I. Title – The Effect of Volume on Heart Rate II. Problem/Research question – Your heart rate can be affected and changed using a variety of things. One thing that can cause your heart rate to change is the volume of audio. How does the volume of an audio track affect your heart rate? If the volume of an audio track is increased‚ the number of hearts beats per minute will increase as well. III. Variables – ❖ Independent Variable ➢ The volume of the audio track ❖ Dependent
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Heart rate is an extremely important part of many people’s lives. It affects our personal health and how our body works. When the body exercises‚ the heart rate goes up and when the body is inactive or not being active the heart rate goes down. When the pulse is pumping fast‚ then that means work is being done. Having a high heart rate is good for the heart and the body. Obese people can use heart rate and exercise to change their life. Due to the amount of people that are obese‚ a good amount of
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Exercise affects all people differently‚ specifically a person’s heart rate and blood pressure. After exercising your heart rate should increase and your blood pressure should decrease (Blood Pressure Association‚ 2008). The purpose of this lab was to determine which level of exercise would have the greatest impact on affected pulse and blood pressure. In this lab we tested how exercise affected heart rate by testing a random group of people with different body types and exercise levels to see how
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results a final conclusion can be drawn. The hypothesis was supported by graph 3 and 6 which both showed that an increase in concentration of the reacting species resulted in an increase in reaction rate. Both graphs have a positive gradient which clearly indicates that concentration increases the reaction rate. The hypothesis also proposed that as temperature increases the speed of the reaction would decrease‚ this is evidenced in graph 7 which shows a negative decrease in time as the temperature of the
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factors which can have an effect on the process of photosynthesis; in this laboratory experiment‚ the focus lies on carbon dioxide (CO2) availably and its effect on photosynthesis. By understanding the component that affect the rate of photosynthesis‚ one can do work to try and increase the rate of photosynthesis. The purpose of this laboratory experiment was to determine which solution would have the highest impact on oxygen production within the aquatic plant‚ Elodea densa (Brazilian Waterweed). The
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Enzymes lower the amount of energy needed in a chemical reaction. This happens because enzymes are catalysts‚ so they speed up the activation rates that occur in living organisms. Without enzymes‚ it would be difficult to break down particles like food in the digestion system. Enzymes are all very specific to what chemical reactions they will work with‚ and the temperature‚ pH‚ and salt concentration have to be a specific levels in order for the enzyme to function. The structure of each enzyme has
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In this graph‚ it shows the relationship between temperature and the rate of reaction
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temperature 32oC. Once the temperature was beyond the optimal level‚ the rate began to decline and this was represented by the concave curve on figure 5 and 7. This was because as the temperature increases‚ the frequency of collisions between the enzyme and the substrate also increased hence faster reaction rate. Whereas‚ the enzymes operated slowly at low temperature as there wasn’t sufficient energy for the substrates to move at a fast rate‚ hence decreased the number of collisions with the enzymes. However
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Biology Investigation Problem: How does light affect the rate of Photosynthesis? The Plan In my experiment I am going to see how light affects the rate of photosynthesis. To do this experiment I am going to set up the apparatus as shown in figure 1. The apparatus I am going to use are the following: - 1 Tripod 1 300ml Beaker 1 Boiling Tube 1 Clamp Stand 1Clamp 1 Boss 1 Ring Binder 1 Lamp 1 1 Metre Ruler 1 Thermometer 1 Stop Clock To do the experiment I will set up the apparatus first. I
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Exploration How do increasing sucrose concentrations of 0.0 mol dm3‚ 0.2 mol dm3‚ 0.4 mol dm3‚ 0.6 mol dm3 and 0.8 mol dm3 affect the osmolarity point of potato cells‚ where it is investigated how osmosis changes the weight of the potato cells‚ measured by the percentage change between the initial and final mass of the potato? Independent Variable: Increasing sucrose concentrations Dependant Variable: Mean percentage change in mass of potato cells All cells have a protective barrier‚ one which
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