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    Egg drop

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    protect a raw egg as it falls to the ground from a height of 8 feet. Your team will receive an egg and a bag of materials. You will be given time to brainstorm how you might construct a protective mechanism for dropping your egg without breaking it. You are only allowed to use the materials in your bag within the time frame allotted. It will be important to work well with your teams in analyzing the materials you are given and predicting which materials will safely protect your egg during its descent

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    Egg Drop!!

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    Egg Drop (lab writes) In our science class we did an egg drop experiment. We used the scientific method to answer the question and solve the problem. Our question for this particular lab was “will an egg break or be secured‚ if covered with thick sponges and drop from ten feet above the ground?” our idea was to secure the egg from breaking and we wanted to design something that would provide a lot of cushioning directly on the egg. We came up with many different ideas until we choose

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    EGG DROP

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    The Egg Drop Analysis 1. As far as researching goes I did not do many research besides videos I mainly saw a lot of sponges or big sponges use for people experiment and I in fact went with it and prototypes I used were mainly the same thing with some added cushion to it. 2. I forgot to take a picture but a good description would definitely be a can and thats wrap in cushion on the inside and the outside but the error I made was not covering the metal shock that will it takes impact it release

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    Egg Flotation

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    March 4‚ 2010 Egg Buoyancy and Density: Can you make an egg float by changing the density of water? If you put an egg in tap water‚ it will sink to the bottom. If you add enough salt‚ the egg will float to the surface. Density is the mass or volume of an object. It’s easier to think of it as the thickness of the object. Buoyancy is the force that allows an object to float. I performed a fun experiment to see how increasing density of water could make an egg float or submerge. Anyone

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    Triumph of the Egg

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    "The Triumph of the Egg" by Sherwood Anderson is a short story of a childhood recollection of a boy watching his father‚ his egg‚ and his failed ambition. It takes place in and around early Bidwell‚ Ohio‚ during pre-automobile America. The boy tells of his father‚ an otherwise simple‚ hardworking‚ farmhand‚ up until‚ at thirty-five‚ he met the boy’s mother‚ a responsible country schoolteacher‚ that changed him for possibly the worse. He also introduces the son of a merchant‚ Joe Kane. The story starts

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    Osmosis coursework Aim: To investigate the effect of different concentration of a sugar solution on the amount of osmotic activity between the solution and pear pieces of a given size. Define osmosis: Osmosis is a net movement of water/ solution molecules from a region of high concentrated area to a region of lower concentrated area through a semi-permeable membrane which lets smaller molecules such as water through but does not allot bigger molecules like glucose to pass through. The molecules

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    THE EFFECTS OF FOOD DEPRIVATION ON CONCENTRATION AND PERSEVERANCE OF STUDENTS Karlo F. Vertucio Pateros Catholic School EFFECTS OF FOOD DEPRIVATION 2 ABSTRACT This paper examined the effects of short-term food

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    egg lab

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    Egg Lab Write Up The purpose of this lab was to depicked the many properties of diffusion such as isotonic‚ hypotnonic‚ and hypertonic‚ so that students could have a clear visual example to go by for future refrences. We also did this to learn about selective permeability and osmosis. Our original hypothesis stated that the vinegar would react with the calcium in the shell to create CO2 bubbles. Note I said the original hypothesis as this experiment took coarse over a four day period‚ in which

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    Enzyme Lab

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    Introduction Enzymes are proteins produced by living organisms to speed up the rate in which chemical reactions occur. This process can happen fast‚ slowly‚ or stop the chemical reaction all together depending on the temperature‚ pH and concentration. Catalase is one of the most common enzymes. It is found in living organisms and is used to break down hydrogen peroxide. This must happen because hydrogen peroxide is considered toxic to cells in the body. However‚ when catalase is used it breaks

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    Enzymes and Paper

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    Project Enzymes are organic catalysts produced by living organisms which aid in the progression of specific biochemical reactions without undergoing any permanent chemical changes themselves. They are complex‚ conjugated proteins necessary and required to sustain life. Today‚ enzymes are also used world-wide in a variety of different industrial applications such as the production of paper‚ wine fermentation‚ and bio-remediation. One of the most important industrial applications enzymes are used

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