Report to : Duty Manager and Food and Beverage Lecturer Reflecting from my management shift‚ restaurant manager has many different kinds of important tasks and responsibilities in the restaurant. Restaurant manager plays an important role in the hospitality and food and beverage department as they can motivate the staff and maintain the high quality service which will help the business run successfully. Manager can provide appropriate ambiance in the restaurant which will provide warm and comfortable
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Dark tourism scholarship: a critical review Philip Stone Philip Stone is Executive Director: Institute for Dark Tourism Research (iDTR)‚ School of Sport‚ Tourism and The Outdoors‚ University of Central Lancashire (UCLan)‚ Preston‚ UK. Abstract Purpose – Commonly referred to as dark tourism or thanatourism‚ the act of touristic travel to sites of or sites associated with death and disaster has gained significant attention with media imaginations and academic scholarship. However‚ despite
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Contemporary Hospitality Industry Assignment 1 Task 1 Understand the current structure of the hospitality industry 1.1 Demonstrate the diversity of the hospitality industry explaining how it has achieved its current complexity‚ scale and scope.Your answer maybe made more clear by using specific examples. The hospitality is all about to satisfy the customers ‚ welcoming them and make them feel special.The hospitality industry
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Hospitality Management (B.S.) The hospitality management program is accredited by the Accreditation Commission for Programs in Hospitality Administration (ACPHA) since 1994. The mission of the program is to prepare students for professional careers in hospitality management by providing theory-based instruction and practical experience. The program provides students with a broad liberal education‚ an understanding of business administration (business minor)‚ a solid foundation of professional
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PROJECT PROPOSAL The research investigation will be focused on the use of cost-volume-profit analysis as a management tool for decision making using Nigerian Breweries Plc as a case study. Cost-Volume-Profit (CVP) analysis narrowly called break-even analysis‚ is the application of marginal costing and seeks to study the relationship between costs‚ volume and profits at differing activity levels and can be a useful guide for short-term planning and decision making. There are
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1. Briefly explain the functions and key characteristics of each of the above noted sectors of the hospitality industry and related industries Accommodation: the key characteristics of a resort manager is to ensure reception is ran appropriately‚ opening and closing at correct times‚ with high levels of customer service during all hours of business. A resort manager must be actively involved in recruitment and compile with department rosters‚ and most of all must implement work place health and
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(1997) ‘Career Paths in Industrial Management: A Survey of Taiwan’s Manufacturing Industries’‚ Career Development International‚ 2(4): 189 – 95. Kerry‚ B.B. (1998) ‘A Synergistic Model of Organizational Career Development’ Unpublished doctoral dissertation‚ Department of Educational Psychology‚ the University of Calgary. Kim‚ Y. and Cha‚ J. (2000) ‘Career Orientations of R&D Professionals in Korea’‚ R&D Management‚ 30(2): 121 – 37. Leavitt‚ W.M. (1996) ‘High Pay and Low Morale: Can High Pay‚ Excellent
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ANALYSIS 2 STRENGTHS 2 WEAKNESSES 2 THREATS 3 OPPORTUNITIES 3 TOURISM ADVANTAGES & DISADVANTAGES 3 ADVANTAGES 3 DISADVANTAGES 3 TOURISM AND UAE ECONOMIC GROWTH 4 TOURISM PAST‚ PRESENT AND FUTURE TRENDS 4 CONCLUSION 4 REFERENCES 5 INTRODUCTION In the recent years the UAE has invested heavily to peak up its tourism sector. Today‚ UAE is considered as an international tourist preferred destination. Recently‚ UAE tourism sector has benefited from its political stability within the Middle
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India is famous as the land of stunning beauty and overall history that can be seen in its culture‚ tradition‚ and geography. There are lots of tourism opportunities in this country as like: Wildlife‚ hill station‚ beach‚ ancient Ayurveda‚ backwater‚ Adventure‚ Cultural‚ monument‚ village pilgrimage‚ monsoon‚ etc are predominant tourism options available in this country. India’s exhilarating beauty has been attracted to visitor since long years. Each part of India is worth exploring and worth enjoying
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also to sum up the vivid world of tourism. The subject matters introduce the students to the socioeconomic‚ environmental and cultural impact of the tourism industry. It also gives an overview of the travel sectors – their development‚ composition‚ and role in tourism as well as the different trends and types of operation of each sector. ◙ Desired learning Results At the end of the semester‚ the students should able to: 1. Understand how tourism works and how it can be made to work
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