1. What importance have the following groups attached to salt? i. Romans: Romans considered “common salt” a right and used it for cooking in both plebian and patrician cuisine. Salt trade was a prominent way of making money and soldiers were often paid in salt. A tightly controlled monopoly on salt contributed to military funds. ii. Greek Philosophers: Plato describes salt as dear to the gods‚ and we can even see the importance attached to it in religious ceremonies‚ covenants‚ and magical charms
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How does pH affect the activity of the Amylase? Abstract: In my experiment I aimed to observe how ranging pH levels will affect the rate in which amylase will break down the starch molecules. I will be measuring the time it takes for the dark liquid to disappear and leave a yellow brown liquid to be shown‚ which would show that there is no starch present in the solution because it would have broken into maltose by adding amylase. Results did not fully demonstrate what we expected in our hypothesis
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Biology Lab Report Research Question: Effects of pH on amylase activity Introduction: Amylase is an enzyme that is in human’s saliva as well as the pancreas. Enzymes are biological catalysts that speed up a chemical reaction. They break down complex molecules into simple ones. In this case‚ amylase converts starches (complex molecule) into simple sugars. That is why foods like potatoes for example‚ may taste sweet to us‚ because they contain starch. The optimum pH for pancreatic
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Spilled Salt Rape is a more and more usual in the everyday life. How tragic and hard it is for the victim‚ but what about the criminal’s family‚ friends‚ parents? The shame and quilt one may feel. Unanswered questions‚ how did my son come to this? Why? What will people think? Spilled Salt is a good example of such havoc a rape might leave to the family. Spilled Salt is an American shorty story published by the author Barbara Neely. The story takes place in America where the loving mother‚ Myrna
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NOTES - SALT ANALYSIS S.No. | EXPERIMENT | OBSERVATION | INFERENCE | 1(a) | Noted the colour of the salt | BluePale greenGreenPale pinkColourless | May be Cu2+May be Fe2+May be Ni2+‚ Cu2+May be Mn2+Absence of Cu2+‚ Fe2+‚ Ni2+‚ Cu2+‚ Mn2+ | (b) | Noted the physical state of the salt | (i)Amorphous(ii)crystalline | May be CO32-May be Cl-‚ Br-‚ SO42-‚ NO3- | 2 | Action of heat:The given salt is heated in a dry test tube. | (i)Reddish brown vapours(ii)Crackling sound(iii)Yellow when salt and white
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Kenishia Pascal 10x3. Investigating How Different Concentration Effects The Rate Of Reaction. Strategy A Possible Factors * Source of catalase * Concentration * Surface Area of enzyme * Concentration of enzyme * pH * Temperature Chosen Factor We chose to investigate the concentration of enzyme as we had previously investigated the optimum temperature for catalase in the preliminary investigation. Concentration of enzyme is also fairly easy to investigate‚ as
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Effect of Temperature on Salt Diffusion Rates and it’s Relation to the Human Body Hypothesis: Ordinary table salt is known to dissolve easily in water. Dissolving or diffusion is the spreading of particles in another substance. This is seen when smoke from a chimney diffuses in the air around it‚ or when dropping coloring in water. When NaCl‚ sodium chloride‚ or otherwise known as ordinary table salt is combined with water the separate salt and water molecules will be attracted to each other
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Title: Bear Bile Farming and Eastern Medicine Topic: Bear bile Farming in Asia. Purpose Statement: To give people a general view of bear bile in Eastern medicine and bear bile farming in eastern countries. INTRODUCTION A. Today‚ we are going to talk about a kind animal that every body is no stranger to – black bears. Why do we need to talk about black bears? Because they are related to a kind of tortures‚ which is called live bear bile. Until now‚ the torture is still existed in some of Asian
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“Morton Salt“ “No one knows Salt like we do”. Morton Salt generates a never-ending supply of new products in covering all possibilities where salt can be used and is not focusing on only one type of salt e.g. Culinary Salt. During over 160 year’s history‚ Morton Salt never stopped developing new salt products and finding new niche markets. Salt is not seen as a mundane product that is only used to salt e.g. food but even more as science. Morton Salt is presenting on his website how various salt can
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The Effects of varying p-Nitrophenyl Phosphate concentrations on Alkaline Phosphatase Activity Nathan Overholt Louis Settembrino March 5‚ 2002 Abstract: The enzyme Alkaline Phosphatase was set up in solutions of varying p-nitrophenyl phosphate concentrations. A fixed time assay was used to find the Michaelis constant and Vmax. All solutions were incubated at 30 C° for 30 mins. Absorbances were measured at 405 nm‚ and the Km was found to be 0.002 M (pNPP) and the Vmax to be 0.433 A/min. Introduction:
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