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    Buffer Solution

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    BUFFER SOLUTION (ACID) An acidic buffer solution is simply one which has a pH less than 7. Acidic buffer solutions are commonly made from a weak acid and one of its salts - often a sodium salt. Objectives: 1. Measure the pH of the unknown solution first with indicators and then with pH paper. 2. compare the buffer solution with both a strong acid and a weak acid materials: 2 30 mL beakers 2 100mL volumetric flask 1 10mL pipet 2 aspirator 1 50mL graduated cylinder 1 10mL graduated

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    SUPPLEMENTARY MATERIAL I Unit V: States of Matter 5.7 KINETIC ENERGY AND MOLECULAR SPEEDS Molecules of gases remain in continuous motion. While moving they collide with each other and with the walls of the container. This results in change of their speed and redistribution of energy. So the speed and energy of all the molecules of the gas at any instant are not the same. Thus‚ we can obtain only average value of speed of molecules. If there are n number of molecules in a sample and their individual

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    Chemistry Test Questions

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    1) At equilibrium‚ __________. A) all chemical reactions have ceased B) the rate constants of the forward and reverse reactions are equal C) the rates of the forward and reverse reactions are equal D) the value of the equilibrium constant is 1 E) the limiting reagent has been consumed 2) Which of the following expressions is the correct equilibrium-constant expression for the reaction below? HF (s) + H2O (l) ⇌ H3O+ (aq) + F- (aq) A) [HF][H2O] / [H3O+][F-] B) 1 /[HF]

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    Acid-Base Calculations

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    Acid-Base Calculations The Ion-Product Constant for Water‚ Kw Water undergoes ionization to a small extent: H20(l)  H+(aq) + OH–(aq) The equilibrium constant for the reaction is the ion-product constant for water Kw: (1) This is a key equation in acid-base chemistry. Note that the product of [H+] and [OH–] is a constant at a given temperature (Eq(1) value is for 25oC). Thus as the hydrogen ion concentration of a solution increases‚ the hydroxide ion concentration decreases

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    August 28‚ 2009 [PROBLEM SET FROM R. CHANG TEST BANK] Chapter 16 Acid-Base Equilibria and Solubility Equilibria Student: ___________________________________________________________________________ NOTE: A table of ionization constants and Ka’s is required to work some of the problems in this chapter. 1. In which one of the following solutions will acetic acid have the greatest percent ionization? A. B. C. D. 2. Which one of the following is a buffer solution? A. B. C. D. E. 3. 0.40 M HCN and

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    Study guide for exam 3 Chem 1212 Fall 2014 (chapters 3‚4‚ 14‚15) Chapter 3 Nomenclature ionic compounds‚ molecular compounds‚ simple organic compounds‚ hydrates‚ acids Know the names and charges of the polyatomic ions Calculation molecular weight mw Molar mass of compound Number particles = NA x n Mass % Determination of empirical formula and molecular formula Combustion analysis Balancing equations Chapter 4 Limiting reactant Mole to mole conversion from reaction stoichiometry Theoretical yield

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    General Chemistry LABORATORY REPORT Practical 1 Title: Investigation of the suitability of indicators and instrumental detection of equivalence points in acid-base titrations Objectives 1. To understand the importance of choosing suitable indicators for detecting the end points of acid-base titrations. 2. To obtain titration curves for some acid-base titrations. Introduction Indicator is usually a weak organic acid or base that has distinctly different colours in its protonated

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    Acids‚ Bases‚ and Buffers Introduction: The pH scale is used to determine how acidic or basic a solution is‚ ranging from 1-14. The most acidic of all acids are at a pH level of 1 and the most basic of all bases are at 14. The neutral pH level is 7‚ which is what drinking water is. The pH level is determined by the amount of H+ ions present in a solution‚ and the more H+ ions there are the more acidic it is‚ and the lack of these ions results in more basic solutions. One distinguishing feature

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    Acid And Bases Lab Report

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    Results: For the solutions acid and bases lab the results my group received are as followed. Procedure 5.1 were we had to measure the ph of the following substances Vinegar 4 Apple Juice 4 Black coffee 5 Baking Soda + Sprite 8 0.01mM HCl 4 0.1mM HCl 3 Distilled water 4.5 Tap Water 5 Procedure 5.2 -Test the ability of buffers Before Buffer After Buffer Water 4 Water 4 0.1M phosphate buffer 6.5 0.1M Phosphate buffer 6.9 0.1M NaCl 4 0.1M NaCl 4.8 Procedure 5

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    As for the results of our tests‚ we came up with interesting findings. For the first test we conducted‚ pH‚ we came up with statistically significant results. Our p-value was .002‚ well below the .05 threshold. The control group’s mean pH was 6.65‚ whereas the experimental group’s was 6.46. This resulted in a change in pH of .19‚ making the water more acidic. As for the Q-values‚ the control group’s had a Q-value of 81 and the experimental had a Q-value of 75‚ that’s a decrease of 6‚ a significant

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