time ago to nowadays‚ most of people still understand that coconut oil or any foods that made from coconut milk are dangerous for human health. Because it is a saturated fat which is causes of many diseases. Therefore‚ many people believe that coconut oil cannot help people lose weight‚ cause of heart disease‚ and increase the obstruction of acne. However‚ there are currently proving the truth of coconut oil’s effects. The results show that its effects are completely reverse from traditional
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In this case‚ the patient developed locked in syndrome due the basilar artery thrombosis leading to complete absence of voluntary movement with cognitive function intact. Locked-in syndrome caused basilar artery thrombosis most commonly related to trauma‚ vascular‚ or cardiac malformation‚ as the basilar remain a major supply of posterior circulation; patient with basilar artery thrombosis commonly presented with sudden and dramatic neurological impairment mostly sudden vertigo‚ dysarthria‚ headache
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that there is blood from GI tract in stool samples; CBC with platelet count can determine the hemoglobin and hematocrit level‚ which can indicate whether or not this patient is anemic; CMP to evaluate electrolyte‚ BUN‚ creatinine‚ liver function; coagulation studies (APTT‚ PT‚ INR); and H. pylori screening (Buttaro et al‚
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(1983). ‘Dadih’ processing technology‚ Teknologi Makanan. 2. Holsinger‚ V.H. and Kilgerman‚ K.H. (1991). Application of lactose in dairy foods and other foods containing lactose‚ Food Technology 3. Parry‚ R. M.‚ Jr. (1994). Milk coagulation and protein coagulation. In B. H. Webb‚ A. H.Johnson‚ & J. A. Alfrod (Eds.)‚ Fundamental of Dairy Chemistry (pp. 612-613). Westport‚ CT: The Avi Publishing Company. 4. What is carrageenan? 13 March‚ 2008. Retrieved from htpp://www.wisegeek.com/what-is-carrageenan
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