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    Both the graph and the table represent the same thing‚ the temperature of the solution during fractional distillation. At the start of the fractional distillation‚ before we started the fire‚ it was 25° celcius. At the end of the fractional distillation‚ when all of the liquid was gone‚ it was 99.3 degrees. This set of data is not the first time we did the fractional distillation‚ it’s actually probably the 3rd or 4th. The first time we didn’t actually record the temperature‚ we just looked for the

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    MAKING PROCESS AND DISTILLING PROCESS Vodka is defined in the United States Standards of Identity as “neutral spirits so distilled‚ or so treated after distillation with charcoal or other materials‚ as to be without distinctive character‚ aroma‚ taste‚ or color.” As Vodka is a neutral spirit‚ it means that it can be obtained by the distillation of any product with fermentable carbohydrates on it‚ like grains (rye‚ corn or wheat) or products like potatoes‚ beets or sugar beets; even grapes. Nowadays

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    students to familiarize and perfect the simple distillation method to produce 4-Methylcyclohexene and to gain experience using an IR spectroscopy to characterize the product of the reaction in favor of equilibrium. B. Results and Discussion: C. Experimental: 24 mL of 4-methylcyclohexanol‚ 5mL of phosphoric acid‚ and 1mL of concentrated sulfuric acid was added to a 250 mL round bottom flask and mixed thoroughly with a magnetic stirrer. A simple distillation set up was installed with a 250mL round

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    I. Introduction Fractional distillation is the separation of a mixture into its fractional parts that entails many concurrent vaporization-condensation cycles. This works because of different boiling points of individual substances. The temperature of the fractional distillation column decreases as its length increases. A higher boiling point component condenses on the column and returns to the solution whereas the lower boiling point component passes through the column and is collected in a receiver

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    SIMPLE DISTILLATION OF VODKA (ANTONOV) Kristel Joy M. Tan‚ Joshua Michael L. Torres‚ Pauleen Anne S. Vanadero‚ Paulene Arielle P. Ynzon and Rachel Pauline E. Zaballero Group 10‚ 2D Medical Technology‚ Faculty of Pharmacy‚ University of Santo Tomas ABSTRACT Distillation is the most common technique‚ it is a process wherein the liquid is separated from the solution by boiling the liquid solution and condensing the vapor in order to get the distillate. There are four kind of distillation: simple distillation

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    GOAL The goal of this experiment was to separate Toluene and Hexane by distillation and gas chromatography based on their difference in boiling points. The boiling point of hexane is 69 degrees Celsius and the boiling point of toluene is 110 degrees Celsius. Three fractions were collected for both simple and fractional distillation. The first fraction was hexane since it had the lower boiling point. The second fraction was a mixture of toluene and hexane. The third fraction was toluene since it had

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    CHEM 3152-003 Experiment 2: Fractional Distillation and Gas Chromatography Introduction: The purpose of this experiment was to separate a mixture of ethyl acetate (EtOAc) and toluene by using the method of fractional distillation and to analyze the fractions using gas chromatography (GC). ethyl acetate toluene Distillation is a method known as separating or purifying a liquid or mixture by vaporization and condensation. In a simple distillation‚ the liquids being separated boil below 150 0C

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    Distillation Alcoholic distillation is basically the process of separation the more volatile component‚ alcohol‚ from the less volatile component‚ water‚ from a water/alcohol solution‚ by heating the solution and condensing and collecting the alcohol rich vapours released‚ as a high alcohol strength liquid (spirit). The starting material for most distillations‚ such as wine for brandy and beer for whisky‚ are usually weak alcoholic solutions (5%-7% v/v ethanol) This seems counter intuitive

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    Distillation Objective: To illustrate the use of distillation for separating a mixture of two volatile liquids with different boiling points. Background: Distillation consists of heating a liquid until it vaporizes‚ and then condensing the vapor and collecting it in a separate container. Distillation is used to separate mixtures of liquids that either have different boiling points‚ or that have one component that does not distill. There are many types of distillation‚ each of which has a distinct

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    Simple Distillation Objective The purpose of doing this experiment is to separate two miscible liquids samples of cyclohexane and toluene using simple distillation. The objectives will be to record boiling range and volumes (mL) of distillates that are attained during the process of distillation. Background Distillation is a frequently used technique for separating mixtures based on differences in the boiling points of components in the mixture. The product obtained by distillation‚ is termed

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